DK1299521T3 - Forbedringer af öls bitterhed - Google Patents

Forbedringer af öls bitterhed

Info

Publication number: DK1299521T3
Authority: DK; Denmark
Prior art keywords: beer bitterness; bitterness; beer; alkali; rho
Prior art date: 2000-06-30

Application number

DK01955791T

Other languages

English (en)

Inventor

Richard J H Wilson

Robert J Smith

Original Assignee

Steiner Inc S S

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2000-06-30

Filing date

2001-06-26

Publication date

2006-07-10

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=22802864&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK1299521(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

2001-06-26 Application filed by Steiner Inc S S filed Critical Steiner Inc S S

2006-07-10 Application granted granted Critical

2006-07-10 Publication of DK1299521T3 publication Critical patent/DK1299521T3/da

Links

235000013405 beer Nutrition 0.000 title 1
235000019658 bitter taste Nutrition 0.000 title 1
239000002253 acid Substances 0.000 abstract 1
239000000654 additive Substances 0.000 abstract 1
230000000996 additive effect Effects 0.000 abstract 1
239000003513 alkali Substances 0.000 abstract 1
229910052783 alkali metal Inorganic materials 0.000 abstract 1
-1 alkali metal salt Chemical class 0.000 abstract 1
239000000203 mixture Substances 0.000 abstract 1

Classifications

- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
- C12C5/02—Additives for beer
- C12C5/026—Beer flavouring preparations
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C11/00—Fermentation processes for beer
- C12C11/003—Fermentation of beerwort
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C3/00—Treatment of hops
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C3/00—Treatment of hops
- C12C3/04—Conserving; Storing; Packing
- C12C3/08—Solvent extracts from hops
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C3/00—Treatment of hops
- C12C3/04—Conserving; Storing; Packing
- C12C3/08—Solvent extracts from hops
- C12C3/10—Solvent extracts from hops using carbon dioxide
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C3/00—Treatment of hops
- C12C3/12—Isomerised products from hops
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
- C12C5/02—Additives for beer
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
- C12C7/20—Boiling the beerwort

Landscapes

Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Organic Chemistry (AREA)
Zoology (AREA)
Life Sciences & Earth Sciences (AREA)
Biochemistry (AREA)
Bioinformatics & Cheminformatics (AREA)
General Engineering & Computer Science (AREA)
General Health & Medical Sciences (AREA)
Genetics & Genomics (AREA)
Health & Medical Sciences (AREA)
Wood Science & Technology (AREA)
Food Science & Technology (AREA)
Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Fats And Perfumes (AREA)
Non-Alcoholic Beverages (AREA)
Seasonings (AREA)
General Preparation And Processing Of Foods (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)
Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Low-Molecular Organic Synthesis Reactions Using Catalysts (AREA)
Fertilizers (AREA)
Agricultural Chemicals And Associated Chemicals (AREA)
Devices That Are Associated With Refrigeration Equipment (AREA)
Medicinal Preparation (AREA)

DK01955791T 2000-06-30 2001-06-26 Forbedringer af öls bitterhed DK1299521T3 (da)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
US21540800P	2000-06-30	2000-06-30

Publications (1)

Publication Number	Publication Date
DK1299521T3 true DK1299521T3 (da)	2006-07-10

Family

ID=22802864

Family Applications (3)

Application Number	Title	Priority Date	Filing Date
DK01955791T DK1299521T3 (da)	2000-06-30	2001-06-26	Forbedringer af öls bitterhed
DK06024289.8T DK1777289T3 (da)	2000-06-30	2001-06-29	Rho-iso-alfa-syre-holdige humleprodukter og fremgangsmåder
DK01952345T DK1299336T3 (da)	2000-06-30	2001-06-29	Rho-iso-alfa-syrer-holdige humleprodukter samt fremgangsmåder

Family Applications After (2)

Application Number	Title	Priority Date	Filing Date
DK06024289.8T DK1777289T3 (da)	2000-06-30	2001-06-29	Rho-iso-alfa-syre-holdige humleprodukter og fremgangsmåder
DK01952345T DK1299336T3 (da)	2000-06-30	2001-06-29	Rho-iso-alfa-syrer-holdige humleprodukter samt fremgangsmåder

Country Status (16)

