CA1047306A - Synthetic meat flavors for texturised vegetable protein - Google Patents
Synthetic meat flavors for texturised vegetable proteinInfo
- Publication number
- CA1047306A CA1047306A CA219,083A CA219083A CA1047306A CA 1047306 A CA1047306 A CA 1047306A CA 219083 A CA219083 A CA 219083A CA 1047306 A CA1047306 A CA 1047306A
- Authority
- CA
- Canada
- Prior art keywords
- protein
- plastein
- weight
- process according
- product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
- A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB735074A GB1469331A (en) | 1974-02-18 | 1974-02-18 | Flavouring agent |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA1047306A true CA1047306A (en) | 1979-01-30 |
Family
ID=9831444
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA219,083A Expired CA1047306A (en) | 1974-02-18 | 1975-01-30 | Synthetic meat flavors for texturised vegetable protein |
Country Status (10)
| Country | Link |
|---|---|
| JP (1) | JPS50111265A (2) |
| BE (1) | BE825417A (2) |
| CA (1) | CA1047306A (2) |
| DE (1) | DE2506715C3 (2) |
| DK (1) | DK57175A (2) |
| FR (1) | FR2260957B3 (2) |
| GB (1) | GB1469331A (2) |
| IE (1) | IE40609B1 (2) |
| LU (1) | LU71861A1 (2) |
| NL (1) | NL7501741A (2) |
Families Citing this family (27)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3300402A (en) * | 1964-01-09 | 1967-01-24 | Purifax Inc | Purification of putrescible unstable wastes |
| CH670743A5 (2) * | 1987-04-06 | 1989-07-14 | Nestle Sa | |
| CH682878A5 (fr) * | 1991-11-01 | 1993-12-15 | Nestle Sa | Procédé permettant d'éviter le brunissement d'un produit alimentaire. |
| GB0319463D0 (en) * | 2003-08-20 | 2003-09-17 | Givaudan Sa | Compounds |
| CN101287788B (zh) | 2005-07-26 | 2012-09-19 | 可耐福保温材料有限公司 | 粘结剂和由其制备的材料 |
| GB0520872D0 (en) * | 2005-10-14 | 2005-11-23 | Hofmann Thomas F | Onion flavour compounds and use |
| BRPI0721232B1 (pt) | 2007-01-25 | 2023-01-24 | Knauf Insulation Limited | Placa de madeira compósita |
| PT2108006T (pt) | 2007-01-25 | 2020-12-21 | Knauf Insulation Gmbh | Ligantes e materiais feitos com os mesmos |
| HUE068424T2 (hu) | 2007-01-25 | 2024-12-28 | Knauf Insulation | Ásványi szálas lemez |
| WO2008127936A2 (en) | 2007-04-13 | 2008-10-23 | Knauf Insulation Gmbh | Composite maillard-resole binders |
| GB0715100D0 (en) | 2007-08-03 | 2007-09-12 | Knauf Insulation Ltd | Binders |
| US8900495B2 (en) | 2009-08-07 | 2014-12-02 | Knauf Insulation | Molasses binder |
| CN103025777B (zh) | 2010-05-07 | 2016-01-20 | 克瑙夫绝缘私人有限公司 | 碳水化合物粘合剂及用其制备的材料 |
| PH12012502183A1 (en) | 2010-05-07 | 2017-06-23 | Knauf Insulation | Carbohydrate polyamine binders and materials made therewith |
| US20130082205A1 (en) | 2010-06-07 | 2013-04-04 | Knauf Insulation Sprl | Fiber products having temperature control additives |
| US20140186635A1 (en) | 2011-05-07 | 2014-07-03 | Knauf Insulation | Liquid high solids binder composition |
| GB201206193D0 (en) | 2012-04-05 | 2012-05-23 | Knauf Insulation Ltd | Binders and associated products |
| GB201214734D0 (en) | 2012-08-17 | 2012-10-03 | Knauf Insulation Ltd | Wood board and process for its production |
| ES2921601T3 (es) | 2012-12-05 | 2022-08-30 | Knauf Insulation Sprl | Aglutinante |
| PL3102587T3 (pl) | 2014-02-07 | 2019-01-31 | Knauf Insulation, Inc. | Nieutwardzone wyroby o ulepszonym okresie trwałości |
| GB201408909D0 (en) | 2014-05-20 | 2014-07-02 | Knauf Insulation Ltd | Binders |
| GB201412709D0 (en) | 2014-07-17 | 2014-09-03 | Knauf Insulation And Knauf Insulation Ltd | Improved binder compositions and uses thereof |
