CA1096792A - Procede de champagnisation en continu - Google Patents
Procede de champagnisation en continuInfo
- Publication number
- CA1096792A CA1096792A CA245,930A CA245930A CA1096792A CA 1096792 A CA1096792 A CA 1096792A CA 245930 A CA245930 A CA 245930A CA 1096792 A CA1096792 A CA 1096792A
- Authority
- CA
- Canada
- Prior art keywords
- wine
- yeast
- yeast cells
- champagnization
- present
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/06—Preparation of sparkling wine; Impregnation of wine with carbon dioxide
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Alcoholic Beverages (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SU2109138 | 1975-02-25 | ||
| SU7502109138A SU582279A1 (ru) | 1975-02-25 | 1975-02-25 | Способ шампанизации вина в непрерывном потоке |
| SU2155654 | 1975-07-09 | ||
| SU752155654A SU730805A2 (ru) | 1975-07-09 | 1975-07-09 | Способ шампанизации вина в непрерывном потоке |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA1096792A true CA1096792A (fr) | 1981-03-03 |
Family
ID=26665547
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA245,930A Expired CA1096792A (fr) | 1975-02-25 | 1976-02-17 | Procede de champagnisation en continu |
Country Status (6)
| Country | Link |
|---|---|
| AR (1) | AR209472A1 (fr) |
| CA (1) | CA1096792A (fr) |
| DE (1) | DE2607432C3 (fr) |
| ES (1) | ES445493A1 (fr) |
| FR (1) | FR2302337A1 (fr) |
| IT (1) | IT1063354B (fr) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH611933A5 (fr) * | 1977-07-19 | 1979-06-29 | Emil Underberg | |
| BR8007484A (pt) * | 1980-01-18 | 1981-07-21 | V Zaochny I Pischevoi Promy | Processo para producao em fluxo continuo de champanha sovietica |
-
1976
- 1976-02-17 CA CA245,930A patent/CA1096792A/fr not_active Expired
- 1976-02-23 IT IT20477/76A patent/IT1063354B/it active
- 1976-02-24 AR AR262359D patent/AR209472A1/es active
- 1976-02-24 ES ES445493A patent/ES445493A1/es not_active Expired
- 1976-02-24 FR FR7605094A patent/FR2302337A1/fr active Granted
- 1976-02-24 DE DE2607432A patent/DE2607432C3/de not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| DE2607432C3 (de) | 1981-02-12 |
| AR209472A1 (es) | 1977-04-29 |
| DE2607432A1 (de) | 1976-10-14 |
| FR2302337A1 (fr) | 1976-09-24 |
| ES445493A1 (es) | 1977-11-01 |
| DE2607432B2 (de) | 1980-06-04 |
| FR2302337B1 (fr) | 1978-05-19 |
| IT1063354B (it) | 1985-02-11 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MKEX | Expiry |