Country	Link
US (5)	US6748849B2 (da)
EP (3)	EP1299521B1 (da)
JP (2)	JP2004502422A (da)
CN (3)	CN1229482C (da)
AT (2)	ATE319808T1 (da)
AU (4)	AU7785001A (da)
BR (1)	BR0110965A (da)
CA (1)	CA2409060C (da)
DE (2)	DE60117802T2 (da)
DK (3)	DK1299521T3 (da)
MX (2)	MXPA02012485A (da)
NZ (1)	NZ521736A (da)
PL (1)	PL203174B1 (da)
RU (1)	RU2003102638A (da)
WO (2)	WO2002002732A1 (da)
ZA (1)	ZA200210367B (da)

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US20040044087A1 (en) *	1999-03-05	2004-03-04	Maye John Paul	Use of hop acids in fuel ethanol production
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DE60238703D1 (de)	2001-09-28	2011-02-03	Shibaura Mechatronics Corp	Photokatalysator und verfahren zu seiner herstellung
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GB0603770D0 (en) *	2006-02-24	2006-04-05	Botan Ltd	Antifoam from hop extract
EP2055766A1 (en) *	2007-10-29	2009-05-06	Inbev S.A.	Process for bittering a fermented beverage with hops
US8763422B2 (en)	2008-04-03	2014-07-01	General Electric Compan	Instant hot water dispenser for refrigerator
US9796955B2 (en)	2010-05-24	2017-10-24	S.S. Steiner, Inc.	Natural and stable solutions of alpha-acids and their use for the improvement of foam quality of beer
DE102011018646A1 (de) *	2011-04-21	2012-11-08	Gea Brewery Systems Gmbh	Verfahren und Vorrichtung zur Hopfengabe bei der Bierherstellung, sowie Hopfenprodukt
DE102012212796A1 (de) *	2012-07-20	2014-01-23	Gea Brewery Systems Gmbh	Anlagenanordnung zur Verwendung beim Bierbrauen
JP6211268B2 (ja) *	2012-12-28	2017-10-11	麒麟麦酒株式会社	ホップ香気付与剤およびその製造方法
US10301583B2 (en) *	2013-03-14	2019-05-28	Altria Client Services Llc	Flavor system and method for making beverages
US10524609B2 (en)	2013-03-14	2020-01-07	Altria Client Services Llc	Disposable beverage pod and apparatus for making a beverage
JP6446784B2 (ja) *	2014-01-21	2019-01-09	株式会社デンソー	ナビゲーション装置
US9771552B2 (en)	2014-03-12	2017-09-26	Altria Client Services Llc	Flavor system and method for making sherry wine like beverages
US9642384B2 (en)	2014-03-13	2017-05-09	Altria Client Services Llc	Flavor system and method for making beverages
GB201412212D0 (en) *	2014-07-09	2014-08-20	Ifast Nv	Process for beer brewing with additional of alkali metal humulates to the wort
CN104109593A (zh) *	2014-07-15	2014-10-22	张锐源	啤酒风味的草莓麦芽饮料
US9222064B1 (en)	2014-08-18	2015-12-29	Hop Ting Resources, LLC	Solvent-free processes for making light stable ISO-alpha-acids derivatives from both hop alpha-acids and beta-acids resins
EP3218466B1 (en) *	2014-11-13	2019-04-24	Ifast NV	Process for producing a brewed beverage or for isomerising alpha acids
CN107249345B (zh) *	2015-02-20	2018-08-31	花王株式会社	容器装饮料
US20170020165A1 (en) *	2015-07-22	2017-01-26	48th Parallel Incorporated	Iso-alpha acid tinctures and carbonated beverage compositions including the same
US10604730B2 (en)	2015-10-16	2020-03-31	Terressentia Corporation	Alcoholic beverage maturing device
MX392303B (es) *	2016-02-05	2025-03-24	Heineken Supply Chain Bv	Extracto de lúpulo estable a la luz.
DE102016121014A1 (de) *	2016-11-03	2018-05-03	ZIEMANN HOLVRIEKA GmbH	Verfahren zum Isomerisieren von Bestandteilen eines Hopfensubstrats in einem Bierbereitungsverfahren, entsprechende Vorrichtung und Verwendung des Isomerisats
DE102016121249A1 (de) *	2016-11-07	2018-05-09	Gea Brewery Systems Gmbh	Vorrichtung und Verfahren zur Extraktion von Aromastoffen aus pflanzlichen Aromaträgern in einer Brauflüssigkeit
CN106754207A (zh) *	2017-02-23	2017-05-31	珠海联荣科技有限公司	一种生啤酒及其生产方法
JP2017131255A (ja) *	2017-05-16	2017-08-03	麒麟麦酒株式会社	ホップ香気付与剤およびその製造方法
US12152224B2 (en)	2017-08-11	2024-11-26	Mark Anthony International Srl	Refined fermented beverages, and a method thereof
US10745658B2 (en)	2017-08-11	2020-08-18	Mark Anthony International Srl	Clarified fermented beverages, and a method thereof
JP7270648B2 (ja)	2018-05-22	2023-05-10	カラマズー・ホールディングス・インコーポレイテッド	フムリノン類を含むホップ苦味組成物を含むビール
EA202092703A1 (ru) *	2018-07-20	2021-06-23	Карлсберг Сапплай Компани А/Г	Экстракция ароматических веществ
EP3856915A1 (en)	2018-09-26	2021-08-04	Kalamazoo Holdings, Inc.	Enzymatic process for production of modified hop products
MA53728A (fr)	2018-09-26	2021-08-04	Kalamazoo Holdings Inc	Nouveau procédé enzymatique pour la production de produits de houblon modifiés
US11591625B2 (en)	2018-09-26	2023-02-28	Kalamazoo Holdings, Inc.	Enzymatic process for production of modified hop products
WO2022044591A1 (ja) *	2020-08-25	2022-03-03	高砂香料工業株式会社	炭酸飲料、香料組成物の調製方法、炭酸飲料の起泡抑制方法
AU2021402675A1 (en) *	2020-12-17	2023-07-06	Heineken Supply Chain B.V.	Hop extract
CN114601161B (zh) *	2022-03-16	2023-11-24	齐鲁工业大学	一种高稳定性异-α-酸及其衍生物纳米微胶囊及其制备方法

