CN1795357A - 混合食物颗粒和冰淇淋的方法和装置 - Google Patents

混合食物颗粒和冰淇淋的方法和装置 Download PDF

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Publication number
CN1795357A
CN1795357A CNA2004800146648A CN200480014664A CN1795357A CN 1795357 A CN1795357 A CN 1795357A CN A2004800146648 A CNA2004800146648 A CN A2004800146648A CN 200480014664 A CN200480014664 A CN 200480014664A CN 1795357 A CN1795357 A CN 1795357A
Authority
CN
China
Prior art keywords
food particle
ice cream
container
mixing arrangement
ccu
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CNA2004800146648A
Other languages
English (en)
Chinese (zh)
Inventor
柯特·琼斯
斯坦·琼斯
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Dippin Dots LLC
Original Assignee
Dippin Dots LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dippin Dots LLC filed Critical Dippin Dots LLC
Publication of CN1795357A publication Critical patent/CN1795357A/zh
Pending legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/803—Materials being transported through or in the apparatus, with or without shaping, e.g. in the form of powders, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/06—Production of frozen sweets, e.g. ice-cream characterised by using carbon dioxide or carbon dioxide snow or other cryogenic agents as cooling medium
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/14—Continuous production
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/14—Continuous production
    • A23G9/16—Continuous production the products being within a cooled chamber, e.g. drum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/14—Continuous production
    • A23G9/16—Continuous production the products being within a cooled chamber, e.g. drum
    • A23G9/166—Feeding arrangements
    • C—CHEMISTRY; METALLURGY
    • C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09G—POLISHING COMPOSITIONS; SKI WAXES
    • C09G1/00—Polishing compositions
    • C09G1/02—Polishing compositions containing abrasives or grinding agents

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
CNA2004800146648A 2003-09-24 2004-09-21 混合食物颗粒和冰淇淋的方法和装置 Pending CN1795357A (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US50555903P 2003-09-24 2003-09-24
US60/505,559 2003-09-24

Publications (1)

Publication Number Publication Date
CN1795357A true CN1795357A (zh) 2006-06-28

Family

ID=34393036

Family Applications (1)

Application Number Title Priority Date Filing Date
CNA2004800146648A Pending CN1795357A (zh) 2003-09-24 2004-09-21 混合食物颗粒和冰淇淋的方法和装置

Country Status (9)

Country Link
EP (1) EP1664644A4 (pt)
JP (1) JP2007506428A (pt)
KR (1) KR20060131603A (pt)
CN (1) CN1795357A (pt)
AU (1) AU2004276757A1 (pt)
BR (1) BRPI0411135A (pt)
CA (1) CA2526160A1 (pt)
MX (1) MXPA05012941A (pt)
WO (1) WO2005031226A1 (pt)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104621329A (zh) * 2013-11-14 2015-05-20 内蒙古蒙牛乳业（集团）股份有限公司 冰淇淋的摆动供料装置及其花色成型方法
CN107027951A (zh) * 2017-04-21 2017-08-11 章凯 一种加颗粒机
CN110810615A (zh) * 2019-11-07 2020-02-21 杨皓翔 包含大颗粒混料的冰淇淋灌注工艺
CN111629973A (zh) * 2016-09-21 2020-09-04 路易斯吉尔伯托·埃斯科巴努内斯 食品容器
CN114642237A (zh) * 2020-12-18 2022-06-21 内蒙古蒙牛乳业（集团）股份有限公司 混合灌注装置及冰淇淋生产设备

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7318324B2 (en) * 2004-06-21 2008-01-15 Ulrich Connie D Combined particulate and conventional ice cream
FR2904192A1 (fr) * 2006-07-25 2008-02-01 Laduree Monaco Procede de fabrication de glace
DE102010017928A1 (de) * 2010-04-22 2011-10-27 Linde Aktiengesellschaft Verfahren zur Herstellung von Speiseeis
KR101066398B1 (ko) * 2011-02-22 2011-09-21 이상석 구슬 아이스크림 제조장치
MX378187B (es) 2014-04-16 2025-03-10 Praxair Technology Inc Método para producir productos alimenticios congelados.
US11596163B2 (en) 2014-07-29 2023-03-07 Conopco, Inc. Frozen confection and process of making
US11259542B2 (en) 2016-01-08 2022-03-01 Conopco, Inc. Apparatus for delivering frozen confection comprising particulate material
WO2017118524A1 (en) 2016-01-08 2017-07-13 Unilever Plc Apparatus for delivering frozen confection comprising particulate material
EP3747276B1 (en) 2019-06-04 2024-11-06 ODC Lizenz AG Cocoa-based frozen desserts and methods of their manufacture
KR102241495B1 (ko) * 2019-06-10 2021-04-16 최민우 소형 젤라또 제조 장치

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3360384A (en) * 1963-06-20 1967-12-26 Air Prod & Chem Production of frozen foodstuffs
US3291076A (en) * 1963-08-23 1966-12-13 Air Prod & Chem Blender and process
JPS5696667A (en) * 1979-12-29 1981-08-04 Daito Shokuhin Kikai Kk Method and apparatus for preparation of small spheres of frozen syrup, etc.
US4881663A (en) * 1988-06-20 1989-11-21 Seymour William B Variegated soft ice cream dispensing apparatus
US5126156A (en) * 1989-03-06 1992-06-30 Jones Curt D Method of preparing and storing a free flowing, frozen alimentary dairy product
JP3355278B2 (ja) * 1996-06-14 2002-12-09 日世メリーランドカップ株式会社 混合装置
US6145701A (en) * 1996-07-02 2000-11-14 Marcel Van Der Merwe Machine for dispensing a soft-serve product such as ice-cream, frozen yoghurt, or the like
US6000229A (en) * 1998-04-24 1999-12-14 Dippin' Dots, Inc. Cryogenic processor for liquid feed preparation of a free-flowing frozen product and method for freezing liquid composition
US6209329B1 (en) * 1998-04-24 2001-04-03 Dippin' Dots, Inc. Cryogenic processor for liquid feed preparation of a free-flowing frozen product
US6539743B2 (en) * 2001-03-13 2003-04-01 Dippin′ Dots, Inc. Transport assembly for transporting free flowing frozen product away from a cryogenic processor

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104621329A (zh) * 2013-11-14 2015-05-20 内蒙古蒙牛乳业（集团）股份有限公司 冰淇淋的摆动供料装置及其花色成型方法
CN111629973A (zh) * 2016-09-21 2020-09-04 路易斯吉尔伯托·埃斯科巴努内斯 食品容器
CN107027951A (zh) * 2017-04-21 2017-08-11 章凯 一种加颗粒机
CN110810615A (zh) * 2019-11-07 2020-02-21 杨皓翔 包含大颗粒混料的冰淇淋灌注工艺
CN114642237A (zh) * 2020-12-18 2022-06-21 内蒙古蒙牛乳业（集团）股份有限公司 混合灌注装置及冰淇淋生产设备

Also Published As

Publication number Publication date
KR20060131603A (ko) 2006-12-20
AU2004276757A1 (en) 2005-04-07
EP1664644A4 (en) 2009-03-11
EP1664644A1 (en) 2006-06-07
CA2526160A1 (en) 2005-04-07
BRPI0411135A (pt) 2006-07-18
WO2005031226A1 (en) 2005-04-07
MXPA05012941A (es) 2006-02-13
JP2007506428A (ja) 2007-03-22

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