DK1306014T3 - Fremgangsmåde til fremstilling af valleproteinaggregater af survalle - Google Patents

Fremgangsmåde til fremstilling af valleproteinaggregater af survalle

Info

Publication number: DK1306014T3
Authority: DK; Denmark
Prior art keywords: whey; sur; protein aggregates; preparing; whey protein
Prior art date: 2001-10-23

Application number

DK01124352T

Other languages

English (en)

Inventor

Hans Dr-Ing Besner

Original Assignee

Mueller Alois Molkerei

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2001-10-23

Filing date

2001-10-23

Publication date

2004-03-22

2001-10-23 Application filed by Mueller Alois Molkerei filed Critical Mueller Alois Molkerei

2004-03-22 Application granted granted Critical

2004-03-22 Publication of DK1306014T3 publication Critical patent/DK1306014T3/da

Links

108010046377 Whey Proteins Proteins 0.000 title abstract 5
102000007544 Whey Proteins Human genes 0.000 title abstract 5
239000005862 Whey Substances 0.000 title abstract 3
238000004519 manufacturing process Methods 0.000 title abstract 2
235000021119 whey protein Nutrition 0.000 title abstract 2
239000012141 concentrate Substances 0.000 abstract 1
238000010438 heat treatment Methods 0.000 abstract 1
235000018102 proteins Nutrition 0.000 abstract 1
108090000623 proteins and genes Proteins 0.000 abstract 1
102000004169 proteins and genes Human genes 0.000 abstract 1
238000010008 shearing Methods 0.000 abstract 1
239000007858 starting material Substances 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/08—Dairy proteins

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Biochemistry (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Zoology (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Dairy Products (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)

DK01124352T 2001-10-23 2001-10-23 Fremgangsmåde til fremstilling af valleproteinaggregater af survalle DK1306014T3 (da)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
EP01124352A EP1306014B1 (de)	2001-10-23	2001-10-23	Verfahren zur Herstellung von Molkenproteinaggregaten aus Sauermolke

Publications (1)

Publication Number	Publication Date
DK1306014T3 true DK1306014T3 (da)	2004-03-22

Family

ID=8178933

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DK01124352T DK1306014T3 (da)	2001-10-23	2001-10-23	Fremgangsmåde til fremstilling af valleproteinaggregater af survalle

Country Status (5)

Country	Link
EP (1)	EP1306014B1 (da)
AT (1)	ATE253839T1 (da)
DE (1)	DE50100977D1 (da)
DK (1)	DK1306014T3 (da)
ES (1)	ES2210082T3 (da)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US7687095B2 (en)	2005-09-30	2010-03-30	Kraft Foods Global Brands Llc	High moisture, low fat cream cheese with maintained product quality and method for making same
ES2373400T3 (es) *	2006-03-27	2012-02-03	Nestec S.A.	Micelas de proteína láctea.

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CH630243A5 (fr) *	1978-05-11	1982-06-15	Nestle Sa	Procede de recuperation des proteines du lactoserum.
JPH0279940A (ja) *	1988-06-16	1990-03-20	Unilever Nv	食用可塑性組成物
EP0412590A1 (en) *	1989-08-10	1991-02-13	Quest International B.V.	Edible compositions of denatured whey proteins
JP2622789B2 (ja) *	1992-02-18	1997-06-18	雪印乳業株式会社	ホエーからα−ラクトアルブミン含有量の高い画分を製造する方法及び該画分を含有せしめてなる母乳代替物または栄養組成物
DE19964370B4 (de) *	1999-02-16	2006-05-11	Huss, Manfred	Herstellung eines geschäumten Molkenproteinprodukts

2001
- 2001-10-23 DK DK01124352T patent/DK1306014T3/da active
- 2001-10-23 AT AT01124352T patent/ATE253839T1/de active
- 2001-10-23 DE DE50100977T patent/DE50100977D1/de not_active Expired - Lifetime
- 2001-10-23 ES ES01124352T patent/ES2210082T3/es not_active Expired - Lifetime
- 2001-10-23 EP EP01124352A patent/EP1306014B1/de not_active Expired - Lifetime

Also Published As

Publication number	Publication date
ATE253839T1 (de)	2003-11-15
EP1306014A1 (de)	2003-05-02
EP1306014B1 (de)	2003-11-12
ES2210082T3 (es)	2004-07-01
DE50100977D1 (de)	2003-12-18

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