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US5874633A (en)	1996-10-30	1999-02-23	Miller Brewing Company	Concentrated single phase aqueous solutions of tetrahydroiso-α-acids and methods of preparing the same
US5917093A (en) *	1997-11-13	1999-06-29	Miller Brewing Company	Purification of α-acids and β-acids
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2001
- 2001-06-26 PL PL359929A patent/PL203174B1/pl not_active IP Right Cessation
- 2001-06-26 EP EP01955791A patent/EP1299521B1/en not_active Expired - Lifetime
- 2001-06-26 NZ NZ521736A patent/NZ521736A/en not_active IP Right Cessation
- 2001-06-26 AU AU7785001A patent/AU7785001A/xx active Pending
- 2001-06-26 WO PCT/US2001/020370 patent/WO2002002732A1/en not_active Ceased
- 2001-06-26 DK DK01955791T patent/DK1299521T3/da active
- 2001-06-26 CN CNB018108504A patent/CN1229482C/zh not_active Expired - Fee Related
- 2001-06-26 CA CA002409060A patent/CA2409060C/en not_active Expired - Fee Related
- 2001-06-26 JP JP2002507976A patent/JP2004502422A/ja active Pending
- 2001-06-26 CN CNB2004100835002A patent/CN1280401C/zh not_active Expired - Fee Related
- 2001-06-26 AU AU2001277850A patent/AU2001277850B2/en not_active Ceased
- 2001-06-26 DE DE60117802T patent/DE60117802T2/de not_active Expired - Lifetime
- 2001-06-26 MX MXPA02012485A patent/MXPA02012485A/es active IP Right Grant
- 2001-06-26 AT AT01955791T patent/ATE319808T1/de not_active IP Right Cessation
- 2001-06-26 US US09/892,094 patent/US6748849B2/en not_active Expired - Lifetime
- 2001-06-26 BR BR0110965-0A patent/BR0110965A/pt not_active Application Discontinuation
- 2001-06-26 RU RU2003102638/13A patent/RU2003102638A/ru not_active Application Discontinuation
- 2001-06-29 DK DK06024289.8T patent/DK1777289T3/da active
- 2001-06-29 WO PCT/US2001/020907 patent/WO2002002497A1/en not_active Ceased
- 2001-06-29 EP EP01952345A patent/EP1299336B1/en not_active Expired - Lifetime
- 2001-06-29 DK DK01952345T patent/DK1299336T3/da active
- 2001-06-29 AU AU2001273109A patent/AU2001273109B2/en not_active Ceased
- 2001-06-29 AT AT01952345T patent/ATE370219T1/de not_active IP Right Cessation
- 2001-06-29 AU AU7310901A patent/AU7310901A/xx active Pending
- 2001-06-29 JP JP2002507755A patent/JP4638121B2/ja not_active Expired - Fee Related
- 2001-06-29 MX MXPA02012539A patent/MXPA02012539A/es not_active Application Discontinuation
- 2001-06-29 CN CNB018132502A patent/CN1263722C/zh not_active Expired - Fee Related
- 2001-06-29 EP EP06024289A patent/EP1777289B1/en not_active Revoked
- 2001-06-29 US US09/896,375 patent/US7087256B2/en not_active Expired - Lifetime
- 2001-06-29 DE DE60129973T patent/DE60129973T2/de not_active Expired - Lifetime
2002
- 2002-09-19 US US10/247,122 patent/US7056549B2/en not_active Expired - Lifetime
- 2002-12-20 ZA ZA200210367A patent/ZA200210367B/en unknown
2004
- 2004-07-22 US US10/897,174 patent/US20050003042A1/en not_active Abandoned
2008
- 2008-02-26 US US12/037,852 patent/US9353341B2/en not_active Expired - Lifetime

