CA1087019A - Conservation des produits laitiers a l'aide du peroxyde d'hydrogene - Google Patents

Conservation des produits laitiers a l'aide du peroxyde d'hydrogene

Info

Publication number: CA1087019A
Authority: CA; Canada
Prior art keywords: milk; milk product; hydrogen peroxide; added; thiocyanate
Prior art date: 1977-10-05
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired

Application number

CA288,199A

Other languages

English (en)

Inventor

Karl E. L. Bjorck

Ernst A. C. Rosen

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Alfa Laval AB

Original Assignee

Alfa Laval AB

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1977-10-05

Filing date

1977-10-05

Publication date

1980-10-07

1977-10-05 Application filed by Alfa Laval AB filed Critical Alfa Laval AB

1977-10-05 Priority to CA288,199A priority Critical patent/CA1087019A/fr

1980-10-07 Application granted granted Critical

1980-10-07 Publication of CA1087019A publication Critical patent/CA1087019A/fr

Status Expired legal-status Critical Current

Links

235000013336 milk Nutrition 0.000 title claims abstract description 122
239000008267 milk Substances 0.000 title claims abstract description 122
210000004080 milk Anatomy 0.000 title claims abstract description 122
MHAJPDPJQMAIIY-UHFFFAOYSA-N Hydrogen peroxide Chemical compound OO MHAJPDPJQMAIIY-UHFFFAOYSA-N 0.000 title claims abstract description 114
230000000844 anti-bacterial effect Effects 0.000 claims abstract description 20
230000002255 enzymatic effect Effects 0.000 claims abstract description 11
229960002163 hydrogen peroxide Drugs 0.000 claims description 54
238000000034 method Methods 0.000 claims description 36
102000004190 Enzymes Human genes 0.000 claims description 30
108090000790 Enzymes Proteins 0.000 claims description 30
229940088598 enzyme Drugs 0.000 claims description 30
ZMZDMBWJUHKJPS-UHFFFAOYSA-N hydrogen thiocyanate Natural products SC#N ZMZDMBWJUHKJPS-UHFFFAOYSA-N 0.000 claims description 30
ZMZDMBWJUHKJPS-UHFFFAOYSA-M Thiocyanate anion Chemical compound [S-]C#N ZMZDMBWJUHKJPS-UHFFFAOYSA-M 0.000 claims description 27
108010023244 Lactoperoxidase Proteins 0.000 claims description 20
102000045576 Lactoperoxidases Human genes 0.000 claims description 19
229940057428 lactoperoxidase Drugs 0.000 claims description 19
230000001580 bacterial effect Effects 0.000 claims description 12
239000000126 substance Substances 0.000 claims description 12
238000003860 storage Methods 0.000 claims description 9
108010015776 Glucose oxidase Proteins 0.000 claims description 8
239000004366 Glucose oxidase Substances 0.000 claims description 8
229940116332 glucose oxidase Drugs 0.000 claims description 8
235000019420 glucose oxidase Nutrition 0.000 claims description 8
FDGQSTZJBFJUBT-UHFFFAOYSA-N hypoxanthine Chemical group O=C1NC=NC2=C1NC=N2 FDGQSTZJBFJUBT-UHFFFAOYSA-N 0.000 claims description 6
WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 5
239000008103 glucose Substances 0.000 claims description 5
239000011159 matrix material Substances 0.000 claims description 5
108010015133 Galactose oxidase Proteins 0.000 claims description 4
238000000354 decomposition reaction Methods 0.000 claims description 4
230000006866 deterioration Effects 0.000 claims description 4
DHMQDGOQFOQNFH-UHFFFAOYSA-N Glycine Natural products NCC(O)=O DHMQDGOQFOQNFH-UHFFFAOYSA-N 0.000 claims description 3
UGQMRVRMYYASKQ-UHFFFAOYSA-N Hypoxanthine nucleoside Natural products OC1C(O)C(CO)OC1N1C(NC=NC2=O)=C2N=C1 UGQMRVRMYYASKQ-UHFFFAOYSA-N 0.000 claims description 3
244000005700 microbiome Species 0.000 claims description 3
239000004471 Glycine Substances 0.000 claims description 2
108010008292 L-Amino Acid Oxidase Proteins 0.000 claims description 2
102000007070 L-amino-acid oxidase Human genes 0.000 claims description 2
238000001816 cooling Methods 0.000 claims description 2
235000019628 coolness Nutrition 0.000 claims 1
125000002791 glucosyl group Chemical group C1([C@H](O)[C@@H](O)[C@H](O)[C@H](O1)CO)* 0.000 claims 1
125000003630 glycyl group Chemical group [H]N([H])C([H])([H])C(*)=O 0.000 claims 1
241000894006 Bacteria Species 0.000 abstract description 27
239000001257 hydrogen Substances 0.000 abstract description 10
229910052739 hydrogen Inorganic materials 0.000 abstract description 10
230000000694 effects Effects 0.000 abstract description 7
230000002411 adverse Effects 0.000 abstract description 2
125000004435 hydrogen atom Chemical class [H]* 0.000 abstract description 2
238000005057 refrigeration Methods 0.000 abstract description 2
230000002797 proteolythic effect Effects 0.000 abstract 1
239000000047 product Substances 0.000 description 14
150000001875 compounds Chemical class 0.000 description 8
UFHFLCQGNIYNRP-UHFFFAOYSA-N Hydrogen Chemical compound [H][H] UFHFLCQGNIYNRP-UHFFFAOYSA-N 0.000 description 7
238000011282 treatment Methods 0.000 description 7
150000002978 peroxides Chemical class 0.000 description 6
239000007788 liquid Substances 0.000 description 5
GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 4
