DK1106696T3 - Proteindeamiderende enzym, mikroorganisme producerende dette, gen kodende derfor, fremgangsmåde til fremstilling af enzymet og anvendelse deraf - Google Patents
Proteindeamiderende enzym, mikroorganisme producerende dette, gen kodende derfor, fremgangsmåde til fremstilling af enzymet og anvendelse derafInfo
- Publication number
- DK1106696T3 DK1106696T3 DK00310768T DK00310768T DK1106696T3 DK 1106696 T3 DK1106696 T3 DK 1106696T3 DK 00310768 T DK00310768 T DK 00310768T DK 00310768 T DK00310768 T DK 00310768T DK 1106696 T3 DK1106696 T3 DK 1106696T3
- Authority
- DK
- Denmark
- Prior art keywords
- enzyme
- producing
- gene coding
- protein deamidating
- microorganism
- Prior art date
Links
- 102000004190 Enzymes Human genes 0.000 title 2
- 108090000790 Enzymes Proteins 0.000 title 2
- 108090000623 proteins and genes Proteins 0.000 title 2
- 244000005700 microbiome Species 0.000 title 1
- 102000004169 proteins and genes Human genes 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/78—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5)
- C12N9/80—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5) acting on amide bonds in linear amides (3.5.1)
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Organic Chemistry (AREA)
- Biochemistry (AREA)
- Genetics & Genomics (AREA)
- General Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Biotechnology (AREA)
- General Engineering & Computer Science (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Enzymes And Modification Thereof (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Peptides Or Proteins (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP34504499 | 1999-12-03 | ||
| EP20000310768 EP1106696B1 (en) | 1999-12-03 | 2000-12-04 | Protein-deamidating enzyme, microorganism producing the same, gene encoding the same, production process therefor, and use thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DK1106696T3 true DK1106696T3 (da) | 2005-08-01 |
Family
ID=18373917
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK00310768T DK1106696T3 (da) | 1999-12-03 | 2000-12-04 | Proteindeamiderende enzym, mikroorganisme producerende dette, gen kodende derfor, fremgangsmåde til fremstilling af enzymet og anvendelse deraf |
Country Status (4)
| Country | Link |
|---|---|
| EP (1) | EP1106696B1 (da) |
| JP (2) | JP3696500B2 (da) |
| DE (1) | DE60021160T2 (da) |
| DK (1) | DK1106696T3 (da) |
Families Citing this family (58)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP3961956B2 (ja) * | 2001-02-27 | 2007-08-22 | 天野エンザイム株式会社 | 乳蛋白質の脱アミド化方法及び乳蛋白質の変性方法 |
| CN101098626B (zh) | 2005-01-13 | 2012-12-12 | 味之素株式会社 | 乳制品及其制备方法 |
| MY148140A (en) * | 2005-01-13 | 2013-02-28 | Amano Enzyme Inc | A processed meat product or a fish paste product and method for producing the same |
| EP1914298B1 (en) * | 2005-07-07 | 2017-12-06 | Amano Enzyme Inc. | Process for production of beer or beer-like beverage |
| TW200942616A (en) | 2008-03-14 | 2009-10-16 | Ajinomoto Kk | Method of denaturing protein with enzymes |
| JP5385894B2 (ja) * | 2008-03-14 | 2014-01-08 | 味の素株式会社 | 食品素材及びその利用方法 |