Also Published As

Publication number	Publication date
US7087256B2 (en)	2006-08-08
PL359929A1 (en)	2004-09-06
WO2002002497A1 (en)	2002-01-10
ZA200210367B (en)	2004-02-13
RU2003102638A (ru)	2004-12-27
JP2004502422A (ja)	2004-01-29
US20050003042A1 (en)	2005-01-06
DE60117802D1 (de)	2006-05-04
US20080160155A1 (en)	2008-07-03
BR0110965A (pt)	2003-06-03
AU7310901A (en)	2002-01-14
US9353341B2 (en)	2016-05-31
EP1299336A1 (en)	2003-04-09
DK1777289T3 (da)	2012-12-03
CA2409060C (en)	2008-12-02
US20020076475A1 (en)	2002-06-20
US7056549B2 (en)	2006-06-06
EP1777289B1 (en)	2012-08-15
DE60129973D1 (de)	2007-09-27
AU2001273109B2 (en)	2006-06-08
AU2001277850B2 (en)	2005-09-08
EP1299521B1 (en)	2006-03-08
PL203174B1 (pl)	2009-09-30
AU7785001A (en)	2002-01-14
CA2409060A1 (en)	2002-01-10
MXPA02012485A (es)	2004-09-06
DK1299336T3 (da)	2007-12-17
JP4638121B2 (ja)	2011-02-23
CN1280401C (zh)	2006-10-18
NZ521736A (en)	2004-07-30
EP1299336B1 (en)	2007-08-15
DE60129973T2 (de)	2008-05-08
CN1263722C (zh)	2006-07-12
EP1777289A1 (en)	2007-04-25
CN1229482C (zh)	2005-11-30
EP1299521A4 (en)	2004-04-28
CN1637131A (zh)	2005-07-13
JP2004502413A (ja)	2004-01-29
US6748849B2 (en)	2004-06-15
CN1434858A (zh)	2003-08-06
HK1079235A1 (zh)	2006-03-31
WO2002002732A1 (en)	2002-01-10
CN1444553A (zh)	2003-09-24
EP1299521A1 (en)	2003-04-09
ATE370219T1 (de)	2007-09-15
ATE319808T1 (de)	2006-03-15
US20020018840A1 (en)	2002-02-14
DE60117802T2 (de)	2006-10-05
MXPA02012539A (es)	2004-07-30
US20030041737A1 (en)	2003-03-06
EP1299336A4 (en)	2004-04-21

Publication	Publication Date	Title
DK1299521T3 (da)	2006-07-10	Forbedringer af öls bitterhed
PT2428519E (pt)	2015-04-29	Processo para preparação de 17-o-vinil-triflatos como intermediários
WO2005051358A8 (en)	2005-07-21	Composition and method for enhancing bioavailability
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