DK1601257T3 - Fremgangsmåde til fremstilling af råpölse med en accelereret modningsproces - Google Patents

Fremgangsmåde til fremstilling af råpölse med en accelereret modningsproces

Info

Publication number: DK1601257T3
Authority: DK; Denmark
Prior art keywords: accelerated ripening; producing raw; raw sausage; accelerated; ripening process
Prior art date: 2003-01-16

Application number

DK03815523T

Other languages

English (en)

Inventor

Marcus J Seewald

Original Assignee

Zylum Beteiligungsges Pat Ii

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2003-01-16

Filing date

2003-12-10

Publication date

2009-04-20

2003-12-10 Application filed by Zylum Beteiligungsges Pat Ii filed Critical Zylum Beteiligungsges Pat Ii

2009-04-20 Application granted granted Critical

2009-04-20 Publication of DK1601257T3 publication Critical patent/DK1601257T3/da

Links

230000005070 ripening Effects 0.000 title abstract 2
235000013580 sausages Nutrition 0.000 title abstract 2
235000019152 folic acid Nutrition 0.000 abstract 2
OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 abstract 2
241000186660 Lactobacillus Species 0.000 abstract 1
241000192041 Micrococcus Species 0.000 abstract 1
OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 abstract 1
239000000654 additive Substances 0.000 abstract 1
229960000304 folic acid Drugs 0.000 abstract 1
239000011724 folic acid Substances 0.000 abstract 1
150000002224 folic acids Chemical class 0.000 abstract 1
235000015143 herbs and spices Nutrition 0.000 abstract 1
229940039696 lactobacillus Drugs 0.000 abstract 1
235000013372 meat Nutrition 0.000 abstract 1
244000005700 microbiome Species 0.000 abstract 1
239000007858 starting material Substances 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
- A23L13/65—Sausages
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/45—Addition of, or treatment with, microorganisms
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

Life Sciences & Earth Sciences (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Microbiology (AREA)
Meat, Egg Or Seafood Products (AREA)
Container Filling Or Packaging Operations (AREA)

DK03815523T 2003-01-16 2003-12-10 Fremgangsmåde til fremstilling af råpölse med en accelereret modningsproces DK1601257T3 (da)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
DE10301354A DE10301354A1 (de)	2003-01-16	2003-01-16	Verfahren zur Herstellung von Rohwurst mit beschleunigtem Reifeprozess
PCT/DE2003/004076 WO2004066755A1 (de)	2003-01-16	2003-12-10	Verfahren zur herstellung von rohwurst mit beschleunigtem reifeprozess

Publications (1)

Publication Number	Publication Date
DK1601257T3 true DK1601257T3 (da)	2009-04-20

Family

ID=32602579

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DK03815523T DK1601257T3 (da)	2003-01-16	2003-12-10	Fremgangsmåde til fremstilling af råpölse med en accelereret modningsproces

Country Status (9)

Country	Link
US (1)	US7985436B2 (da)
EP (1)	EP1601257B1 (da)
AT (1)	ATE418878T1 (da)
AU (1)	AU2003296526A1 (da)
DE (3)	DE10301354A1 (da)
DK (1)	DK1601257T3 (da)
ES (1)	ES2320759T3 (da)
SI (1)	SI1601257T1 (da)
WO (1)	WO2004066755A1 (da)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
ES2302571B2 (es) *	2005-03-18	2009-03-16	Universidad Complutense De Madrid	Procedimiento de obtencion de embutidos cocidos enriquecidos con acido folico.
DE202009012378U1 (de) *	2009-09-11	2009-12-31	Zylum Beteiligungsgesellschaft Mbh & Co. Patente Ii Kg	Gepökelte stückige Fleischware, insbesondere Kochschinken
DE102009055018A1 (de) *	2009-12-18	2011-06-22	Hochschule Anhalt (FH); Hochschule für angewandte Wissenschaften, 06366	Rohwurst mit beschleunigtem Reifeprozess und Verfahren zu deren Herstellung
DE112010004853A5 (de)	2009-12-18	2012-12-13	Hochschule Anhalt (FH); Hochschule für angewandte Wissenschaften	Rohpökelwaren mit verbessertem Reifeprozess und Verfahren zu deren Herstellung
DE102010050466A1 (de)	2010-11-04	2012-05-10	Van Hees Gmbh	Verfahren zur Herstellung von Fleischerzeugnissen sowie nach dem Verfahren hergestelltes Fleischerzeugnis
CN111758916B (zh) *	2020-05-20	2023-06-13	浙江青莲食品股份有限公司	醒肠方法及基于其的肠

