BRPI0810340A2 - "composição de gordura e produto alimentício com baixo teor de gordura trans" - Google Patents

"composição de gordura e produto alimentício com baixo teor de gordura trans"

Info

Publication number
BRPI0810340A2
BRPI0810340A2 BRPI0810340A BRPI0810340A BRPI0810340A2 BR PI0810340 A2 BRPI0810340 A2 BR PI0810340A2 BR PI0810340 A BRPI0810340 A BR PI0810340A BR PI0810340 A BRPI0810340 A BR PI0810340A BR PI0810340 A2 BRPI0810340 A2 BR PI0810340A2
Authority
BR
Brazil
Prior art keywords
fat
food product
low trans
composition
fat composition
Prior art date
Application number
BRPI0810340A
Other languages
English (en)
Inventor
Frank R Kincs
Pamela Teran
Suresh Narine
Original Assignee
Du Pont
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Du Pont filed Critical Du Pont
Publication of BRPI0810340A2 publication Critical patent/BRPI0810340A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/16—Fatty acid esters
    • A21D2/165—Triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Edible Oils And Fats (AREA)
BRPI0810340A 2007-05-04 2008-05-05 "composição de gordura e produto alimentício com baixo teor de gordura trans" BRPI0810340A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US91610907P 2007-05-04 2007-05-04
PCT/US2008/062699 WO2008137871A1 (en) 2007-05-04 2008-05-05 High stearic high oleic soy oil blends

Publications (1)

Publication Number Publication Date
BRPI0810340A2 true BRPI0810340A2 (pt) 2016-11-01

Family

ID=39665977

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0810340A BRPI0810340A2 (pt) 2007-05-04 2008-05-05 "composição de gordura e produto alimentício com baixo teor de gordura trans"

Country Status (5)

Country Link
US (1) US20090130289A1 (pt)
EP (1) EP2144510A1 (pt)
BR (1) BRPI0810340A2 (pt)
CA (1) CA2685618A1 (pt)
WO (1) WO2008137871A1 (pt)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2012147075A1 (en) * 2011-04-28 2012-11-01 Shemen Industries Ltd Vegetable based oil preparation for baked goods
US20130202771A1 (en) * 2012-02-03 2013-08-08 Bunge Oils, Inc. Reduced trans and saturated fatty acid spread compositions
WO2016154259A1 (en) 2015-03-25 2016-09-29 Cl Products International, Llc Candle products comprising vegetable oil that is low in polyunsaturation and gelling agent

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3102814A (en) * 1961-03-10 1963-09-03 Lever Brothers Ltd Shortening
US3253927A (en) * 1963-05-15 1966-05-31 Procter & Gamble Plastic shortening
US3360376A (en) * 1964-03-27 1967-12-26 Procter & Gamble Thixotropic shortening
US3597230A (en) * 1968-08-19 1971-08-03 Procter & Gamble Plastic shortening having a highly stable beta-prime crystalline phase
US6022577A (en) * 1990-12-07 2000-02-08 Nabisco Technology Company High stearic acid soybean oil blends
US6229033B1 (en) * 1998-05-11 2001-05-08 E. I. Du Pont De Nemours And Company Fat products from high stearic soybean oil and a method for the production thereof
US6426448B1 (en) * 1998-05-11 2002-07-30 E. I. Du Pont De Nemours And Company Gene combinations that alter the quality and functionality of soybean oil

Also Published As

Publication number Publication date
WO2008137871A1 (en) 2008-11-13
CA2685618A1 (en) 2008-11-13
US20090130289A1 (en) 2009-05-21
EP2144510A1 (en) 2010-01-20

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B08F Application fees: application dismissed [chapter 8.6 patent gazette]
B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]