DK1734114T3 - Lipasepulver, fremgangsmåde til fremstilling deraf og anvendelse deraf - Google Patents
Lipasepulver, fremgangsmåde til fremstilling deraf og anvendelse derafInfo
- Publication number
- DK1734114T3 DK1734114T3 DK05728493.7T DK05728493T DK1734114T3 DK 1734114 T3 DK1734114 T3 DK 1734114T3 DK 05728493 T DK05728493 T DK 05728493T DK 1734114 T3 DK1734114 T3 DK 1734114T3
- Authority
- DK
- Denmark
- Prior art keywords
- lipase
- powder
- lipase powder
- animal milk
- preparation
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
- C12P7/6436—Fatty acid esters
- C12P7/6445—Glycerides
- C12P7/6458—Glycerides by transesterification, e.g. interesterification, ester interchange, alcoholysis or acidolysis
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/16—Hydrolases (3) acting on ester bonds (3.1)
- C12N9/18—Carboxylic ester hydrolases (3.1.1)
- C12N9/20—Triglyceride splitting, e.g. by means of lipase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/96—Stabilising an enzyme by forming an adduct or a composition; Forming enzyme conjugates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/98—Preparation of granular or free-flowing enzyme compositions
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Enzymes And Modification Thereof (AREA)
- Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2004114443 | 2004-04-08 | ||
| PCT/JP2005/006908 WO2005097984A1 (ja) | 2004-04-08 | 2005-04-08 | リパーゼ粉末、その製造方法及びその使用 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DK1734114T3 true DK1734114T3 (da) | 2010-04-26 |
Family
ID=35125069
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK05728493.7T DK1734114T3 (da) | 2004-04-08 | 2005-04-08 | Lipasepulver, fremgangsmåde til fremstilling deraf og anvendelse deraf |
Country Status (13)
| Country | Link |
|---|---|
| US (2) | US20060105935A1 (da) |
| EP (1) | EP1734114B1 (da) |
| JP (1) | JP4828418B2 (da) |
| KR (1) | KR20070006656A (da) |
| CN (1) | CN1806043B (da) |
| AT (1) | ATE452971T1 (da) |
| CA (1) | CA2529985A1 (da) |
| DE (1) | DE602005018468D1 (da) |
| DK (1) | DK1734114T3 (da) |
| ES (1) | ES2336012T3 (da) |
| MY (1) | MY142014A (da) |
| TW (1) | TW200538550A (da) |
| WO (1) | WO2005097984A1 (da) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114916590A (zh) * | 2022-05-20 | 2022-08-19 | 甘南牦牛乳研究院 | 一种牦牛乳酥油脱膻增香方法 |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101501203A (zh) * | 2006-07-19 | 2009-08-05 | 日清奥利友集团株式会社 | 用于生产适用于巧克力产品的硬质脂肪的方法 |
| TWI438279B (zh) * | 2007-03-16 | 2014-05-21 | 日清奧利友集團股份有限公司 | 脂肪酶粉末製劑,其製造方法及使用 |
| TWI429400B (zh) * | 2007-09-07 | 2014-03-11 | Nisshin Oillio Group Ltd | 硬奶油的製造方法 |
| JP5159568B2 (ja) * | 2008-11-07 | 2013-03-06 | 小林製薬株式会社 | ヒハツ抽出物を含有する飲食品組成物及びヒハツ抽出物含有飲食品組成物の味改善方法 |
| JP2011115065A (ja) * | 2009-12-01 | 2011-06-16 | Nisshin Oillio Group Ltd | リパーゼ粉末製剤及びその使用 |
| AR082943A1 (es) * | 2010-08-06 | 2013-01-23 | Aptalis Pharma Ltd | Formula nutricional predigerida |
| CN102226173B (zh) * | 2011-05-06 | 2014-02-12 | 华南理工大学 | 一种稳定型酶制剂及其制备方法和应用 |
| CN115418275A (zh) * | 2022-07-22 | 2022-12-02 | 武汉新华扬生物股份有限公司 | 一种中链脂肪酸的提取方法及其应用 |
Family Cites Families (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2362863A1 (fr) * | 1976-08-24 | 1978-03-24 | Degussa | Preparations de lipases a action amelioree et preparations medicales ameliorees contenant des lipases d'origine non animale |
| DE2638089C2 (de) * | 1976-08-24 | 1985-04-25 | Degussa Ag, 6000 Frankfurt | Lipase-Präparate mit verbesserter Wirkung |
| JPS5417179A (en) * | 1977-07-08 | 1979-02-08 | Sankyo Co Ltd | Preparation of powdered enzyme |
