CH450052A - Equipment for making cooked pasta cheeses - Google Patents
Equipment for making cooked pasta cheesesInfo
- Publication number
- CH450052A CH450052A CH1379866A CH1379866A CH450052A CH 450052 A CH450052 A CH 450052A CH 1379866 A CH1379866 A CH 1379866A CH 1379866 A CH1379866 A CH 1379866A CH 450052 A CH450052 A CH 450052A
- Authority
- CH
- Switzerland
- Prior art keywords
- equipment
- cooked pasta
- making cooked
- pasta cheeses
- cheeses
- Prior art date
Links
- 240000002129 Malva sylvestris Species 0.000 title 1
- 235000006770 Malva sylvestris Nutrition 0.000 title 1
- 235000013351 cheese Nutrition 0.000 title 1
- 235000015927 pasta Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/002—Cheese-making continuously
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/11—Separating whey from curds; Washing the curds
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/11—Separating whey from curds; Washing the curds
- A01J25/111—Separating whey from curds; Washing the curds by continuous separation
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/11—Separating whey from curds; Washing the curds
- A01J25/111—Separating whey from curds; Washing the curds by continuous separation
- A01J25/112—Separating whey from curds; Washing the curds by continuous separation in cylinders
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/11—Separating whey from curds; Washing the curds
- A01J25/115—Separating whey from curds; Washing the curds by discontinuous separation
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Animal Husbandry (AREA)
- Environmental Sciences (AREA)
- Dairy Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH875769A CH498556A (en) | 1965-10-20 | 1969-06-10 | Equipment for making cooked pasta cheeses |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR46496A FR1463929A (en) | 1965-10-20 | 1965-10-20 | Improvement in equipment for the manufacture of cooked cheeses |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CH450052A true CH450052A (en) | 1968-01-15 |
Family
ID=9694525
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CH1379866A CH450052A (en) | 1965-10-20 | 1966-09-20 | Equipment for making cooked pasta cheeses |
Country Status (4)
| Country | Link |
|---|---|
| AT (1) | AT271079B (en) |
| CH (1) | CH450052A (en) |
| DE (1) | DE1607014A1 (en) |
| FR (1) | FR1463929A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3713942A1 (en) * | 1986-05-13 | 1987-11-19 | Mator Ag | Method and device for producing cheese, in particular hard cheese |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1542844A (en) * | 1975-04-04 | 1979-03-28 | Wincanton Eng | Method and apparatus for forming blocks of natural cheese from cheese curd |
| US4152101A (en) * | 1975-04-04 | 1979-05-01 | Wincanton Engineering Limited | Apparatus for forming blocks of natural cheese from cheese curd |
| FR2679736B1 (en) * | 1991-08-02 | 1993-10-29 | Charlon Megard | VACUUM MOLDING DEVICE FOR THE MANUFACTURE OF COOKED AND HALF-COOKED PASTA CHEESES. |
| CH708143B1 (en) | 2013-06-08 | 2019-04-15 | Romeco 2000 Sa | Rotating device for the homogeneous distribution of a food fluid. |
-
1965
- 1965-10-20 FR FR46496A patent/FR1463929A/en not_active Expired
-
1966
- 1966-09-20 CH CH1379866A patent/CH450052A/en unknown
- 1966-09-30 DE DE19661607014 patent/DE1607014A1/en not_active Withdrawn
- 1966-10-11 AT AT952066A patent/AT271079B/en active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3713942A1 (en) * | 1986-05-13 | 1987-11-19 | Mator Ag | Method and device for producing cheese, in particular hard cheese |
| AT395279B (en) * | 1986-05-13 | 1992-11-10 | Mator Ag | METHOD FOR PRODUCING CHEESE |
Also Published As
| Publication number | Publication date |
|---|---|
| FR1463929A (en) | 1966-07-22 |
| AT271079B (en) | 1969-05-27 |
| DE1607014A1 (en) | 1970-07-09 |
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