DK1496752T3 - Tripel-coatet konfekturetabletprodukt - Google Patents
Tripel-coatet konfekturetabletproduktInfo
- Publication number
- DK1496752T3 DK1496752T3 DK03726324T DK03726324T DK1496752T3 DK 1496752 T3 DK1496752 T3 DK 1496752T3 DK 03726324 T DK03726324 T DK 03726324T DK 03726324 T DK03726324 T DK 03726324T DK 1496752 T3 DK1496752 T3 DK 1496752T3
- Authority
- DK
- Denmark
- Prior art keywords
- coating layer
- triple
- tablet product
- coated confectionery
- confectionery tablet
- Prior art date
Links
- 235000009508 confectionery Nutrition 0.000 title 1
- 239000011247 coating layer Substances 0.000 abstract 5
- 239000003826 tablet Substances 0.000 abstract 2
- 239000003795 chemical substances by application Substances 0.000 abstract 1
- 229920005862 polyol Polymers 0.000 abstract 1
- 150000003077 polyols Chemical class 0.000 abstract 1
- 235000000346 sugar Nutrition 0.000 abstract 1
- 150000008163 sugars Chemical class 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
- A23G3/0063—Coating or filling sweetmeats or confectionery
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
- A23G3/0063—Coating or filling sweetmeats or confectionery
- A23G3/0065—Processes for making filled articles, composite articles, multi-layered articles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
- A23G3/0095—Coating by tumbling with a liquid or powder, spraying device-associated, drum, rotating pan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Medicinal Preparation (AREA)
- Confectionery (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US37402302P | 2002-04-19 | 2002-04-19 | |
| PCT/US2003/011882 WO2003088756A2 (en) | 2002-04-19 | 2003-04-17 | Triple coated confectionery tablet product |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DK1496752T3 true DK1496752T3 (da) | 2009-10-19 |
Family
ID=29251120
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK03726324T DK1496752T3 (da) | 2002-04-19 | 2003-04-17 | Tripel-coatet konfekturetabletprodukt |
Country Status (10)
| Country | Link |
|---|---|
| US (1) | US6783783B2 (de) |
| EP (1) | EP1496752B1 (de) |
| CN (1) | CN1652692A (de) |
| AT (1) | ATE433669T1 (de) |
| AU (1) | AU2003228566A1 (de) |
| CA (1) | CA2484106A1 (de) |
| DE (1) | DE60328008D1 (de) |
| DK (1) | DK1496752T3 (de) |
| RU (1) | RU2004130849A (de) |
| WO (1) | WO2003088756A2 (de) |
Families Citing this family (77)
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| WO2004077956A2 (en) * | 2003-03-03 | 2004-09-16 | Wm. Wrigley Jr. Company | Fast flavor release coating for confectionery |
| PL1699298T3 (pl) * | 2003-12-30 | 2013-07-31 | Wrigley W M Jun Co | Powlekany wyrób cukierniczy |
| WO2005074701A1 (en) * | 2004-02-10 | 2005-08-18 | Hleks Gida Sanayi Ve Ticaret A.S. | A confection and its manufacturing method |
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| CA2645763C (en) | 2006-04-05 | 2013-09-10 | Cadbury Adams Usa Llc | Calcium phosphate complex in acid containing confectionery |
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| CN105981891A (zh) * | 2015-12-28 | 2016-10-05 | 芜湖润蓝生物科技有限公司 | 一种具有预防辐射诱导功能的营养保健膜包覆夹层姜糖及其制备方法 |
| CN105494834A (zh) * | 2015-12-28 | 2016-04-20 | 芜湖润蓝生物科技有限公司 | 一种低糖减肥保健复合层姜糖及其制备方法 |
