BRPI1007903A2 - Processo para preparação de lascas de chocolate - Google Patents
Processo para preparação de lascas de chocolateInfo
- Publication number
- BRPI1007903A2 BRPI1007903A2 BRPI1007903-3A BRPI1007903A BRPI1007903A2 BR PI1007903 A2 BRPI1007903 A2 BR PI1007903A2 BR PI1007903 A BRPI1007903 A BR PI1007903A BR PI1007903 A2 BRPI1007903 A2 BR PI1007903A2
- Authority
- BR
- Brazil
- Prior art keywords
- preparation
- chocolate chips
- chocolate
- chips
- Prior art date
Links
- 235000021544 chips of chocolate Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
- A23G1/0006—Processes specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/0009—Manufacture or treatment of liquids, creams, pastes, granules, shreds or powders
- A23G1/0016—Transformation of liquids, pastes, creams, lumps, powders, granules or shreds into powders, granules or shreds; Manufacture or treatment of powders
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
- A23G1/0006—Processes specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/0009—Manufacture or treatment of liquids, creams, pastes, granules, shreds or powders
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GBGB0901822.7A GB0901822D0 (en) | 2009-02-04 | 2009-02-04 | Process |
| PCT/GB2010/000196 WO2010089552A1 (en) | 2009-02-04 | 2010-02-03 | Process for preparing chocolate crumb |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BRPI1007903A2 true BRPI1007903A2 (pt) | 2015-09-01 |
Family
ID=40469570
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BRPI1007903-3A BRPI1007903A2 (pt) | 2009-02-04 | 2010-02-03 | Processo para preparação de lascas de chocolate |
Country Status (12)
| Country | Link |
|---|---|
| US (1) | US20120027908A1 (pt) |
| EP (1) | EP2393379B1 (pt) |
| BR (1) | BRPI1007903A2 (pt) |
| CA (1) | CA2749412C (pt) |
| GB (1) | GB0901822D0 (pt) |
| MX (1) | MX2011008245A (pt) |
| NZ (1) | NZ594146A (pt) |
| PL (1) | PL2393379T3 (pt) |
| RU (1) | RU2514299C2 (pt) |
| UA (1) | UA106364C2 (pt) |
| WO (1) | WO2010089552A1 (pt) |
| ZA (1) | ZA201106406B (pt) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112368059B (zh) * | 2018-05-10 | 2022-09-30 | 生物质能技术有限公司 | 用于制造干粉的方法和设备 |
| US20240099324A1 (en) * | 2020-12-01 | 2024-03-28 | Cargill, Incorporated | Method for preparing a chocolate product |
| US20240099325A1 (en) * | 2020-12-01 | 2024-03-28 | Cargill, Incorporated | Method for preparing a chocolate product |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH598771A5 (pt) * | 1975-04-02 | 1978-05-12 | Nestle Sa | |
| US4086371A (en) * | 1976-02-24 | 1978-04-25 | Dover Corporation | Method for manufacturing crystalline confectionery food products |
| US4267703A (en) | 1977-02-22 | 1981-05-19 | Groen Division - Dover Corporation | Method and apparatus for manufacturing crystalline food products |
| NL8601256A (nl) * | 1986-05-16 | 1987-12-16 | Ver Coop Melkind | Werkwijze voor de bereiding van een grondstof voor melkchocolade. |
| US4925695A (en) * | 1988-08-04 | 1990-05-15 | Hershey Foods Corporation | Process of refining saccharide crystals during food processing |
| FR2654584B1 (fr) * | 1989-11-20 | 1992-05-22 | Chauveau Jean Marie | Reacteur pour traiter une liqueur de cacao et ses derives. |
| FI100005B (fi) * | 1993-04-23 | 1997-08-15 | Xyrofin Oy | Menetelmä välituotteen valmistamiseksi |
| US5591474A (en) * | 1995-12-29 | 1997-01-07 | Miller; Van | Method of preparation of chocolate crumb |
| GB9804401D0 (en) * | 1998-03-02 | 1998-04-29 | Nestle Sa | Chocolate crumb |
| US6309689B1 (en) * | 1999-04-14 | 2001-10-30 | Hawley & Hoops, Inc. | Method to process chocolate precursor particles into solid blocks |
| GB0607926D0 (en) * | 2006-04-21 | 2006-05-31 | Mars Inc | Process for the production of crumb |
-
2009
- 2009-02-04 GB GBGB0901822.7A patent/GB0901822D0/en not_active Ceased
-
2010
- 2010-02-03 MX MX2011008245A patent/MX2011008245A/es not_active Application Discontinuation
- 2010-02-03 PL PL10703927T patent/PL2393379T3/pl unknown
- 2010-02-03 UA UAA201110550A patent/UA106364C2/ru unknown
- 2010-02-03 RU RU2011136732/13A patent/RU2514299C2/ru not_active IP Right Cessation
- 2010-02-03 NZ NZ594146A patent/NZ594146A/xx unknown
- 2010-02-03 WO PCT/GB2010/000196 patent/WO2010089552A1/en not_active Ceased
- 2010-02-03 CA CA2749412A patent/CA2749412C/en active Active
- 2010-02-03 EP EP10703927.3A patent/EP2393379B1/en active Active
- 2010-02-03 US US13/147,421 patent/US20120027908A1/en not_active Abandoned
- 2010-02-03 BR BRPI1007903-3A patent/BRPI1007903A2/pt not_active Application Discontinuation
-
2011
- 2011-09-01 ZA ZA2011/06406A patent/ZA201106406B/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| ZA201106406B (en) | 2012-06-27 |
| RU2011136732A (ru) | 2013-03-10 |
| RU2514299C2 (ru) | 2014-04-27 |
| PL2393379T3 (pl) | 2014-09-30 |
| CA2749412C (en) | 2017-10-17 |
| AU2010212191A1 (en) | 2011-08-11 |
| UA106364C2 (ru) | 2014-08-26 |
| US20120027908A1 (en) | 2012-02-02 |
| MX2011008245A (es) | 2011-09-06 |
| EP2393379B1 (en) | 2014-04-09 |
| EP2393379A1 (en) | 2011-12-14 |
| GB0901822D0 (en) | 2009-03-11 |
| WO2010089552A1 (en) | 2010-08-12 |
| CA2749412A1 (en) | 2010-08-12 |
| NZ594146A (en) | 2012-12-21 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B25D | Requested change of name of applicant approved |
Owner name: MONDELEZ UK HOLDINGS AND SERVICES LIMITED (GB) |
|
| B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
| B09B | Patent application refused [chapter 9.2 patent gazette] | ||
| B09B | Patent application refused [chapter 9.2 patent gazette] |