235000013365 dairy product Nutrition 0.000 description 4
239000008101 lactose Substances 0.000 description 4
241000283690 Bos taurus Species 0.000 description 3
230000001419 dependent effect Effects 0.000 description 3
238000011835 investigation Methods 0.000 description 3
238000002360 preparation method Methods 0.000 description 3
241000192125 Firmicutes Species 0.000 description 2
240000001987 Pyrus communis Species 0.000 description 2
230000008901 benefit Effects 0.000 description 2
239000003153 chemical reaction reagent Substances 0.000 description 2
230000002401 inhibitory effect Effects 0.000 description 2
150000002500 ions Chemical class 0.000 description 2
230000008569 process Effects 0.000 description 2
235000020185 raw untreated milk Nutrition 0.000 description 2
230000035945 sensitivity Effects 0.000 description 2
239000007787 solid Substances 0.000 description 2
239000008247 solid mixture Substances 0.000 description 2
241000894007 species Species 0.000 description 2
238000003756 stirring Methods 0.000 description 2
231100000331 toxic Toxicity 0.000 description 2
230000002588 toxic effect Effects 0.000 description 2
230000032258 transport Effects 0.000 description 2
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
108010077805 Bacterial Proteins Proteins 0.000 description 1
102100035882 Catalase Human genes 0.000 description 1
108010053835 Catalase Proteins 0.000 description 1
241001050985 Disco Species 0.000 description 1
101100016026 Drosophila melanogaster GstE14 gene Proteins 0.000 description 1
241000196324 Embryophyta Species 0.000 description 1
DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
241000186660 Lactobacillus Species 0.000 description 1
102000004316 Oxidoreductases Human genes 0.000 description 1
108090000854 Oxidoreductases Proteins 0.000 description 1
102000035195 Peptidases Human genes 0.000 description 1
108091005804 Peptidases Proteins 0.000 description 1
241000194017 Streptococcus Species 0.000 description 1
108010093894 Xanthine oxidase Proteins 0.000 description 1
102100033220 Xanthine oxidase Human genes 0.000 description 1
239000002253 acid Substances 0.000 description 1
230000003213 activating effect Effects 0.000 description 1
230000004913 activation Effects 0.000 description 1
239000000654 additive Substances 0.000 description 1
230000000996 additive effect Effects 0.000 description 1
QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
230000008953 bacterial degradation Effects 0.000 description 1
230000003385 bacteriostatic effect Effects 0.000 description 1
239000003054 catalyst Substances 0.000 description 1
238000006555 catalytic reaction Methods 0.000 description 1
210000002421 cell wall Anatomy 0.000 description 1
239000003795 chemical substances by application Substances 0.000 description 1
XLJMAIOERFSOGZ-UHFFFAOYSA-M cyanate Chemical compound [O-]C#N XLJMAIOERFSOGZ-UHFFFAOYSA-M 0.000 description 1
230000002380 cytological effect Effects 0.000 description 1
230000003247 decreasing effect Effects 0.000 description 1
230000008260 defense mechanism Effects 0.000 description 1
230000002939 deleterious effect Effects 0.000 description 1
239000000645 desinfectant Substances 0.000 description 1
230000001627 detrimental effect Effects 0.000 description 1
238000010586 diagram Methods 0.000 description 1
238000002474 experimental method Methods 0.000 description 1
235000013305 food Nutrition 0.000 description 1
150000002431 hydrogen Chemical class 0.000 description 1
230000002779 inactivation Effects 0.000 description 1
208000015181 infectious disease Diseases 0.000 description 1
239000003112 inhibitor Substances 0.000 description 1
230000005764 inhibitory process Effects 0.000 description 1
230000002147 killing effect Effects 0.000 description 1
231100000518 lethal Toxicity 0.000 description 1
230000001665 lethal effect Effects 0.000 description 1
239000012263 liquid product Substances 0.000 description 1
238000004519 manufacturing process Methods 0.000 description 1
238000005065 mining Methods 0.000 description 1
235000016709 nutrition Nutrition 0.000 description 1
230000003647 oxidation Effects 0.000 description 1
238000007254 oxidation reaction Methods 0.000 description 1
239000001301 oxygen Substances 0.000 description 1
229910052760 oxygen Inorganic materials 0.000 description 1
238000009928 pasteurization Methods 0.000 description 1
230000002035 prolonged effect Effects 0.000 description 1
230000001681 protective effect Effects 0.000 description 1
229940024999 proteolytic enzymes for treatment of wounds and ulcers Drugs 0.000 description 1
230000009467 reduction Effects 0.000 description 1
229910052708 sodium Inorganic materials 0.000 description 1
239000011734 sodium Substances 0.000 description 1
239000000758 substrate Substances 0.000 description 1
238000001356 surgical procedure Methods 0.000 description 1
IEDVJHCEMCRBQM-UHFFFAOYSA-N trimethoprim Chemical compound COC1=C(OC)C(OC)=CC(CC=2C(=NC(N)=NC=2)N)=C1 IEDVJHCEMCRBQM-UHFFFAOYSA-N 0.000 description 1