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| US6231900B1 (en) * | 1995-08-19 | 2001-05-15 | The Procter & Gamble Company | Confectionery product and preparation thereof |
| FR2740300B1 (fr) * | 1995-10-30 | 1998-01-02 | Roquette Freres | Revetement sans sucre obtenu par drageification dure et son procede d'obtention |
| GB9526636D0 (en) | 1995-12-29 | 1996-02-28 | Procter & Gamble | Chewable compositions |
| US6183808B1 (en) * | 1997-01-06 | 2001-02-06 | Bpsi Holdings, Inc. | Film coatings and film coating compositions based on dextrin |
| DE19702609C1 (de) * | 1997-01-24 | 1998-06-25 | Suedzucker Ag | Zuckerfreie dragierte Kaubonbons |
| DE29703131U1 (de) * | 1997-02-21 | 1997-05-07 | Zeta Espacial S.A., Rubi, Barcelona | Süßware mit Verpackung |
| CH691651A5 (it) * | 1997-03-14 | 2001-09-14 | Soremartec Sa | Prodotto alimentare con ripieno e relativo procedimento di realizzazione. |
| ATE288742T1 (de) | 1997-07-10 | 2005-02-15 | Gergely Dr & Co | Lösliche, gummihaltige, dragierte kautablette |
| US6207207B1 (en) * | 1998-05-01 | 2001-03-27 | Mars, Incorporated | Coated confectionery having a crispy starch based center and method of preparation |
| ES2339736T3 (es) * | 1999-02-22 | 2010-05-25 | Societe Des Produits Nestle S.A. | Chocolate o composicion de recubrimiento que contiene un hidrocoloide. |
| US6322806B1 (en) * | 1999-04-06 | 2001-11-27 | Wm. Wrigley Jr. Company | Over-coated chewing gum formulations including tableted center |
| US6419956B1 (en) * | 1999-12-30 | 2002-07-16 | Ancile Pharmaceuticals | Odor-masking coating for a pharmaceutical preparation |
| AU3008800A (en) | 2000-04-20 | 2001-10-25 | Mars, Incorporated | Heat stable confectionery |
| US6572900B1 (en) * | 2000-06-09 | 2003-06-03 | Wm. Wrigley, Jr. Company | Method for making coated chewing gum products including a high-intensity sweetener |
| JP2003018961A (ja) * | 2001-07-09 | 2003-01-21 | Mikakutou Kk | チョコレート菓子 |
-
2003
- 2003-04-17 EP EP03726324A patent/EP1496752B1/de not_active Expired - Lifetime
- 2003-04-17 AT AT03726324T patent/ATE433669T1/de not_active IP Right Cessation
- 2003-04-17 CA CA002484106A patent/CA2484106A1/en not_active Abandoned
- 2003-04-17 CN CN03811224.8A patent/CN1652692A/zh active Pending
- 2003-04-17 AU AU2003228566A patent/AU2003228566A1/en not_active Abandoned
- 2003-04-17 WO PCT/US2003/011882 patent/WO2003088756A2/en not_active Ceased
- 2003-04-17 DE DE60328008T patent/DE60328008D1/de not_active Expired - Lifetime
- 2003-04-17 DK DK03726324T patent/DK1496752T3/da active
- 2003-04-17 US US10/418,020 patent/US6783783B2/en not_active Expired - Lifetime
- 2003-04-17 RU RU2004130849/13A patent/RU2004130849A/ru not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| RU2004130849A (ru) | 2005-06-10 |
| ATE433669T1 (de) | 2009-07-15 |
| WO2003088756A2 (en) | 2003-10-30 |
| WO2003088756A3 (en) | 2004-04-01 |
| AU2003228566A1 (en) | 2003-11-03 |
| EP1496752A2 (de) | 2005-01-19 |
| US6783783B2 (en) | 2004-08-31 |
| DE60328008D1 (de) | 2009-07-30 |
| US20030198713A1 (en) | 2003-10-23 |
| EP1496752B1 (de) | 2009-06-17 |
| CN1652692A (zh) | 2005-08-10 |
| CA2484106A1 (en) | 2003-10-30 |
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