DK1037539T4 - Fremgangsmåde til forögelse af et proteins fordöjelseshastighed og modificeret proteinprodukt - Google Patents

Fremgangsmåde til forögelse af et proteins fordöjelseshastighed og modificeret proteinprodukt

Info

Publication number
DK1037539T4
DK1037539T4 DK98964402T DK98964402T DK1037539T4 DK 1037539 T4 DK1037539 T4 DK 1037539T4 DK 98964402 T DK98964402 T DK 98964402T DK 98964402 T DK98964402 T DK 98964402T DK 1037539 T4 DK1037539 T4 DK 1037539T4
Authority
DK
Denmark
Prior art keywords
protein substance
protein
transglutaminase
treated
reduce
Prior art date
Application number
DK98964402T
Other languages
Danish (da)
English (en)
Other versions
DK1037539T3 (da
Inventor
Martial Dangin
Clara Lucia Garcia-Rodenas
Bernard Beaufrere
Olivier Ballevre
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8229024&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK1037539(T4) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of DK1037539T3 publication Critical patent/DK1037539T3/da
Application granted granted Critical
Publication of DK1037539T4 publication Critical patent/DK1037539T4/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/04—Drugs for disorders of the alimentary tract or the digestive system for ulcers, gastritis or reflux esophagitis, e.g. antacids, inhibitors of acid secretion, mucosal protectants
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/08—Drugs for disorders of the alimentary tract or the digestive system for nausea, cinetosis or vertigo; Antiemetics
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P21/00—Drugs for disorders of the muscular or neuromuscular system
    • A61P21/06—Anabolic agents
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/02—Nutrients, e.g. vitamins, minerals

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Public Health (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Veterinary Medicine (AREA)
  • Organic Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Animal Behavior & Ethology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Endocrinology (AREA)
  • Hematology (AREA)
  • Neurology (AREA)
  • Orthopedic Medicine & Surgery (AREA)
  • Physical Education & Sports Medicine (AREA)
  • Hospice & Palliative Care (AREA)
  • Otolaryngology (AREA)
  • Obesity (AREA)
  • Diabetes (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)
DK98964402T 1997-12-08 1998-11-12 Fremgangsmåde til forögelse af et proteins fordöjelseshastighed og modificeret proteinprodukt DK1037539T4 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP97203840A EP0920813A1 (de) 1997-12-08 1997-12-08 Beschleunigung der Verdauung einer Protein
PCT/EP1998/007334 WO1999029186A1 (fr) 1997-12-08 1998-11-12 Acceleration de la vitesse de digestion d'une proteine

Publications (2)

Publication Number Publication Date
DK1037539T3 DK1037539T3 (da) 2004-08-09
DK1037539T4 true DK1037539T4 (da) 2007-09-03

Family

ID=8229024

Family Applications (1)

Application Number Title Priority Date Filing Date
DK98964402T DK1037539T4 (da) 1997-12-08 1998-11-12 Fremgangsmåde til forögelse af et proteins fordöjelseshastighed og modificeret proteinprodukt

Country Status (10)

Country Link
US (1) US6544515B1 (de)
EP (2) EP0920813A1 (de)
AT (1) ATE265153T1 (de)
AU (1) AU752052B2 (de)
CA (1) CA2310659C (de)
DE (1) DE69823546T3 (de)
DK (1) DK1037539T4 (de)
ES (1) ES2219928T5 (de)
PT (1) PT1037539E (de)
WO (1) WO1999029186A1 (de)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE10046605A1 (de) 2000-09-20 2002-03-28 Roehm Enzyme Gmbh Verwendung von Transglutaminasen zur Herstellung von weizenarmen Backwaren
NZ530864A (en) * 2001-07-16 2005-07-29 Danisco Protein-containing foodstuff comprising a cross-linking enzyme and a hydrocolloid
EP1418816A4 (de) * 2001-08-01 2005-09-21 Fonterra Tech Ltd Verbesserungen bei bzw. in bezug auf kaugummizusammensetzungen
ES2333780T3 (es) * 2001-08-02 2010-03-01 Simply Thick Llc Proceso para preparar composiciones espasantes concentradas.
CA2694872A1 (en) 2003-01-31 2004-08-19 Simply Thick Llc Improved thickened beverages for dysphagia
WO2005060952A1 (en) * 2003-12-24 2005-07-07 N.V. Nutricia Compositions comprising pantothenic acid or derivatives thereof and their use for stimulating appetite
FR2886154B1 (fr) * 2005-05-27 2010-03-26 Cothera Composition pour retarder le developpement de la maladie d'alzheimer
US8663728B2 (en) * 2009-07-21 2014-03-04 Cp Kelco U.S., Inc. Protein stabilizer systems comprising carrageenan for weakly acidic flavored milk drinks
WO2015156662A1 (en) * 2014-04-11 2015-10-15 N.V. Nutricia Stabilized micellar casein and compositions
CN103932223B (zh) * 2014-04-30 2017-05-24 北京华都肉鸡公司 一种碎肉重组的鸡肉制品及其加工方法

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU598588B2 (en) * 1986-09-01 1990-06-28 Terumo Kabushiki Kaisha Food composition
DE4041533A1 (de) 1990-12-22 1992-06-25 Roehm Gmbh Backmittel oder backmehl, sowie verfahren zur herstellung von backteigen und backwaren
DK60192D0 (de) * 1992-05-08 1992-05-08 Novo Nordisk As
JPH06303912A (ja) † 1993-04-15 1994-11-01 Ezaki Glico Co Ltd アイスクリーム類の品質改良方法
CA2155762C (en) * 1994-08-23 2000-04-25 Haruya Sato Protein modification method
EP0844830B1 (de) * 1995-08-08 2000-10-25 N.V. Nutricia Proteinzusammensetzung
ES2194127T3 (es) † 1996-01-16 2003-11-16 Csm Nederland Bv Masas laminadas parcialmente leudadas listar para cocer.

Also Published As

Publication number Publication date
WO1999029186A1 (fr) 1999-06-17
AU1962199A (en) 1999-06-28
ES2219928T5 (es) 2007-12-01
EP1037539B1 (de) 2004-04-28
PT1037539E (pt) 2004-09-30
DK1037539T3 (da) 2004-08-09
ATE265153T1 (de) 2004-05-15
EP1037539A1 (de) 2000-09-27
CA2310659A1 (en) 1999-06-17
US6544515B1 (en) 2003-04-08
CA2310659C (en) 2009-01-13
DE69823546T2 (de) 2004-09-23
EP0920813A1 (de) 1999-06-09
DE69823546T3 (de) 2008-01-24
DE69823546D1 (de) 2004-06-03
ES2219928T3 (es) 2004-12-01
EP1037539B2 (de) 2007-05-23
AU752052B2 (en) 2002-09-05

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