| DK402583D0 (da) | 1983-09-05 | 1983-09-05 | Novo Industri As | Fremgangsmade til fremstilling af et immobiliseret lipasepraeparat og anvendelse deraf |
| DK153762C (da) | 1985-02-27 | 1989-01-09 | Novo Industri As | Fremgangsmaade til fremstilling af et immobiliseret lipasepraeparat |
| US4766074A (en) * | 1986-01-17 | 1988-08-23 | Miles Inc. | Thermostable Rhizomucor rennet having increased milk clotting activity |
| GB8729890D0 (en) | 1987-12-22 | 1988-02-03 | Unilever Plc | Improvements in & relating to fat processes |
| JP2749587B2 (ja) | 1988-04-11 | 1998-05-13 | 花王株式会社 | 固定化酵素の製造方法 |
| JP2794201B2 (ja) | 1989-07-31 | 1998-09-03 | 味の素株式会社 | 固定化リパーゼ酵素剤 |
| JPH05244948A (ja) * | 1992-08-07 | 1993-09-24 | Amano Pharmaceut Co Ltd | アスコルビン酸酸化酵素の安定化方法 |
| JP2668187B2 (ja) | 1993-09-17 | 1997-10-27 | 日清製油株式会社 | リパーゼ粉末を用いたエステル交換法 |
| EP0745670B1 (en) * | 1994-10-11 | 2004-06-23 | Ajinomoto Co., Inc. | Stabilized transglutaminase and enzymatic preparation containing the same |
| JP3219181B2 (ja) * | 1995-01-10 | 2001-10-15 | 東洋紡績株式会社 | コレステロールオキシダーゼの安定化法 |
| IL129086A0 (en) * | 1999-03-22 | 2000-02-17 | Enzymotec Ltd | Surfactant-lipase complex immobilized on insoluble matrix |
| JP4175696B2 (ja) * | 1998-06-01 | 2008-11-05 | 天野エンザイム株式会社 | アスペルギルス・ニガー由来のリパーゼの安定化組成物および安定化法 |
| JP2000106873A (ja) | 1998-10-06 | 2000-04-18 | Nisshin Oil Mills Ltd:The | 熱安定性酵素およびその製造法 |
| US6635303B1 (en) * | 2000-06-30 | 2003-10-21 | Hawley & Hoops, Inc. | Powdered milk solids for providing a developed milk flavor to chocolate, the method of preparation and chocolate prepared with the same |
| CN1406630A (zh) * | 2001-08-29 | 2003-04-02 | 郑振标 | 一种复合酶反应液 |
-
2005
- 2005-04-07 MY MYPI20051555A patent/MY142014A/en unknown
- 2005-04-08 TW TW094111250A patent/TW200538550A/zh unknown
- 2005-04-08 DK DK05728493.7T patent/DK1734114T3/da active
- 2005-04-08 EP EP05728493A patent/EP1734114B1/en not_active Expired - Lifetime
- 2005-04-08 KR KR1020067000995A patent/KR20070006656A/ko not_active Ceased
- 2005-04-08 JP JP2006519482A patent/JP4828418B2/ja not_active Expired - Fee Related
- 2005-04-08 AT AT05728493T patent/ATE452971T1/de not_active IP Right Cessation
- 2005-04-08 ES ES05728493T patent/ES2336012T3/es not_active Expired - Lifetime
- 2005-04-08 DE DE602005018468T patent/DE602005018468D1/de not_active Expired - Lifetime
- 2005-04-08 CN CN2005800005470A patent/CN1806043B/zh not_active Expired - Lifetime
- 2005-04-08 WO PCT/JP2005/006908 patent/WO2005097984A1/ja not_active Ceased
- 2005-04-08 CA CA002529985A patent/CA2529985A1/en not_active Abandoned
- 2005-12-30 US US11/320,756 patent/US20060105935A1/en not_active Abandoned
-
2008
- 2008-12-11 US US12/314,473 patent/US8110386B2/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114916590A (zh) * | 2022-05-20 | 2022-08-19 | 甘南牦牛乳研究院 | 一种牦牛乳酥油脱膻增香方法 |
| CN114916590B (zh) * | 2022-05-20 | 2024-05-14 | 甘南牦牛乳研究院 | 一种牦牛乳酥油脱膻增香方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| CA2529985A1 (en) | 2005-10-20 |
| EP1734114B1 (en) | 2009-12-23 |
| JPWO2005097984A1 (ja) | 2008-02-28 |
| CN1806043B (zh) | 2011-04-20 |
| EP1734114A4 (en) | 2007-06-06 |
| US8110386B2 (en) | 2012-02-07 |
| US20090104680A1 (en) | 2009-04-23 |
| EP1734114A1 (en) | 2006-12-20 |
| KR20070006656A (ko) | 2007-01-11 |
| DE602005018468D1 (de) | 2010-02-04 |
| WO2005097984A1 (ja) | 2005-10-20 |
| US20060105935A1 (en) | 2006-05-18 |
| CN1806043A (zh) | 2006-07-19 |
| MY142014A (en) | 2010-08-16 |
| ES2336012T3 (es) | 2010-04-07 |
| TW200538550A (en) | 2005-12-01 |
| ATE452971T1 (de) | 2010-01-15 |
| JP4828418B2 (ja) | 2011-11-30 |
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