| GB201517867D0 (en) | 2015-10-09 | 2015-11-25 | Knauf Insulation Ltd | Wood particle boards |
| GB201610063D0 (en) | 2016-06-09 | 2016-07-27 | Knauf Insulation Ltd | Binders |
| GB201701569D0 (en) | 2017-01-31 | 2017-03-15 | Knauf Insulation Ltd | Improved binder compositions and uses thereof |
| GB201804908D0 (en) | 2018-03-27 | 2018-05-09 | Knauf Insulation Ltd | Binder compositions and uses thereof |
| GB201804907D0 (en) | 2018-03-27 | 2018-05-09 | Knauf Insulation Ltd | Composite products |
-
1974
- 1974-02-18 GB GB735074A patent/GB1469331A/en not_active Expired
-
1975
- 1975-01-30 CA CA219,083A patent/CA1047306A/en not_active Expired
- 1975-02-05 JP JP50015235A patent/JPS50111265A/ja active Pending
- 1975-02-11 BE BE153262A patent/BE825417A/xx not_active IP Right Cessation
- 1975-02-14 NL NL7501741A patent/NL7501741A/xx unknown
- 1975-02-17 DK DK57175*#A patent/DK57175A/da unknown
- 1975-02-17 LU LU71861A patent/LU71861A1/xx unknown
- 1975-02-17 FR FR7504833A patent/FR2260957B3/fr not_active Expired
- 1975-02-17 IE IE306/75A patent/IE40609B1/xx unknown
- 1975-02-18 DE DE2506715A patent/DE2506715C3/de not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS50111265A (2) | 1975-09-01 |
| NL7501741A (nl) | 1975-08-20 |
| DK57175A (2) | 1975-10-27 |
| DE2506715A1 (de) | 1975-08-21 |
| LU71861A1 (2) | 1977-01-05 |
| GB1469331A (en) | 1977-04-06 |
| DE2506715C3 (de) | 1978-06-29 |
| FR2260957B3 (2) | 1977-10-28 |
| IE40609B1 (en) | 1979-07-04 |
| DE2506715B2 (de) | 1977-11-17 |
| FR2260957A1 (2) | 1975-09-12 |
| BE825417A (fr) | 1975-08-11 |
| IE40609L (en) | 1975-08-18 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CA1047306A (en) | Synthetic meat flavors for texturised vegetable protein | |
| US3966985A (en) | Flavoring agent obtained by reacting a monosaccharide and a supplemented plastein | |
| Zhu et al. | Microbial transglutaminase—a review of its production and application in food processing | |
| EP0296963B1 (en) | Gluten possessing a fibrous structure its manufacture and meat-like products obtained thereby | |
| US3394016A (en) | Roasted meat flavor and process for producing same | |
| US3829587A (en) | Method of making protein-containing foodstuffs resembling minced-meat | |
| KR20210048025A (ko) | 식물성 패티의 제조방법 | |
| US4081565A (en) | Edible compositions having a meat flavor and processes for making same | |
| US4076852A (en) | Edible compositions having a meat flavor and processes for making same | |
| CN110720546B (zh) | 一种脂肪替代物的制备方法及其在速冻调制食品中的应用 | |
| US3716379A (en) | Preparation of beef and chicken flavoring agents | |
| EP0160794B1 (en) | Chicken flavorants and the processes for preparing them | |
| US4173657A (en) | Vegetable protein ingredient for Kamaboko products containing a polysaccharide | |
| CN116076664A (zh) | 一种全营养适用于高原自热米饭的调制大米 | |
| US3218307A (en) | Process of producing soybean proteinate | |
| KR820001071B1 (ko) | 식육액화 및 식육 가수분해물 제조방법 | |
| US4495206A (en) | High protein, solid dietary food product | |
| JPH06209716A (ja) | 大豆カゼイン架橋混合蛋白の製造法 | |
| JP3448344B2 (ja) | ペプチド組成物 | |
| JPH0279960A (ja) | 魚畜肉練製品および魚畜肉練製品用組成物 | |
| US4189505A (en) | Pork-like flavorant and process for preparing same | |
| JPH02503507A (ja) | 天然グルテンの解凝集方法および多量の小麦グルテンを含有するダイエット用食品 | |
| JPH10113146A (ja) | ベタイン系調味料 | |
| US3865958A (en) | Edible compositions having a poultry meat flavor and processes for making same | |
| CN117694501B (zh) | 一种热反应黑鸭风味膏及其制备方法 |