BRPI0802782A2 - process and constructive disposition to obtain stuffed garlic bread - Google Patents

process and constructive disposition to obtain stuffed garlic bread

Info

Publication number
BRPI0802782A2
BRPI0802782A2 BRPI0802782A BRPI0802782A2 BR PI0802782 A2 BRPI0802782 A2 BR PI0802782A2 BR PI0802782 A BRPI0802782 A BR PI0802782A BR PI0802782 A2 BRPI0802782 A2 BR PI0802782A2
Authority
BR
Brazil
Prior art keywords
stuffed
bread
stuffing
cheese
halves
Prior art date
Application number
Other languages
Portuguese (pt)
Inventor
Silvio Reinaldo Pereira
Original Assignee
Silvio Reinaldo Pereira
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Silvio Reinaldo Pereira filed Critical Silvio Reinaldo Pereira
Priority to BRPI0802782 priority Critical patent/BRPI0802782A2/en
Publication of BRPI0802782A2 publication Critical patent/BRPI0802782A2/en

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  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

PROCESSO E DISPOSIçãO CONSTRUTIVA PARA OBTENçãO DE PãO DE ALHO RECHEADO. Que fundamenta-se em uma receita de recheou que detém os seguintes ingredientes: RECHEIO: Farinha de trigo; Fermento biológico; Açucar; Sal; Cebola; Cebolinha verde; Queijo; Margarina, após o pão ser assado em forma esférica (bolinha) este e cortado ao meio formando duas metades é acrescentado o recheio, as metades são sobrepostas formando um pão recheado, que é embalado e conduzido para uma câmara resfriada, o recheio pode ser conter alem do queijo diversos outros produtos produzindo sabores diferentes.PROCESS AND CONSTRUCTION ARRANGEMENT TO GET STUFFED GARLIC BREAD. Which is based on a stuffed recipe that holds the following ingredients: FILLING: Wheat flour; Biological yeast; Sugar; Salt; Onion; Green onion; Cheese; Margarine, after the bread is baked in a spherical shape (ball) this and cut in half forming two halves is added the stuffing, the halves are overlapped forming a stuffed bread, which is packed and led to a cold chamber, the stuffing can be contain In addition to cheese several other products producing different flavors.

BRPI0802782 2008-03-26 2008-03-26 process and constructive disposition to obtain stuffed garlic bread BRPI0802782A2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
BRPI0802782 BRPI0802782A2 (en) 2008-03-26 2008-03-26 process and constructive disposition to obtain stuffed garlic bread

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BRPI0802782 BRPI0802782A2 (en) 2008-03-26 2008-03-26 process and constructive disposition to obtain stuffed garlic bread

Publications (1)

Publication Number Publication Date
BRPI0802782A2 true BRPI0802782A2 (en) 2009-11-10

Family

ID=41263784

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0802782 BRPI0802782A2 (en) 2008-03-26 2008-03-26 process and constructive disposition to obtain stuffed garlic bread

Country Status (1)

Country Link
BR (1) BRPI0802782A2 (en)

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Legal Events

Date Code Title Description
B03A Publication of an application: publication of a patent application or of a certificate of addition of invention
B08F Application fees: dismissal - article 86 of industrial property law

Free format text: REFERENTE AS 3A E 4A ANUIDADES.

B08K Lapse as no evidence of payment of the annual fee has been furnished to inpi (acc. art. 87)

Free format text: NAO APRESENTADA A GUIA DE CUMPRIMENTO DE EXIGENCIA. REFERENTE AS 3A E 4A ANUIDADES.

B15K Others concerning applications: alteration of classification

Ipc: A21D 13/00 (2017.01)