DK1405903T3 - Fremgangsmåde til behandling af vin ved hjælp af en kobber-, guld- eller sölvlegering med henblik på måling af egnethed til ældning og indretning til udövelse af fremgangsmåden - Google Patents
Fremgangsmåde til behandling af vin ved hjælp af en kobber-, guld- eller sölvlegering med henblik på måling af egnethed til ældning og indretning til udövelse af fremgangsmådenInfo
- Publication number
- DK1405903T3 DK1405903T3 DK03368094T DK03368094T DK1405903T3 DK 1405903 T3 DK1405903 T3 DK 1405903T3 DK 03368094 T DK03368094 T DK 03368094T DK 03368094 T DK03368094 T DK 03368094T DK 1405903 T3 DK1405903 T3 DK 1405903T3
- Authority
- DK
- Denmark
- Prior art keywords
- wine
- aging
- gold
- copper
- treatment
- Prior art date
Links
- 235000014101 wine Nutrition 0.000 title abstract 6
- 229910001316 Ag alloy Inorganic materials 0.000 title abstract 2
- 229910001020 Au alloy Inorganic materials 0.000 title abstract 2
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 title abstract 2
- 229910000881 Cu alloy Inorganic materials 0.000 title abstract 2
- 239000010949 copper Substances 0.000 title abstract 2
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 title abstract 2
- 239000010931 gold Substances 0.000 title abstract 2
- 238000000034 method Methods 0.000 title 2
- 230000002431 foraging effect Effects 0.000 title 1
- 230000032683 aging Effects 0.000 abstract 3
- 239000000203 mixture Substances 0.000 abstract 1
- 230000033116 oxidation-reduction process Effects 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
- C12H1/16—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/22—Ageing or ripening by storing, e.g. lagering of beer
-
- C—CHEMISTRY; METALLURGY
- C22—METALLURGY; FERROUS OR NON-FERROUS ALLOYS; TREATMENT OF ALLOYS OR NON-FERROUS METALS
- C22C—ALLOYS
- C22C9/00—Alloys based on copper
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Toxicology (AREA)
- Materials Engineering (AREA)
- Mechanical Engineering (AREA)
- Metallurgy (AREA)
- Investigating Or Analyzing Non-Biological Materials By The Use Of Chemical Means (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Food-Manufacturing Devices (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Investigating And Analyzing Materials By Characteristic Methods (AREA)
- Surface Acoustic Wave Elements And Circuit Networks Thereof (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR0212302A FR2845393B1 (fr) | 2002-10-04 | 2002-10-04 | Dispositif a usage oenologique permettant de donner des indications sur la qualite des vins et leur aptitude au vieillissement |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DK1405903T3 true DK1405903T3 (da) | 2008-09-08 |
Family
ID=31985435
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK03368094T DK1405903T3 (da) | 2002-10-04 | 2003-10-03 | Fremgangsmåde til behandling af vin ved hjælp af en kobber-, guld- eller sölvlegering med henblik på måling af egnethed til ældning og indretning til udövelse af fremgangsmåden |
Country Status (6)
| Country | Link |
|---|---|
| EP (1) | EP1405903B1 (de) |
| AT (1) | ATE395409T1 (de) |
| DE (1) | DE60320909D1 (de) |
| DK (1) | DK1405903T3 (de) |
| ES (1) | ES2309290T3 (de) |
| FR (1) | FR2845393B1 (de) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| BRPI0418632A (pt) * | 2004-03-04 | 2007-11-20 | Thomas Franck | método para tratamento de vinho, medir sua aptidão para envelhecimento e dispositivo para implementar dito método |
| ITMI20060547A1 (it) * | 2006-03-24 | 2007-09-25 | Nora Tecnologie Elettrochimiche | Propcedimento per l'evoluzione elettrochimica di vino a potenziale controllato e relativo reattore |
| FR2932186B1 (fr) * | 2008-06-09 | 2010-07-30 | Amuse Cosmetic Co Ltd | Procede d'acceleration du processus de vieillissement d'une liqueur |
| DE102021106875B4 (de) * | 2021-03-19 | 2023-09-28 | Mundorf Eb Gmbh | Kupfer-Silber-Gold-Legierung |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH100237A (de) * | 1922-05-31 | 1923-07-16 | Meyer & Stuedeli A G | Metallegierung, besonders zur Herstellung von Uhrgehäusen, Uhrenbestandteilen, Bijouteriewaren usw. |
| DE893332C (de) * | 1951-08-24 | 1953-10-15 | Era Esterator G M B H | Koerniges Kontaktmaterial, insbesondere zum Schnellreifen von alkoholhaltigen Fluessigkeiten |
| SU737447A1 (ru) * | 1978-10-16 | 1980-05-30 | Всесоюзный Заочный Институт Пищевой Промышленности | Способ созревани напитков |
| DE3826744A1 (de) * | 1988-08-05 | 1990-03-08 | Mueller Bernhard | Verfahren zur behandlung von alkoholischen und alkoholfreien getraenken mit einem magnetfeld |
| JP3008443U (ja) * | 1994-08-31 | 1995-03-14 | ゴールデンドリーム販売株式会社 | ゴルフクラブヘッド |
| DE19721920A1 (de) * | 1997-05-26 | 1998-12-03 | Litterst Werner Alfons | Vorrichtung und Verfahren zum Beeinflussen des Aromas von Getränken |
| ITRM20010070A1 (it) * | 2001-02-12 | 2002-08-12 | Ct Sviluppo E Applic Tita Nio | Procedimento di evoluzione controllata di vini e relativo dispositivodi attuazione. |
-
2002
- 2002-10-04 FR FR0212302A patent/FR2845393B1/fr not_active Expired - Fee Related
-
2003
- 2003-10-03 DK DK03368094T patent/DK1405903T3/da active
- 2003-10-03 AT AT03368094T patent/ATE395409T1/de active
- 2003-10-03 DE DE60320909T patent/DE60320909D1/de not_active Expired - Lifetime
- 2003-10-03 ES ES03368094T patent/ES2309290T3/es not_active Expired - Lifetime
- 2003-10-03 EP EP03368094A patent/EP1405903B1/de not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| ES2309290T3 (es) | 2008-12-16 |
| ATE395409T1 (de) | 2008-05-15 |
| FR2845393B1 (fr) | 2005-08-05 |
| EP1405903B1 (de) | 2008-05-14 |
| FR2845393A1 (fr) | 2004-04-09 |
| DE60320909D1 (de) | 2008-06-26 |
| EP1405903A1 (de) | 2004-04-07 |
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