CA3094205A1 - Glycosides de steviol de haute purete - Google Patents

Glycosides de steviol de haute purete Download PDF

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Publication number
CA3094205A1
CA3094205A1 CA3094205A CA3094205A CA3094205A1 CA 3094205 A1 CA3094205 A1 CA 3094205A1 CA 3094205 A CA3094205 A CA 3094205A CA 3094205 A CA3094205 A CA 3094205A CA 3094205 A1 CA3094205 A1 CA 3094205A1
Authority
CA
Canada
Prior art keywords
rebaudioside
stevioside
udp
amino
glucosyltransferase
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CA3094205A
Other languages
English (en)
Inventor
Avetik Markosyan
Saravanan A/l RAMANDACH
Mohamad AFZAAL BIN HASIM
Khairul NIZAM BIN NAWI
Siew Yin CHOW
Siddhartha Purkayastha
Marcia Petit
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PureCircle USA Inc
Original Assignee
PureCircle USA Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from PCT/US2018/026920 external-priority patent/WO2019177634A1/fr
Application filed by PureCircle USA Inc filed Critical PureCircle USA Inc
Publication of CA3094205A1 publication Critical patent/CA3094205A1/fr
Pending legal-status Critical Current

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Classifications

    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H15/00Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
    • C07H15/20Carbocyclic rings
    • C07H15/24Condensed ring systems having three or more rings
    • C07H15/256Polyterpene radicals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/36Terpene glycosides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88Taste or flavour enhancing agents
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H1/00Processes for the preparation of sugar derivatives
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/10Transferases (2.)
    • C12N9/1048Glycosyltransferases (2.4)
    • C12N9/1051Hexosyltransferases (2.4.1)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/10Transferases (2.)
    • C12N9/1048Glycosyltransferases (2.4)
    • C12N9/1051Hexosyltransferases (2.4.1)
    • C12N9/1062Sucrose synthase (2.4.1.13)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/44Preparation of O-glycosides, e.g. glucosides
    • C12P19/56Preparation of O-glycosides, e.g. glucosides having an oxygen atom of the saccharide radical directly bound to a condensed ring system having three or more carbocyclic rings, e.g. daunomycin, adriamycin

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • Biomedical Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
  • Cosmetics (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Enzymes And Modification Thereof (AREA)

Abstract

L'invention concerne des procédés d'utilisation de rébaudioside AM hautement purifié. Les procédés comprennent l'utilisation de préparations enzymatiques et de micro-organismes recombinants pour convertir diverses compositions de départ en glycosides de stéviol cibles. Les rébaudiosides AM hautement purifiés sont utiles en tant qu'exhausteur de goût, renforçateur de goût sucré et suppresseur de mousse dans des compositions comestibles et masticables comme des boissons, des confiseries, des produits de boulangerie, des biscuits et des gommes à mâcher.
CA3094205A 2018-03-16 2019-03-15 Glycosides de steviol de haute purete Pending CA3094205A1 (fr)

Applications Claiming Priority (9)

Application Number Priority Date Filing Date Title
US201862644065P 2018-03-16 2018-03-16
US62/644,065 2018-03-16
US201862644407P 2018-03-17 2018-03-17
US62/644,407 2018-03-17
USPCT/US2018/026920 2018-04-10
PCT/US2018/026920 WO2019177634A1 (fr) 2018-03-16 2018-04-10 Glycosides de stéviol de haute pureté
US201962802111P 2019-02-06 2019-02-06
US62/802,111 2019-02-06
PCT/US2019/022581 WO2019178541A1 (fr) 2018-03-16 2019-03-15 Glycosides de stéviol de haute pureté

Publications (1)

Publication Number Publication Date
CA3094205A1 true CA3094205A1 (fr) 2019-09-19

Family

ID=67908464

Family Applications (1)

Application Number Title Priority Date Filing Date
CA3094205A Pending CA3094205A1 (fr) 2018-03-16 2019-03-15 Glycosides de steviol de haute purete