| ES2389238T3 (es) | 2008-06-19 | 2012-10-24 | Ajinomoto Co., Inc. | Alimento procesado y procedimiento de producción del mismo |
| DK2351837T3 (da) | 2008-09-09 | 2019-05-13 | Amano Enzyme Inc | Fremgangsmåde til at designe mutant enzym, fremgangsmåde til at fremstille mutant enzym og mutant enzym |
| EP2332421B1 (en) | 2008-09-29 | 2015-11-04 | Ajinomoto Co., Inc. | Method for producing modified milk |
| CN102480980B (zh) | 2009-08-31 | 2013-11-13 | 味之素株式会社 | 低脂或脱脂酸奶及其制造方法 |
| CA2789368C (en) | 2010-03-04 | 2017-10-17 | Ajinomoto Co., Inc. | Coffee whitener, process for producing same, and process for producing beverage |
| EP2554053B1 (en) | 2010-03-31 | 2015-10-14 | Ajinomoto Co., Inc. | Ice cream or ice cream-like product and method for producing same |
| WO2014061728A1 (ja) | 2012-10-17 | 2014-04-24 | 味の素株式会社 | 化粧料組成物 |
| PT2953482T (pt) | 2013-02-05 | 2019-05-13 | Oatly Ab | Base de aveia líquida |
| EP3130671B1 (en) * | 2014-03-07 | 2019-04-24 | Ajinomoto Co., Inc. | New protein deamidase |
| AU2015262094B2 (en) * | 2014-05-23 | 2018-12-06 | Frieslandcampina Nederland B.V. | Method for the preparation of an acid dairy drink and said acid dairy drink |
| KR101648539B1 (ko) * | 2014-10-01 | 2016-08-16 | 이현기 | 식충식물로부터 분리한 신규한 미생물 및 그로부터 생성된 단백질분해효소 |
| EP3680330A4 (en) | 2017-09-07 | 2021-09-01 | Amano Enzyme Inc. | STABILIZED DRY PROTEIN EMIDASE COMPOSITION |
| BR112021016611A2 (pt) | 2019-02-21 | 2021-11-03 | Amano Enzyme Europe Ltd | Prevenção de agregação em leite de oleaginosas |
| CA3130907A1 (en) | 2019-02-21 | 2020-08-27 | Amano Enzyme Inc. | Prevention of aggregation in plant milk |
| EP3930478B1 (en) * | 2019-02-26 | 2025-01-29 | Amano Enzyme USA Co., Ltd. | Stable protein formulations |
| BR112022004096A2 (pt) | 2019-09-12 | 2022-05-31 | Amano Enzyme Inc | Método para produzir concentrado de proteína vegetal |
| JP7834636B2 (ja) | 2020-04-03 | 2026-03-24 | 天野エンザイム株式会社 | 蛋白質の脱アミド方法 |
| US20220053786A1 (en) | 2020-08-19 | 2022-02-24 | Ajinomoto Co., Inc. | Methods for producing stirred yogurt |
| JPWO2022045152A1 (da) | 2020-08-24 | 2022-03-03 | ||
| JP7813711B2 (ja) | 2020-09-18 | 2026-02-13 | 天野エンザイム株式会社 | 加工ココナッツミルクの製造方法 |
| WO2022059754A1 (ja) | 2020-09-18 | 2022-03-24 | 天野エンザイム株式会社 | 加工ひよこ豆ミルクの製造方法 |
| CN114521592A (zh) | 2020-10-30 | 2022-05-24 | 天野酶制品株式会社 | 口感提高的植物性蛋白质加工物的制造方法 |
| CN114521591A (zh) | 2020-10-30 | 2022-05-24 | 天野酶制品株式会社 | 香味增强的植物性蛋白质饮食品的加工物的制造方法 |
| CN114521593A (zh) | 2020-11-05 | 2022-05-24 | 天野酶制品株式会社 | 提高分散稳定性和/或溶解性的加工植物性奶的制造方法 |
| JPWO2022102723A1 (da) | 2020-11-11 | 2022-05-19 | ||
| WO2022114059A1 (ja) | 2020-11-27 | 2022-06-02 | 天野エンザイム株式会社 | 卵白タンパク質の熱凝固ゲル強度調整剤 |
| JP7829496B2 (ja) | 2020-12-04 | 2026-03-13 | 天野エンザイム株式会社 | 液体酵素製剤 |
| EP4268602A4 (en) | 2020-12-24 | 2024-10-30 | Amano Enzyme Inc. | METHOD FOR PRODUCING A LIQUID COMPOSITION CONTAINING RICE PROTEIN |
| WO2022144452A1 (en) * | 2021-01-04 | 2022-07-07 | Roquette Freres | Oat protein composition of high solubility |
| JPWO2022168927A1 (da) * | 2021-02-03 | 2022-08-11 | ||
| WO2022215688A1 (ja) | 2021-04-05 | 2022-10-13 | アマノ エンザイム ヨーロッパ リミテッド | 加工ヘンプタンパク質含有液状組成物の製造方法 |
| EP4356754A4 (en) | 2021-05-21 | 2025-05-28 | Amano Enzyme Inc. | Process for producing processed oat, beverage or food material |
