BRPI0716784A2 - Produtos de wafer comestíveis produzidos através de extrusão - Google Patents
Produtos de wafer comestíveis produzidos através de extrusãoInfo
- Publication number
- BRPI0716784A2 BRPI0716784A2 BRPI0716784-9A2A BRPI0716784A BRPI0716784A2 BR PI0716784 A2 BRPI0716784 A2 BR PI0716784A2 BR PI0716784 A BRPI0716784 A BR PI0716784A BR PI0716784 A2 BRPI0716784 A2 BR PI0716784A2
- Authority
- BR
- Brazil
- Prior art keywords
- extrusion
- products produced
- wafer products
- edible wafer
- edible
- Prior art date
Links
- 238000001125 extrusion Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
- A21C3/04—Dough-extruding machines ; Hoppers with moving elements, e.g. rollers or belts as wall elements for drawing the dough
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/16—Extruding machines
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C15/00—Apparatus for handling baked articles
- A21C15/02—Apparatus for shaping or moulding baked wafers; Making multi-layer wafer sheets
- A21C15/025—Apparatus for shaping or moulding baked wafers, e.g. to obtain cones for ice cream
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/40—Products characterised by the type, form or use
- A21D13/45—Wafers
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- General Preparation And Processing Of Foods (AREA)
- Confectionery (AREA)
- Extrusion Moulding Of Plastics Or The Like (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP06018975A EP1897444A1 (en) | 2006-09-11 | 2006-09-11 | Edible wafer products produced by extrusion |
| PCT/EP2007/059472 WO2008031798A2 (en) | 2006-09-11 | 2007-09-10 | Edible wafer products produced by extrusion |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| BRPI0716784A2 true BRPI0716784A2 (pt) | 2014-04-29 |
| BRPI0716784B1 BRPI0716784B1 (pt) | 2016-09-27 |
Family
ID=37806157
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BRPI0716784A BRPI0716784B1 (pt) | 2006-09-11 | 2007-09-10 | wafer comestível extrudado expandido, produto de wafer, e uso dos mesmos em confeitaria |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US8087300B2 (pt) |
| EP (2) | EP1897444A1 (pt) |
| CN (1) | CN101511197B (pt) |
| AR (1) | AR062754A1 (pt) |
| BR (1) | BRPI0716784B1 (pt) |
| CL (1) | CL2007002632A1 (pt) |
| RU (1) | RU2438331C2 (pt) |
| WO (1) | WO2008031798A2 (pt) |
Families Citing this family (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1897445A1 (en) * | 2006-09-11 | 2008-03-12 | Nestec S.A. | Production of edible wafers by extrusion |
| RU2513748C2 (ru) * | 2008-06-13 | 2014-04-20 | Нестек С.А. | Вафли с отсутствием или низким содержанием сахара или вспученный экструдированный зерновой продукт, содержащие монодисперсные мальтодекстрины или фруктоолигосахариды, тесто для них, способ изготовления и применение. |
| GB201004898D0 (en) * | 2010-03-23 | 2010-05-05 | Cadbury Uk Ltd | Confectionery and methods of production thereof |
| GB0817365D0 (en) | 2008-09-23 | 2008-10-29 | Cadbury Uk Ltd | Confectionery and methods of production thereof |
| PH12012501395A1 (en) | 2010-01-15 | 2016-01-06 | SociaTa Des Produits Nestla S A | Frozen confectionery product with layered structure and apparatus for manufacturing same |
| EP2401921A1 (en) * | 2010-07-02 | 2012-01-04 | Nestec S.A. | Method and apparatus for making a low density wafer product |
| US8986774B2 (en) | 2011-11-29 | 2015-03-24 | Frito-Lay North America, Inc. | Supercritical fluid extruded food product |
| US8877277B2 (en) | 2011-11-29 | 2014-11-04 | Frito-Lay North America, Inc. | Supercritical fluid extrusion method, apparatus and system for making a food product |
| CN102726480B (zh) * | 2012-06-08 | 2013-06-26 | 漯河联泰食品有限公司 | 华夫饼专用脱模油及其制备方法 |
| GB2503232B8 (en) * | 2012-06-18 | 2017-06-28 | Kraft Foods Uk R&D Ltd | Edible product and method of manufacture |
| US9723859B2 (en) | 2014-10-03 | 2017-08-08 | Erie Foods International, Inc. | Method for producing a high protein food |
| RU2579253C1 (ru) * | 2014-12-25 | 2016-04-10 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Кубанский государственный технологический университет" (ФГБОУ ВПО "КубГТУ") | Вафельные хлебцы |
| RU2590942C1 (ru) * | 2015-02-26 | 2016-07-10 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Кубанский государственный технологический университет" (ФГБОУ ВПО "КубГТУ") | Способ производства вафельных хлебцев функционального назначения |
| MX388193B (es) | 2015-06-16 | 2025-03-19 | Soc Des Produits Nestle S A Star | Producto de oblea o producto de cereal extrudido y expandido. |
| BR112018069009B1 (pt) | 2016-04-01 | 2023-03-07 | Société Des Produits Nestlé S.A | Composição de confeitaria que compreende um material semelhante a farelo de cereal, seu método para obtenção, produto de confeitaria, e usos de partículas e de materiais semelhantes a farelo |
Family Cites Families (25)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB200432A (en) | 1922-10-31 | 1923-07-12 | David Wilfred Mitchell | Ice cream cone making machines |