Country Status (8)

Country Link
EP (1) EP3765472A4 (fr)
JP (2) JP7432533B2 (fr)
KR (1) KR20200132940A (fr)
CN (1) CN112513059A (fr)
AU (2) AU2019236279B2 (fr)
CA (1) CA3094205A1 (fr)
MX (1) MX2020009635A (fr)
WO (1) WO2019178541A1 (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2024010442A1 (fr) * 2022-07-07 2024-01-11 Purecircle Sdn Bhd Glycosides de stéviol de haute pureté

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20220232860A1 (en) * 2019-05-17 2022-07-28 Purecircle Usa Inc. Stevia flavor compositions
WO2021226417A1 (fr) * 2020-05-07 2021-11-11 The Coca-Cola Company Boissons comprenant du rébaudioside am et du rébaudioside m à saveur améliorée
CN114045273B (zh) * 2021-11-15 2022-07-22 四川大学 糖基转移酶OsUGT91C1突变体及其应用
CN114315926B (zh) * 2022-01-04 2024-02-06 东台市浩瑞生物科技有限公司 一种多次高温裂解法生产甜菊双糖苷的工艺方法
CN117106000A (zh) * 2023-07-17 2023-11-24 华南理工大学 一种甜菊糖苷聚集体及其制备方法和应用
CN117752583B (zh) * 2023-12-26 2025-12-19 江苏雪豹日化有限公司 一种无水漱口水及其应用

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5307730B2 (ja) * 2007-01-22 2013-10-02 カーギル・インコーポレイテッド 溶媒/貧溶媒晶析を用いる精製レバウディオサイドa組成物の製法
US9752174B2 (en) * 2013-05-28 2017-09-05 Purecircle Sdn Bhd High-purity steviol glycosides
EP3215629B1 (fr) * 2014-11-05 2024-08-07 Manus Bio Inc. Production microbienne de glycosides de stéviol
US10058112B2 (en) * 2014-11-21 2018-08-28 Eco Sweeteners Llc Sweetener composition including enzymatically processed stevia and method of manufacturing
JP6793957B2 (ja) * 2015-04-14 2020-12-02 コナゲン インコーポレイテッド 改変された全細胞触媒を用いたノンカロリー甘味料の生成
MX2018006599A (es) * 2015-11-30 2018-09-21 Purecircle Sdn Bhd Proceso para producir glicosidos de esteviol de alta pureza.
CN110191643B (zh) * 2016-10-14 2023-06-06 科纳根公司 甜菊醇糖苷的生物合成生产及其工艺
AU2017345605B2 (en) * 2016-10-20 2022-04-14 The Coca-Cola Company Diterpene glycosides isolated from Stevia, compositions and methods
MX2019010537A (es) * 2017-03-06 2019-11-21 Conagen Inc Produccion biosintetica del rebaudiosido d4 de glucosido de esteviol a partir del rebaudiosido e.
MX2019015404A (es) * 2017-06-30 2020-07-20 Conagen Inc Hidrólisis de glucósidos de esteviol por beta-glucosidasa.

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2024010442A1 (fr) * 2022-07-07 2024-01-11 Purecircle Sdn Bhd Glycosides de stéviol de haute pureté

Also Published As

Publication number Publication date
BR112020018972A2 (pt) 2021-01-05
EP3765472A4 (fr) 2022-01-19
CN112513059A (zh) 2021-03-16
AU2019236279B2 (en) 2023-11-23
JP7432533B2 (ja) 2024-02-16
KR20200132940A (ko) 2020-11-25
JP2021518163A (ja) 2021-08-02
AU2024201079A1 (en) 2024-03-07
MX2020009635A (es) 2021-02-16
AU2024201079B2 (en) 2026-04-09
JP2024033006A (ja) 2024-03-12
WO2019178541A1 (fr) 2019-09-19
AU2019236279A1 (en) 2020-10-08
EP3765472A1 (fr) 2021-01-20

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