CA2336622A1 - Proteine coagulee - Google Patents

Proteine coagulee Download PDF

Info

Publication number
CA2336622A1
CA2336622A1 CA002336622A CA2336622A CA2336622A1 CA 2336622 A1 CA2336622 A1 CA 2336622A1 CA 002336622 A CA002336622 A CA 002336622A CA 2336622 A CA2336622 A CA 2336622A CA 2336622 A1 CA2336622 A1 CA 2336622A1
Authority
CA
Canada
Prior art keywords
protein
chunk
transition metal
metal ions
oxidising agent
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
CA002336622A
Other languages
English (en)
Inventor
Tim Fisher
Charles Speirs
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Wrigley Candy UK
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GBGB9814395.1A external-priority patent/GB9814395D0/en
Priority claimed from GBGB9814396.9A external-priority patent/GB9814396D0/en
Application filed by Individual filed Critical Individual
Publication of CA2336622A1 publication Critical patent/CA2336622A1/fr
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/12—Animal proteins from blood
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/28—Working-up of proteins for foodstuffs by texturising using coagulation from or in a bath, e.g. spun fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A23K10/24—Animal feeding-stuffs from material of animal origin from blood
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • A23K50/48—Moist feed

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Animal Husbandry (AREA)
  • Birds (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Physiology (AREA)
  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Feed For Specific Animals (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

L'invention concerne un procédé de fabrication d'un morceau de protéine coagulée, caractérisé en ce qu'on ajoute des ions de métaux de transition et un agent d'oxydation à une protéine, et on comprime le produit issu de la réaction obtenu, de manière à former un morceau ayant une structure stratifiée. L'invention concerne également un morceau comestible renfermant en majeure partie une protéine et ayant une structure interne stratifiée fibreuse.
CA002336622A 1998-07-02 1999-07-02 Proteine coagulee Abandoned CA2336622A1 (fr)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
GB9814396.9 1998-07-02
GBGB9814395.1A GB9814395D0 (en) 1998-07-02 1998-07-02 Blood chunks
GB9814395.1 1998-07-02
GBGB9814396.9A GB9814396D0 (en) 1998-07-02 1998-07-02 Coagulated protein
PCT/GB1999/002111 WO2000001248A1 (fr) 1998-07-02 1999-07-02 Proteine coagulee

Publications (1)

Publication Number Publication Date
CA2336622A1 true CA2336622A1 (fr) 2000-01-13

Family

ID=26313964

Family Applications (2)

Application Number Title Priority Date Filing Date
CA002336357A Abandoned CA2336357A1 (fr) 1998-07-02 1999-07-02 Aliments en morceaux pour animaux a base de sang
CA002336622A Abandoned CA2336622A1 (fr) 1998-07-02 1999-07-02 Proteine coagulee

Family Applications Before (1)

Application Number Title Priority Date Filing Date
CA002336357A Abandoned CA2336357A1 (fr) 1998-07-02 1999-07-02 Aliments en morceaux pour animaux a base de sang

Country Status (5)

Country Link
EP (2) EP1091654A1 (fr)
AU (2) AU765796B2 (fr)
CA (2) CA2336357A1 (fr)
GB (2) GB2340025B (fr)
WO (2) WO2000001247A1 (fr)

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5218775B2 (fr) * 1972-11-22 1977-05-24
FR2315858A1 (fr) * 1975-07-04 1977-01-28 Anvar Procede pour l'obtention d'aliments proteiques a partir de tourteaux ou graines d'origine vegetale
GB1562618A (en) * 1976-08-02 1980-03-12 Mars Ltd Food protein products
AU527766B2 (en) * 1977-08-15 1983-03-24 Kliem Foods Pty. Ltd Production of food from blood
JPS5594698A (en) * 1979-01-12 1980-07-18 Tsukishima Kikai Co Ltd Method of improving dehydrating property of organic sludge
DD142144A1 (de) * 1979-03-02 1980-06-11 Siegfried Kummer Verfahren zur herstellung von fibrillaeren und lamellaren eiweissstrukturen
US4526580A (en) * 1983-09-12 1985-07-02 Devro, Inc. Method of preparing collagen extrusion gels
JPH03198746A (ja) * 1989-12-27 1991-08-29 Ogawa Koryo Kk 加工ヘモグロビンおよびその製法
AU701156B2 (en) * 1995-07-12 1999-01-21 Societe Des Produits Nestle S.A. Formulated emulsion product and process

Also Published As

Publication number Publication date
GB9915609D0 (en) 1999-09-01
WO2000001248A1 (fr) 2000-01-13
GB2340025A (en) 2000-02-16
CA2336357A1 (fr) 2000-01-13
GB2340024A (en) 2000-02-16
AU762042B2 (en) 2003-06-19
WO2000001247A1 (fr) 2000-01-13
AU4633499A (en) 2000-01-24
EP1091654A1 (fr) 2001-04-18
AU4632999A (en) 2000-01-24
AU765796B2 (en) 2003-10-02
GB9915608D0 (en) 1999-09-01
GB2340025B (en) 2003-01-15
EP1091655A1 (fr) 2001-04-18
GB2340024B (en) 2002-10-30

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Legal Events

Date Code Title Description
FZDE Dead