| JPWO2023048195A1 (da) | 2021-09-21 | 2023-03-30 | ||
| JPWO2023085316A1 (da) | 2021-11-09 | 2023-05-19 | ||
| EP4430958A4 (en) | 2021-11-09 | 2026-04-15 | Amano Enzyme Inc | DIGESTIBILITY ACTIVATOR FOR COMPOSITIONS CONTAINING A BOTANICAL PROTEIN |
| CN114717151B (zh) * | 2021-11-25 | 2023-05-12 | 宜宾五粮液股份有限公司 | 金黄杆菌属新菌种及其用途 |
| JPWO2023145832A1 (da) | 2022-01-27 | 2023-08-03 | ||
| DE112023001402T5 (de) * | 2022-03-16 | 2025-01-02 | Amano Enzyme Inc. | Modifizierte proteinglutaminase |
| JPWO2023214553A1 (da) | 2022-05-06 | 2023-11-09 | ||
| WO2023214554A1 (ja) | 2022-05-06 | 2023-11-09 | 天野エンザイム株式会社 | 植物性タンパク質含有組成物の増粘剤 |
| JPWO2023219172A1 (da) | 2022-05-12 | 2023-11-16 | ||
| WO2023228953A1 (ja) | 2022-05-23 | 2023-11-30 | 天野エンザイム株式会社 | 液体酵素製剤 |
| JPWO2024010087A1 (da) | 2022-07-07 | 2024-01-11 | ||
| JPWO2024090579A1 (da) | 2022-10-28 | 2024-05-02 | ||
| WO2024143546A1 (ja) | 2022-12-28 | 2024-07-04 | 天野エンザイム株式会社 | 植物性タンパク質含有乾燥組成物の保液性向上方法、水懸濁時の起泡性向上方法、及び水懸濁時の乳化性向上方法 |
| WO2024150831A1 (ja) | 2023-01-12 | 2024-07-18 | 天野エンザイム株式会社 | 加工オートタンパク質含有液状組成物の製造方法 |
| EP4666873A1 (en) | 2023-02-15 | 2025-12-24 | Amano Enzyme Inc. | Production method for processed vegetable protein-containing liquid composition |
| JPWO2024210190A1 (da) | 2023-04-06 | 2024-10-10 | ||
| AU2024303157A1 (en) | 2023-06-14 | 2026-01-08 | Amano Enzyme Inc. | Liquid enzyme preparation |
| AU2024302790A1 (en) | 2023-06-14 | 2026-01-08 | Amano Enzyme Inc. | Modifier for protein-containing composition |
| CN121729146A (zh) | 2023-08-17 | 2026-03-24 | 天野酶制品株式会社 | 植物性饮食品的起泡性提高方法 |
| WO2025173761A1 (en) | 2024-02-16 | 2025-08-21 | Ajinomoto Co., Inc. | Novel dairy product and process for production thereof |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3796633A (en) * | 1971-05-10 | 1974-03-12 | Kikkoman Shoyu Co Ltd | Peptidoglutaminase |
| US5082672A (en) * | 1989-06-21 | 1992-01-21 | The United States Of American As Represented By The Secretary Of Agriculture | Enzymatic deamidation of food proteins for improved food use |
| CN1099839C (zh) * | 1996-05-20 | 2003-01-29 | 诺沃奇梅兹有限公司 | 一种获得蛋白质水解物的方法 |
| JPH1175835A (ja) * | 1997-08-29 | 1999-03-23 | Amano Pharmaceut Co Ltd | 脱アミド化酵素及び当該酵素の測定法 |
| US6251651B1 (en) * | 1998-06-04 | 2001-06-26 | Amano Pharmaceutical Co., Ltd. | Protein-deamidating enzyme, gene encoding the same, production process therefor, and use thereof |
-
2000
- 2000-12-04 EP EP20000310768 patent/EP1106696B1/en not_active Expired - Lifetime
- 2000-12-04 DE DE2000621160 patent/DE60021160T2/de not_active Expired - Lifetime
- 2000-12-04 DK DK00310768T patent/DK1106696T3/da active
- 2000-12-04 JP JP2000368983A patent/JP3696500B2/ja not_active Expired - Lifetime
-
2004
- 2004-11-26 JP JP2004342158A patent/JP3769289B2/ja not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| EP1106696B1 (en) | 2005-07-06 |
| JP3769289B2 (ja) | 2006-04-19 |
| JP3696500B2 (ja) | 2005-09-21 |
| JP2005052158A (ja) | 2005-03-03 |
| DE60021160D1 (de) | 2005-08-11 |
| EP1106696A1 (en) | 2001-06-13 |
| DE60021160T2 (de) | 2006-05-11 |
| JP2001218590A (ja) | 2001-08-14 |
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