CA2071217A1 - Reduction du cholesterol - Google Patents
Reduction du cholesterolInfo
- Publication number
- CA2071217A1 CA2071217A1 CA002071217A CA2071217A CA2071217A1 CA 2071217 A1 CA2071217 A1 CA 2071217A1 CA 002071217 A CA002071217 A CA 002071217A CA 2071217 A CA2071217 A CA 2071217A CA 2071217 A1 CA2071217 A1 CA 2071217A1
- Authority
- CA
- Canada
- Prior art keywords
- cholesterol
- cyclodextrin
- emulsion
- yolk
- complex
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C7/00—Other dairy technology
- A23C7/04—Removing unwanted substances other than lactose or milk proteins from milk
- A23C7/043—Removing unwanted substances other than lactose or milk proteins from milk using chemicals in liquid or solid state, e.g. flocculating, adsorbing or extracting agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L15/00—Egg products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
- A23L5/27—Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption
- A23L5/273—Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption using adsorption or absorption agents, resins, synthetic polymers, or ion exchangers
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0009—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Glucans, e.g. polydextrose, alternan, glycogen; (alpha-1,4)(alpha-1,6)-D-Glucans; (alpha-1,3)(alpha-1,4)-D-Glucans, e.g. isolichenan or nigeran; (alpha-1,4)-D-Glucans; (alpha-1,3)-D-Glucans, e.g. pseudonigeran; Derivatives thereof
- C08B37/0012—Cyclodextrin [CD], e.g. cycle with 6 units (alpha), with 7 units (beta) and with 8 units (gamma), large-ring cyclodextrin or cycloamylose with 9 units or more; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Materials Engineering (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Organic Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Medicinal Preparation (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Dairy Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Fats And Perfumes (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| AUPJ8308 | 1990-01-23 | ||
| AUPJ830890 | 1990-01-23 | ||
| AU55112/90A AU630446B2 (en) | 1989-05-19 | 1990-05-17 | Cholesterol removal from eggs, dairy products and other aqueous emulsions |
| AU55112/90 | 1990-05-17 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA2071217A1 true CA2071217A1 (fr) | 1991-07-24 |
Family
ID=25630776
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA002071217A Abandoned CA2071217A1 (fr) | 1990-01-23 | 1990-10-12 | Reduction du cholesterol |
Country Status (5)
| Country | Link |
|---|---|
| EP (1) | EP0607120A1 (fr) |
| JP (1) | JPH05505516A (fr) |
| CA (1) | CA2071217A1 (fr) |
| NZ (1) | NZ235649A (fr) |
| WO (1) | WO1991011114A1 (fr) |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE4313919A1 (de) * | 1993-04-28 | 1994-11-03 | Sueddeutsche Kalkstickstoff | Verfahren zur Entfernung von Cholesterinderivaten aus Eigelb |
| IL106581A (en) * | 1993-08-04 | 2000-08-31 | Yissum Res Dev Co | Removal of cholesterol from edibles |
| US5484624A (en) * | 1995-03-31 | 1996-01-16 | Board Of Trustees Operating Michigan State University | Method for reduction of cholesterol in egg materials |
| US5738898A (en) * | 1995-03-31 | 1998-04-14 | Board Of Trustees Operating Michigan State University | Process for reducing sterols in eggs |
| US6110517A (en) * | 1997-08-02 | 2000-08-29 | Se Jong University | Method for removing cholesterol from milk and cream |
| WO1999017620A1 (fr) * | 1997-10-06 | 1999-04-15 | Eugene Science Inc. | Procede de reduction de la teneur en cholesterol dans les produits laitiers |
| US6129945A (en) * | 1998-12-10 | 2000-10-10 | Michael E. George | Methods to reduce free fatty acids and cholesterol in anhydrous animal fat |
| DE102012220689A1 (de) * | 2012-11-13 | 2014-05-15 | Wacker Chemie Ag | Verfahren zur Reduktion des Gehalts an Sterolen in Milch und Rahm |
| CN118813338B (zh) * | 2024-09-02 | 2025-07-15 | 重庆第二师范学院 | 一种降低牛油胆固醇的方法及应用 |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2601959B1 (fr) * | 1986-07-24 | 1988-12-02 | Monserbio Gie | Procede d'elimination du cholesterol contenu dans une matiere grasse d'origine animale et matiere grasse appauvrie en cholesterol obtenue |
| FR2626145B1 (fr) * | 1988-01-22 | 1990-07-06 | Monserbio | Procede d'elimination de composes steroidiques contenus dans une substance d'origine biologique |
-
1990
- 1990-10-12 NZ NZ235649A patent/NZ235649A/xx unknown
- 1990-10-12 JP JP90514101A patent/JPH05505516A/ja active Pending
- 1990-10-12 EP EP90915067A patent/EP0607120A1/fr not_active Withdrawn
- 1990-10-12 CA CA002071217A patent/CA2071217A1/fr not_active Abandoned
- 1990-10-12 WO PCT/AU1990/000489 patent/WO1991011114A1/fr not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| NZ235649A (en) | 1993-03-26 |
| EP0607120A4 (fr) | 1992-10-03 |
| WO1991011114A1 (fr) | 1991-08-08 |
| JPH05505516A (ja) | 1993-08-19 |
| EP0607120A1 (fr) | 1994-07-27 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EEER | Examination request | ||
| FZDE | Discontinued |