Landscapes

Dairy Products (AREA)
Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

CA288,199A 1977-10-05 1977-10-05 Conservation des produits laitiers a l'aide du peroxyde d'hydrogene Expired CA1087019A (fr)

Priority Applications (1)

Application Number	Priority Date	Filing Date	Title
CA288,199A CA1087019A (fr)	1977-10-05	1977-10-05	Conservation des produits laitiers a l'aide du peroxyde d'hydrogene

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
CA288,199A CA1087019A (fr)	1977-10-05	1977-10-05	Conservation des produits laitiers a l'aide du peroxyde d'hydrogene

Publications (1)

Publication Number	Publication Date
CA1087019A true CA1087019A (fr)	1980-10-07

Family

ID=4109710

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
CA288,199A Expired CA1087019A (fr)	1977-10-05	1977-10-05	Conservation des produits laitiers a l'aide du peroxyde d'hydrogene

Country Status (1)

Country	Link
CA (1)	CA1087019A (fr)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US4912047A (en) *	1987-05-15	1990-03-27	Microlife Technics, Inc.	Preventing psychrotrophic bacterial spoilage in raw milk
EP0397228A1 (fr) *	1989-05-12	1990-11-14	Bio Serae Laboratoires Sa	Procédé de décontamination d'un produit alimentaire non liquide, en particulier de fromage, et composition à cet effet
WO2015018739A1 (fr) *	2013-08-06	2015-02-12	Bienca N.V.	Compositions antimicrobiennes et leur utilisation dans la conservation d'aliments

