CL2008002157A1 - Producto alimenticio microencapsulado rico en omega-3 que contiene aceite de chia, fosfato dipotasico, palmitato de ascorbilo, alfa-tocoferol, almidon modificado, maltodextrina, goma arabica; proceso de elaboracion que comprende dispersion de los ingredientes, homogenizacion, microencapsulacion; usos. - Google Patents
Producto alimenticio microencapsulado rico en omega-3 que contiene aceite de chia, fosfato dipotasico, palmitato de ascorbilo, alfa-tocoferol, almidon modificado, maltodextrina, goma arabica; proceso de elaboracion que comprende dispersion de los ingredientes, homogenizacion, microencapsulacion; usos.Info
- Publication number
- CL2008002157A1 CL2008002157A1 CL2008002157A CL2008002157A CL2008002157A1 CL 2008002157 A1 CL2008002157 A1 CL 2008002157A1 CL 2008002157 A CL2008002157 A CL 2008002157A CL 2008002157 A CL2008002157 A CL 2008002157A CL 2008002157 A1 CL2008002157 A1 CL 2008002157A1
- Authority
- CL
- Chile
- Prior art keywords
- omega
- maltodextrin
- tocopherol
- alpha
- gum arabic
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title abstract 4
- GVJHHUAWPYXKBD-IEOSBIPESA-N α-tocopherol Chemical compound OC1=C(C)C(C)=C2O[C@@](CCC[C@H](C)CCC[C@H](C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-IEOSBIPESA-N 0.000 title abstract 4
- 244000215068 Acacia senegal Species 0.000 title abstract 2
- 229920000084 Gum arabic Polymers 0.000 title abstract 2
- QAQJMLQRFWZOBN-LAUBAEHRSA-N L-ascorbyl-6-palmitate Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](O)[C@H]1OC(=O)C(O)=C1O QAQJMLQRFWZOBN-LAUBAEHRSA-N 0.000 title abstract 2
- 239000011786 L-ascorbyl-6-palmitate Substances 0.000 title abstract 2
- 239000005913 Maltodextrin Substances 0.000 title abstract 2
- 229920002774 Maltodextrin Polymers 0.000 title abstract 2
- 239000004368 Modified starch Substances 0.000 title abstract 2
- 229920000881 Modified starch Polymers 0.000 title abstract 2
- 239000000205 acacia gum Substances 0.000 title abstract 2
- 235000010489 acacia gum Nutrition 0.000 title abstract 2
- 229940087168 alpha tocopherol Drugs 0.000 title abstract 2
- 235000010385 ascorbyl palmitate Nutrition 0.000 title abstract 2
- ZPWVASYFFYYZEW-UHFFFAOYSA-L dipotassium hydrogen phosphate Chemical compound [K+].[K+].OP([O-])([O-])=O ZPWVASYFFYYZEW-UHFFFAOYSA-L 0.000 title abstract 2
- 229910000396 dipotassium phosphate Inorganic materials 0.000 title abstract 2
- 235000019797 dipotassium phosphate Nutrition 0.000 title abstract 2
- 229940035034 maltodextrin Drugs 0.000 title abstract 2
- 235000019426 modified starch Nutrition 0.000 title abstract 2
- LWIHDJKSTIGBAC-UHFFFAOYSA-K potassium phosphate Substances [K+].[K+].[K+].[O-]P([O-])([O-])=O LWIHDJKSTIGBAC-UHFFFAOYSA-K 0.000 title abstract 2
- 229960000984 tocofersolan Drugs 0.000 title abstract 2
- 239000002076 α-tocopherol Substances 0.000 title abstract 2
- 235000004835 α-tocopherol Nutrition 0.000 title abstract 2
- 244000292604 Salvia columbariae Species 0.000 title 1
- 235000012377 Salvia columbariae var. columbariae Nutrition 0.000 title 1
- 235000001498 Salvia hispanica Nutrition 0.000 title 1
- 235000014167 chia Nutrition 0.000 title 1
- 239000006185 dispersion Substances 0.000 title 1
- 238000000265 homogenisation Methods 0.000 title 1
- 239000004615 ingredient Substances 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
- 239000003921 oil Substances 0.000 title 1
- 235000019198 oils Nutrition 0.000 title 1
- 235000020660 omega-3 fatty acid Nutrition 0.000 title 1
- 235000014113 dietary fatty acids Nutrition 0.000 abstract 2
- 239000000194 fatty acid Substances 0.000 abstract 2
