BRPI0819675A2 - Embalagem para alimentos cujo alimento é um kiwi fresco e natural. - Google Patents

Embalagem para alimentos cujo alimento é um kiwi fresco e natural.

Info

Publication number
BRPI0819675A2
BRPI0819675A2 BRPI0819675-3A BRPI0819675A BRPI0819675A2 BR PI0819675 A2 BRPI0819675 A2 BR PI0819675A2 BR PI0819675 A BRPI0819675 A BR PI0819675A BR PI0819675 A2 BRPI0819675 A2 BR PI0819675A2
Authority
BR
Brazil
Prior art keywords
food
fresh
packaging whose
foodstuff
natural kiwi
Prior art date
Application number
BRPI0819675-3A
Other languages
English (en)
Inventor
Marjan Simcic
Original Assignee
Marjan Simcic
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Marjan Simcic filed Critical Marjan Simcic
Publication of BRPI0819675A2 publication Critical patent/BRPI0819675A2/pt
Publication of BRPI0819675A8 publication Critical patent/BRPI0819675A8/pt

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/30—Containers, packaging elements or packages, specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure
    • B65D85/34—Containers, packaging elements or packages, specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure for fruit, e.g. apples, oranges or tomatoes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/144—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B7/148—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/50—Products with edible or inedible supports, e.g. cornets
    • A23G9/503—Products with edible or inedible supports, e.g. cornets products with an inedible support, e.g. a stick
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Packages (AREA)
  • Packaging Frangible Articles (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
BRPI0819675A 2007-11-29 2008-11-14 Embalagem para alimentos cujo alimento é um kiwi fresco e natural BRPI0819675A8 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IT000079U ITBO20070079U1 (it) 2007-11-29 2007-11-29 Confezione contenente un articolo alimentare costituito da kiwi fresco e al naturale
PCT/EP2008/065585 WO2009068451A1 (en) 2007-11-29 2008-11-14 Foodstuff containing packaging, the foodstuff being fresh and natural kiwi fruit

Publications (2)

Publication Number Publication Date
BRPI0819675A2 true BRPI0819675A2 (pt) 2015-05-26
BRPI0819675A8 BRPI0819675A8 (pt) 2018-06-12

Family

ID=40315158

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0819675A BRPI0819675A8 (pt) 2007-11-29 2008-11-14 Embalagem para alimentos cujo alimento é um kiwi fresco e natural

Country Status (13)

Country Link
US (1) US8795747B2 (pt)
EP (1) EP2227423B1 (pt)
JP (1) JP2011505301A (pt)
CN (1) CN101878167A (pt)
AT (1) ATE552188T1 (pt)
AU (1) AU2008328939A1 (pt)
BR (1) BRPI0819675A8 (pt)
DK (1) DK2227423T3 (pt)
ES (1) ES2386064T3 (pt)
IT (1) ITBO20070079U1 (pt)
NZ (1) NZ585643A (pt)
RU (1) RU2010126496A (pt)
WO (1) WO2009068451A1 (pt)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104757102A (zh) * 2015-04-23 2015-07-08 四川省农业科学院农产品加工研究所 猕猴桃鲜切加工及保鲜方法
CN104824131A (zh) * 2015-05-11 2015-08-12 四川中新农业科技有限公司 金艳猕猴桃的贮藏方法

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3418139A (en) * 1964-10-09 1968-12-24 Douglas R. Craig Fruit package with integral stand support
DE7931273U1 (de) 1979-11-06 1980-03-13 Funke Heribert Verpackung fuer geschaelte Apfelsinen
US5523293A (en) * 1994-05-25 1996-06-04 Iowa State University Research Foundation, Inc. Soy protein-based thermoplastic composition for preparing molded articles
CH686478A5 (de) * 1994-10-08 1996-04-15 Zingg Geb Halter fur Lebensmittel.
GB2293751B (en) * 1994-10-08 1998-11-11 Armstrong Neil Edward Drip tray
US6177110B1 (en) * 1998-06-23 2001-01-23 Candy Novelty Works Ltd. Lollipop with edible stick
JP4195175B2 (ja) * 2000-07-28 2008-12-10 株式会社田中化工社 カットスイカ用包装袋
JP2002051694A (ja) * 2000-08-11 2002-02-19 Takao Watanuki 真空パック果実及びその製造方法
US20020155196A1 (en) * 2000-08-18 2002-10-24 Kiely Alice Mary O. Edible cookie supports for comestibles with optional, edible mess guards and drip guards
US20050249844A1 (en) * 2004-05-04 2005-11-10 Jennifer Rosskamp Cocktail garnish sachet and method of use thereof
US20080279992A1 (en) * 2007-05-07 2008-11-13 Gzb Corporation Holder for objects which melt, drip or leaves finger imprints

Also Published As

Publication number Publication date
US20100285184A1 (en) 2010-11-11
EP2227423B1 (en) 2012-04-04
BRPI0819675A8 (pt) 2018-06-12
JP2011505301A (ja) 2011-02-24
CN101878167A (zh) 2010-11-03
US8795747B2 (en) 2014-08-05
AU2008328939A1 (en) 2009-06-04
DK2227423T3 (da) 2012-07-23
WO2009068451A1 (en) 2009-06-04
ITBO20070079U1 (it) 2009-05-30
EP2227423A1 (en) 2010-09-15
RU2010126496A (ru) 2012-01-10
AU2008328939A2 (en) 2010-07-01
ES2386064T3 (es) 2012-08-08
ATE552188T1 (de) 2012-04-15
NZ585643A (en) 2011-06-30

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Legal Events

Date Code Title Description
B15K Others concerning applications: alteration of classification

Ipc: B65D 85/34 (2006.01), A23B 7/148 (2006.01), A23G 9

B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B11B Dismissal acc. art. 36, par 1 of ipl - no reply within 90 days to fullfil the necessary requirements