| FR946243A (fr) * | 1946-05-25 | 1949-05-27 | Procédé et dispositif pour la fabrication de pâtes alimentaires d'épaisseur réglable au moyen de presses continues ou discontinues | |
| US4217369A (en) * | 1976-08-09 | 1980-08-12 | The Pillsbury Company | Moisture resistant nut-like food composition |
| FR2383771A1 (fr) * | 1977-03-16 | 1978-10-13 | Diepal | Embout d'extrusion |
| US4455333A (en) * | 1979-12-26 | 1984-06-19 | The Procter & Gamble Company | Doughs and cookies providing storage-stable texture variability |
| DE3128109C2 (de) * | 1981-07-16 | 1984-06-28 | Hermann Berstorff Maschinenbau Gmbh, 3000 Hannover | Einrichtung zum Herstellen eines flachen Teigbandes aus einem schlauchförmigen extrudierten Strang |
| US4756921A (en) * | 1985-05-24 | 1988-07-12 | Nabisco Brands, Inc. | Bran extrusion process |
| AT398022B (de) | 1988-04-18 | 1994-08-25 | Haas Franz Waffelmasch | Verfahren zum herstellen von verrottbaren, vorzugsweise essbaren waffeln |
| US5124161A (en) * | 1989-06-07 | 1992-06-23 | Nabisco Brands, Inc. | Filled, microwave expandable snack food product and method and apparatus for its production |
| US5342642A (en) * | 1990-03-19 | 1994-08-30 | The Procter & Gamble Company | Pie or pastry crust |
| US20030035863A1 (en) * | 1993-07-09 | 2003-02-20 | Opta Food Ingedients, Inc. | Food products with improved strength |
| ES2115335T3 (es) * | 1995-09-28 | 1998-06-16 | Nestle Sa | Tapa |
| ES2183075T3 (es) * | 1997-03-25 | 2003-03-16 | Nestle Sa | Barquillos de cereales rellenos. |
| BR9909297A (pt) | 1998-04-02 | 2000-12-05 | Procter & Gamble | Composições de pasta para fabricação de produtos intermediários e lanches farináceos produzidos a partir das mesmas |
| US6251452B1 (en) * | 1999-04-23 | 2001-06-26 | General Mills, Inc. | Apparatus and methods for making multiple, complexly patterned extrudates |
| AU2001282948A1 (en) | 2000-07-24 | 2002-02-05 | The Procter And Gamble Company | Potato dough |
| RU2198522C2 (ru) * | 2000-10-23 | 2003-02-20 | Открытое акционерное общество "РОТ ФРОНТ" | Способ производства вафель |
| US6605309B2 (en) * | 2001-06-22 | 2003-08-12 | Cargill, Inc. | Food composition |
| US7691430B2 (en) * | 2001-11-07 | 2010-04-06 | Medwell Foods, Inc. | Food material technology with controllable functional characteristics and industrial process applications, and the resulting fabricated foods |
| EP1323347A1 (en) * | 2001-12-30 | 2003-07-02 | Societe Des Produits Nestle S.A. | Cone |
| US6586031B1 (en) * | 2002-05-21 | 2003-07-01 | Recot, Inc. | Method for producing expanded, shaped pellet products |
| US7235276B2 (en) * | 2003-09-24 | 2007-06-26 | General Mills Ip Holdings Ii, Llc | High protein puffed food product and method of preparation |
| US20050084578A1 (en) * | 2003-10-16 | 2005-04-21 | Onwulata Charles I. | Food products containing texturized milk proteins |
| US20050220979A1 (en) * | 2004-04-02 | 2005-10-06 | Craig Baumer | High soy protein nuggets and applications in food products |
| EP1982598A1 (en) * | 2007-04-20 | 2008-10-22 | Nestec S.A. | Moisture resistant wafer |
-
2006
- 2006-09-11 EP EP06018975A patent/EP1897444A1/en not_active Withdrawn
-
2007
- 2007-09-10 EP EP07820092.0A patent/EP2061329B1/en not_active Not-in-force
- 2007-09-10 CN CN2007800336449A patent/CN101511197B/zh not_active Expired - Fee Related
- 2007-09-10 BR BRPI0716784A patent/BRPI0716784B1/pt not_active IP Right Cessation
- 2007-09-10 WO PCT/EP2007/059472 patent/WO2008031798A2/en not_active Ceased
- 2007-09-10 RU RU2009113572/13A patent/RU2438331C2/ru not_active IP Right Cessation
- 2007-09-10 US US12/440,157 patent/US8087300B2/en not_active Expired - Fee Related
- 2007-09-11 AR ARP070104024A patent/AR062754A1/es unknown
- 2007-09-11 CL CL200702632A patent/CL2007002632A1/es unknown
Also Published As
| Publication number | Publication date |
|---|---|
| US20100037699A1 (en) | 2010-02-18 |
| US8087300B2 (en) | 2012-01-03 |
| CN101511197B (zh) | 2011-06-15 |
| EP1897444A1 (en) | 2008-03-12 |
| RU2438331C2 (ru) | 2012-01-10 |
| WO2008031798A3 (en) | 2008-05-08 |
| AR062754A1 (es) | 2008-12-03 |
| EP2061329A2 (en) | 2009-05-27 |
| BRPI0716784B1 (pt) | 2016-09-27 |
| CN101511197A (zh) | 2009-08-19 |
| RU2009113572A (ru) | 2010-10-20 |
| WO2008031798A2 (en) | 2008-03-20 |
| CL2007002632A1 (es) | 2008-04-18 |
| EP2061329B1 (en) | 2016-10-26 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
| B09A | Decision: intention to grant [chapter 9.1 patent gazette] | ||
| B16A | Patent or certificate of addition of invention granted [chapter 16.1 patent gazette] |
Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 10/09/2007, OBSERVADAS AS CONDICOES LEGAIS. |
|
| B21F | Lapse acc. art. 78, item iv - on non-payment of the annual fees in time | ||
| B24J | Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12) |
Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2478 DE 03-07-2018 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013. |