- 229930195729 fatty acid Natural products 0.000 abstract 2
- 150000004665 fatty acids Chemical class 0.000 abstract 2
- 238000002360 preparation method Methods 0.000 abstract 2
- 238000000034 method Methods 0.000 abstract 1
- 239000002245 particle Substances 0.000 abstract 1
- 150000002978 peroxides Chemical class 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Mycology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Fats And Perfumes (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Edible Oils And Fats (AREA)
- General Preparation And Processing Of Foods (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Abstract
PRODUCTO ALIMENTICIO MICROENCAPSULADO RICO EN ÁCIDOS GRASOS POLI-INSATURADOS OMEGA-3, CARACTERIZADO PORQUE COMPRENDE: ENTRE 10 A 50% EN PESO DE ACEITE DE CHÍA (QUE COMPRENDE ENTRE 8 Y 98% DE OMEGA-3); MENOS DE 4% DE HUMEDAD; DE 10 A 100 MICROMETROS DE TAMAÑO DE PARTÍCULA; UN ÍNDICE DE PERÓXIDOS DE MENOS DE 5 MILIEQUIVALENTES POR KILOGRAMO; MÁS DE 30% DE MATERIA SECA; ENTRE 15 Y 60% DE CONTENIDO DE GRASA; ENTRE 0,5 Y 2% DE FOSFATO DIPOTÁSICO; ENTRE 0,05 Y 0,2% DE PALMITATO DE ASCORBILO; ENTRE 0,1 Y 0,2% DE ALFA-TOCOFEROL; ENTRE 25 Y 35% DE ALMIDÓN MODIFICADO; ENTRE 15 Y 20% DE MALTODEXTRINA, Y ENTRE 5 Y 15%, DE GOMA ARÁBIGA; PROCEDIMIENTO DE PREPARACIÓN; Y USO COMO FUENTE DE ÁCIDOS GRASOS POLIINSATURADOS OMEGA-3, EN PREPARACIONES ALIMENTICIAS, TANTO EN LA INDUSTRIA ALIMENTARIA COMO EN EL HOGAR
Priority Applications (8)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CL2008002157A CL2008002157A1 (es) | 2008-07-23 | 2008-07-23 | Producto alimenticio microencapsulado rico en omega-3 que contiene aceite de chia, fosfato dipotasico, palmitato de ascorbilo, alfa-tocoferol, almidon modificado, maltodextrina, goma arabica; proceso de elaboracion que comprende dispersion de los ingredientes, homogenizacion, microencapsulacion; usos. |
| EP09776418.7A EP2303037B1 (en) | 2008-07-23 | 2009-03-06 | Chia-based fatty acids food product, rich in omega-3, with good stability |
| CA2763554A CA2763554C (en) | 2008-07-23 | 2009-03-06 | Chia-based fatty acids food product, rich in omega-3, with good stability |
| ES09776418T ES2435435T3 (es) | 2008-07-23 | 2009-03-06 | Producto alimenticio que contiene ácidos grasos basados en Chía, rico en omega-3, con buena estabilidad |
| CA2732173A CA2732173A1 (en) | 2008-07-23 | 2009-03-06 | Chia-based fatty acids food product, rich in omega-3, with good stability |
| PCT/EP2009/001626 WO2010012320A1 (en) | 2008-07-23 | 2009-03-06 | Chia-based fatty acids food product, rich in omega-3, with good stability |
| US13/014,955 US8460727B2 (en) | 2008-07-23 | 2011-01-27 | Chia-based fatty acids food product, rich in omega-3, with good stability |
| CO11023193A CO6341531A2 (es) | 2008-07-23 | 2011-02-25 | Producto alimenticio de acidos grasos con base de chia, rico en omega-3, con buena estabilidad |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CL2008002157A CL2008002157A1 (es) | 2008-07-23 | 2008-07-23 | Producto alimenticio microencapsulado rico en omega-3 que contiene aceite de chia, fosfato dipotasico, palmitato de ascorbilo, alfa-tocoferol, almidon modificado, maltodextrina, goma arabica; proceso de elaboracion que comprende dispersion de los ingredientes, homogenizacion, microencapsulacion; usos. |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CL2008002157A1 true CL2008002157A1 (es) | 2009-02-20 |
Family
ID=51619351