1977
- 1977-10-05 CA CA288,199A patent/CA1087019A/fr not_active Expired

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US4912047A (en) *	1987-05-15	1990-03-27	Microlife Technics, Inc.	Preventing psychrotrophic bacterial spoilage in raw milk
EP0397228A1 (fr) *	1989-05-12	1990-11-14	Bio Serae Laboratoires Sa	Procédé de décontamination d'un produit alimentaire non liquide, en particulier de fromage, et composition à cet effet
FR2648321A1 (fr) *	1989-05-12	1990-12-21	Bio Serae Lab	Procede de traitement d'un produit alimentaire non liquide pour assurer sa decontamination microbienne, applications en particulier aux fromages et preparation mere pour la mise en oeuvre dudit traitement
WO2015018739A1 (fr) *	2013-08-06	2015-02-12	Bienca N.V.	Compositions antimicrobiennes et leur utilisation dans la conservation d'aliments

Legal Events

Date	Code	Title	Description
1997-10-07	MKEX	Expiry

Publication	Publication Date	Title
Sapers et al.	1999	Effectiveness of sanitizing agents in inactivating Escherichia coli in golden delicious apples
Fridovich	1978	The Biology of Oxygen Radicals: The superoxide radical is an agent of oxygen toxicity; superoxide dismutases provide an important defense.
Björck	1978	Antibacterial effect of the lactoperoxidase system on psychrotrophic bacteria in milk
Wolfson et al.	1993	Antibacterial activity of the lactoperoxidase system: a review
CA2214316C (fr)	2004-07-06	Procede automatise pour l'inhibition de la croissance microbienne dans les systemes de transport de nourriture liquide
US5674538A (en)	1997-10-07	Process for inhibition of microbial growth in aqueous food transport or process streams
Hughey et al.	1987	Antimicrobial activity of lysozyme against bacteria involved in food spoilage and food-borne disease
Lara-Aguilar et al.	2019	Lactose oxidase: A novel activator of the lactoperoxidase system in milk for improved shelf life
WO1998017592A1 (fr)	1998-04-30	Systeme de milieux biochimiques pour reduire la pollution
MX2007015926A (es)	2008-03-06	Metodo y composicion para controlar el crecimiento de microorganismos en sistemas acuosos y sobre sustratos.
AU709260B2 (en)	1999-08-26	Microbial control process in food processing equipment using ozonation
FR2648321A1 (fr)	1990-12-21	Procede de traitement d'un produit alimentaire non liquide pour assurer sa decontamination microbienne, applications en particulier aux fromages et preparation mere pour la mise en oeuvre dudit traitement
Dobbenie et al.	1995	Antibacterial activity of the glucose oxidase/glucose system in liquid whole egg
CA1087019A (fr)	1980-10-07	Conservation des produits laitiers a l'aide du peroxyde d'hydrogene
Cullimore	1971	Interaction between herbicides and soil microorganisms
Wyss	1948	Microbial inhibition by food preservatives
US20020114730A1 (en)	2002-08-22	Lemon extract and treatment methods
US12576435B2 (en)	2026-03-17	Microbial treatment for water systems and soil remediation
FI57046B (fi)	1980-02-29	Foerfarande foer behandling av mjoelk med vaeteperoxid
CA2477182A1 (fr)	2003-09-04	Paille fermentee/support d'orge algicides
JPH10236894A (ja)	1998-09-08	特殊液体肥料の製造方法
JPH11226579A (ja)	1999-08-24	殺菌方法および殺菌装置
GB2367997A (en)	2002-04-24	Killing microorganisms with peroxidase under superatmospheric pressure
Scott	1988	Antimicrobial enzymes
GB1565921A (en)	1980-04-23	Process for fermentation of green fodder