CL2008003890A1 - A process to prepare a hard shortening that includes transesterification between one or more elements of: straight chain saturated c16-22 fatty acids and their lower alcohol esters and a triglyceride with an oleoyl and / or linoleoyl group in position 2, by action of a lipase and dry soybean powder, extraction of the lipase. - Google Patents
A process to prepare a hard shortening that includes transesterification between one or more elements of: straight chain saturated c16-22 fatty acids and their lower alcohol esters and a triglyceride with an oleoyl and / or linoleoyl group in position 2, by action of a lipase and dry soybean powder, extraction of the lipase.Info
- Publication number
- CL2008003890A1 CL2008003890A1 CL2008003890A CL2008003890A CL2008003890A1 CL 2008003890 A1 CL2008003890 A1 CL 2008003890A1 CL 2008003890 A CL2008003890 A CL 2008003890A CL 2008003890 A CL2008003890 A CL 2008003890A CL 2008003890 A1 CL2008003890 A1 CL 2008003890A1
- Authority
- CL
- Chile
- Prior art keywords
- lipase
- triglyceride
- prepare
- action
- fatty acids
- Prior art date
Links
- 102000004882 Lipase Human genes 0.000 title abstract 4
- 108090001060 Lipase Proteins 0.000 title abstract 4
- 239000004367 Lipase Substances 0.000 title abstract 4
- 235000019421 lipase Nutrition 0.000 title abstract 4
- 238000005809 transesterification reaction Methods 0.000 title abstract 3
- 238000000034 method Methods 0.000 title abstract 2
- 239000000843 powder Substances 0.000 title abstract 2
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 title abstract 2
- 235000010469 Glycine max Nutrition 0.000 title 1
- 244000068988 Glycine max Species 0.000 title 1
- 150000001298 alcohols Chemical class 0.000 title 1
- 235000014113 dietary fatty acids Nutrition 0.000 title 1
- 238000000605 extraction Methods 0.000 title 1
- 229930195729 fatty acid Natural products 0.000 title 1
- 239000000194 fatty acid Substances 0.000 title 1
- 150000004665 fatty acids Chemical class 0.000 title 1
- 125000002669 linoleoyl group Chemical group O=C([*])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])/C([H])=C([H])\C([H])([H])/C([H])=C([H])\C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])[H] 0.000 title 1
- 125000002811 oleoyl group Chemical group O=C([*])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])/C([H])=C([H])\C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])[H] 0.000 title 1
- 229920006395 saturated elastomer Polymers 0.000 title 1
- 238000004904 shortening Methods 0.000 title 1
- 235000014121 butter Nutrition 0.000 abstract 1
- 235000003441 saturated fatty acids Nutrition 0.000 abstract 1
- 150000004671 saturated fatty acids Chemical class 0.000 abstract 1
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
Proceso para preparar una manteca dura que comprende realizar transesterificación entre uno o más elementos seleccionados del grupo de ácidos grasos c16-22 saturados de cadena lineal y un triglicérido con la acción de una lipasa en polvo granulada y un polvo de soya, extrayendo la lipasa después de la transesterificación.Process to prepare a hard butter that comprises carrying out transesterification between one or more elements selected from the group of linear chain saturated fatty acids c16-22 and a triglyceride with the action of a granulated powdered lipase and a soy powder, extracting the lipase after of transesterification.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2008061052 | 2008-03-11 | ||
| PCT/JP2008/066172 WO2009031679A1 (en) | 2007-09-07 | 2008-09-08 | Method of producing hard butter |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CL2008003890A1 true CL2008003890A1 (en) | 2010-04-30 |
Family
ID=42062170
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CL2008003890A CL2008003890A1 (en) | 2008-03-11 | 2008-12-23 | A process to prepare a hard shortening that includes transesterification between one or more elements of: straight chain saturated c16-22 fatty acids and their lower alcohol esters and a triglyceride with an oleoyl and / or linoleoyl group in position 2, by action of a lipase and dry soybean powder, extraction of the lipase. |
Country Status (2)
| Country | Link |
|---|---|
| AR (1) | AR070060A1 (en) |
| CL (1) | CL2008003890A1 (en) |
-
2008
- 2008-12-23 CL CL2008003890A patent/CL2008003890A1/en unknown
- 2008-12-29 AR ARP080105759A patent/AR070060A1/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| AR070060A1 (en) | 2010-03-10 |
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