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CL2008002157A CL2008002157A1 (es) | 2008-07-23 | 2008-07-23 | Producto alimenticio microencapsulado rico en omega-3 que contiene aceite de chia, fosfato dipotasico, palmitato de ascorbilo, alfa-tocoferol, almidon modificado, maltodextrina, goma arabica; proceso de elaboracion que comprende dispersion de los ingredientes, homogenizacion, microencapsulacion; usos. |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US8460727B2 (es) |
| EP (1) | EP2303037B1 (es) |
| CA (2) | CA2732173A1 (es) |
| CL (1) | CL2008002157A1 (es) |
| CO (1) | CO6341531A2 (es) |
| ES (1) | ES2435435T3 (es) |
| WO (1) | WO2010012320A1 (es) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IL157785A0 (en) | 2003-09-07 | 2004-03-28 | Israel State | Compositions containing as the active ingredient clary sage seed oil or crushed clary sage seed, and use thereof |
| CL2008002157A1 (es) | 2008-07-23 | 2009-02-20 | Gillot Sandra | Producto alimenticio microencapsulado rico en omega-3 que contiene aceite de chia, fosfato dipotasico, palmitato de ascorbilo, alfa-tocoferol, almidon modificado, maltodextrina, goma arabica; proceso de elaboracion que comprende dispersion de los ingredientes, homogenizacion, microencapsulacion; usos. |
| GB2500673A (en) * | 2012-03-29 | 2013-10-02 | Imran Mohammed | Encapsulated chia oil |
| AR105674A1 (es) | 2016-08-11 | 2017-10-25 | Consejo Nac De Investigaciones Científicas Y Técnicas (Conicet) | Una nanoemulsión comestible de aceite de chía |
| CN107594597B (zh) * | 2017-07-31 | 2020-05-12 | 浙江新和成股份有限公司 | 一种脂溶性营养素微胶囊及其制备方法 |
| IL299876A (en) * | 2020-07-13 | 2023-03-01 | The Univ Court Of The Univ Of Aberdeen | Food products with controlled release coating and improved performance |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DK88692D0 (da) * | 1992-07-06 | 1992-07-06 | Danochemo As | Fremgangsmaade til fremstilling af mikrokapsler |
| FR2758005B1 (fr) | 1996-12-30 | 1999-05-07 | Solaic Sa | Module a circuit integre comportant un organe de conformation |
| CN1222278C (zh) * | 2001-05-23 | 2005-10-12 | 上海展望集团有限公司 | α－亚麻酸微胶囊及其制造方法 |
| US20030175403A1 (en) * | 2002-03-14 | 2003-09-18 | Gurin Michael H. | Potentiated bioactive additives and method of use |
| DE602005025927D1 (de) | 2004-12-21 | 2011-02-24 | Firmenich & Cie | Verfahren zur verkapsellung mehrfach ungesättigte fettsäuren |
| CL2008002157A1 (es) | 2008-07-23 | 2009-02-20 | Gillot Sandra | Producto alimenticio microencapsulado rico en omega-3 que contiene aceite de chia, fosfato dipotasico, palmitato de ascorbilo, alfa-tocoferol, almidon modificado, maltodextrina, goma arabica; proceso de elaboracion que comprende dispersion de los ingredientes, homogenizacion, microencapsulacion; usos. |
-
2008
- 2008-07-23 CL CL2008002157A patent/CL2008002157A1/es unknown
-
2009
- 2009-03-06 EP EP09776418.7A patent/EP2303037B1/en not_active Not-in-force
- 2009-03-06 WO PCT/EP2009/001626 patent/WO2010012320A1/en not_active Ceased
- 2009-03-06 ES ES09776418T patent/ES2435435T3/es active Active
- 2009-03-06 CA CA2732173A patent/CA2732173A1/en not_active Withdrawn
- 2009-03-06 CA CA2763554A patent/CA2763554C/en not_active Expired - Fee Related
-
2011
- 2011-01-27 US US13/014,955 patent/US8460727B2/en not_active Expired - Fee Related
- 2011-02-25 CO CO11023193A patent/CO6341531A2/es active IP Right Grant
Also Published As
| Publication number | Publication date |
|---|---|
| EP2303037A1 (en) | 2011-04-06 |
| WO2010012320A1 (en) | 2010-02-04 |
| ES2435435T3 (es) | 2013-12-19 |
| US20110183033A1 (en) | 2011-07-28 |
| CA2763554A1 (en) | 2010-02-04 |
| CA2763554C (en) | 2014-09-23 |
| CA2732173A1 (en) | 2010-02-04 |
| US8460727B2 (en) | 2013-06-11 |
| EP2303037B1 (en) | 2013-08-21 |
| CO6341531A2 (es) | 2011-11-21 |
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