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE130228T1 (de)	1983-07-01	1985-09-12	Microlife Technics Inc., Sarasota, Fla.	Fermentierungsverfahren mit einem selektierten lactobacillus.
NZ232238A (en)	1989-02-16	1991-07-26	Wrigley W M Jun Co	Food products containing porous polymeric beads impregnated with a vitamin
DE4201050C1 (de)	1992-01-17	1993-09-30	Karl Mueller U Co Kg	Zum Reifen von Rohwurst geeignete Mikroorganismen der Art Lactobacillus sake
FR2691614B1 (fr)	1992-05-26	1994-08-19	Roquette Freres	Procédé perfectionné de fabrication de saucissons secs.
DE4230434C1 (de)	1992-09-11	1994-02-17	Reinert Kg	Dauerwurst
US5707670A (en) *	1996-08-29	1998-01-13	The Procter & Gamble Company	Use of bilayer forming emulsifiers in nutritional compositions comprising divalent mineral salts to minimize off-tastes and interactions with other dietary components
DE19641633C1 (de)	1996-10-09	1997-10-09	Wiberg Gmbh	Verfahren zur Herstellung von Rohwürsten
CH692263A5 (de) *	1999-04-29	2002-04-30	Europ Foodtec Gmbh	Fleischprodukte mit omega-3-Fettsäure und Vitamin.
FI19992239A7 (fi)	1999-10-18	2001-04-19	Jurilab Ltd Oy	Ravintotäydennys
DE10047515A1 (de)	2000-09-22	2002-04-18	Stolle Gmbh & Co Kg Geb	Fleischprodukt für die menschliche Ernährung und Verfahren zum Herstellen eines Fleischproduktes
DE20112829U1 (de)	2001-08-02	2001-09-27	Luckenwalder Fleischwaren GmbH, 14943 Luckenwalde	Cholesterin- und purinreduzierte Wurstwaren

2003
- 2003-01-16 DE DE10301354A patent/DE10301354A1/de not_active Withdrawn
- 2003-12-10 AT AT03815523T patent/ATE418878T1/de active
- 2003-12-10 ES ES03815523T patent/ES2320759T3/es not_active Expired - Lifetime
- 2003-12-10 WO PCT/DE2003/004076 patent/WO2004066755A1/de not_active Ceased
- 2003-12-10 SI SI200331521T patent/SI1601257T1/sl unknown
- 2003-12-10 AU AU2003296526A patent/AU2003296526A1/en not_active Abandoned
- 2003-12-10 DE DE50311028T patent/DE50311028D1/de not_active Expired - Lifetime
- 2003-12-10 EP EP03815523A patent/EP1601257B1/de not_active Expired - Lifetime
- 2003-12-10 US US10/542,179 patent/US7985436B2/en not_active Expired - Fee Related
- 2003-12-10 DE DE10394196T patent/DE10394196D2/de not_active Expired - Fee Related
- 2003-12-10 DK DK03815523T patent/DK1601257T3/da active

Also Published As

Publication number	Publication date
DE50311028D1 (de)	2009-02-12
AU2003296526A8 (en)	2004-08-23
WO2004066755A1 (de)	2004-08-12
DE10394196D2 (de)	2005-12-01
AU2003296526A1 (en)	2004-08-23
EP1601257A1 (de)	2005-12-07
SI1601257T1 (sl)	2009-06-30
EP1601257B1 (de)	2008-12-31
DE10301354A1 (de)	2004-07-29
US7985436B2 (en)	2011-07-26
US20060105079A1 (en)	2006-05-18
ES2320759T3 (es)	2009-05-28
ATE418878T1 (de)	2009-01-15

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