DK248687A - Anvendelse af phospholipidfraktion til fremstilling af et bagemiddel - Google Patents

Anvendelse af phospholipidfraktion til fremstilling af et bagemiddel

Info

Publication number: DK248687A
Authority: DK; Denmark
Prior art keywords: preparing; application; phospholipid fraction; baking agent; baking
Prior art date: 1986-05-16

Application number

DK248687A

Other languages

English (en)

Other versions

DK248687D0 (da

DK173257B1 (da

Inventor

Heinz D Jodlbauer

Original Assignee

Heinz D Jodlbauer

Kampffmeyer Muehlen

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1986-05-16

Filing date

1987-05-14

Publication date

1987-11-17

1987-05-14 Application filed by Heinz D Jodlbauer, Kampffmeyer Muehlen filed Critical Heinz D Jodlbauer

1987-05-14 Publication of DK248687D0 publication Critical patent/DK248687D0/da

1987-11-17 Publication of DK248687A publication Critical patent/DK248687A/da

2000-05-29 Application granted granted Critical

2000-05-29 Publication of DK173257B1 publication Critical patent/DK173257B1/da

Links

150000003904 phospholipids Chemical class 0.000 title abstract 2
239000003795 chemical substances by application Substances 0.000 abstract 2
JZNWSCPGTDBMEW-UHFFFAOYSA-N Glycerophosphorylethanolamin Natural products NCCOP(O)(=O)OCC(O)CO JZNWSCPGTDBMEW-UHFFFAOYSA-N 0.000 abstract 1
240000004808 Saccharomyces cerevisiae Species 0.000 abstract 1
239000000654 additive Substances 0.000 abstract 1
235000013312 flour Nutrition 0.000 abstract 1
WTJKGGKOPKCXLL-RRHRGVEJSA-N phosphatidylcholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCCC=CCCCCCCCC WTJKGGKOPKCXLL-RRHRGVEJSA-N 0.000 abstract 1
150000008104 phosphatidylethanolamines Chemical class 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/30—Organic phosphorus compounds
- A21D2/32—Phosphatides

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Bakery Products And Manufacturing Methods Therefor (AREA)
Micro-Organisms Or Cultivation Processes Thereof (AREA)
Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)
Edible Oils And Fats (AREA)

DK198702486A 1986-05-16 1987-05-14 Anvendelse af en phospholipidfraktion til fremstilling af et bagemiddel DK173257B1 (da)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
DE19863616597 DE3616597A1 (de)	1986-05-16	1986-05-16	Backmittel fuer hefeteige
DE3616597		1986-05-16

Publications (3)

Publication Number	Publication Date
DK248687D0 DK248687D0 (da)	1987-05-14
DK248687A true DK248687A (da)	1987-11-17
DK173257B1 DK173257B1 (da)	2000-05-29

Family

ID=6301009

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DK198702486A DK173257B1 (da)	1986-05-16	1987-05-14	Anvendelse af en phospholipidfraktion til fremstilling af et bagemiddel

Country Status (8)

Country	Link
EP (1)	EP0245727B1 (da)
JP (1)	JPS6322135A (da)
AT (1)	ATE77033T1 (da)
DE (2)	DE3616597A1 (da)
DK (1)	DK173257B1 (da)
ES (1)	ES2033721T3 (da)
GR (1)	GR3005673T3 (da)
IE (1)	IE60026B1 (da)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JP2624740B2 (ja) *	1988-02-05	1997-06-25	旭電化工業株式会社	ロールイン用乳化組成物の製造方法
DE19618439A1 (de) *	1996-05-08	1997-11-13	Meyer Lucas Gmbh & Co	Anwendung von Phospholipiden für die Backanwendung
DE19623735C1 (de) *	1996-06-14	1997-10-23	Meyer Lucas Gmbh & Co	Lysolecithin-Fett-Mischung in der Backanwendung
DE10214999A1 (de) *	2002-03-23	2003-10-09	Kampffmeyer Muehlen	Verfahren zur Anreicherung von Mahlerzeugnissen mit hitze- und/oder oxidationsempfindlichen Substanzen
WO2005063045A1 (ja) *	2003-12-25	2005-07-14	Sapporo Breweries Limited	麦類の種子から得られた麦芽を含む食品及びその製造方法
ES2600807T3 (es) *	2006-05-24	2017-02-10	Bayer Intellectual Property Gmbh	Composición para reducir pérdidas en la cocción

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE508353C (de) *	1928-07-06	1930-09-27	Hermann Bollmann	Verfahren zur gleichmaessigen Verteilung von Pflanzenphosphatiden in Mehl u. dgl.
DE661545C (de) *	1933-12-14	1938-06-21	Hansa Muehle Akt Ges	Verfahren zur Herstellung von Pflanzenphosphatidpraeparaten
GB984163A (en) *	1961-08-17	1965-02-24	Unilever Ltd	Improvements in or relating to manufacture of rusk-type bakery products
GB1581331A (en) *	1976-05-03	1980-12-10	Grindstedvaerket As	Bread and other farinaceous products

1986
- 1986-05-16 DE DE19863616597 patent/DE3616597A1/de active Granted
1987
- 1987-04-30 DE DE8787106374T patent/DE3779691D1/de not_active Expired - Lifetime
- 1987-04-30 EP EP19870106374 patent/EP0245727B1/de not_active Expired - Lifetime
- 1987-04-30 AT AT87106374T patent/ATE77033T1/de not_active IP Right Cessation
- 1987-04-30 ES ES198787106374T patent/ES2033721T3/es not_active Expired - Lifetime
- 1987-05-14 DK DK198702486A patent/DK173257B1/da not_active IP Right Cessation
- 1987-05-15 JP JP62119960A patent/JPS6322135A/ja active Pending
- 1987-05-15 IE IE127387A patent/IE60026B1/en not_active IP Right Cessation
1992
- 1992-09-10 GR GR920401999T patent/GR3005673T3/el unknown

Also Published As

Publication number	Publication date
EP0245727B1 (de)	1992-06-10
DE3616597C2 (da)	1991-07-04
JPS6322135A (ja)	1988-01-29
IE871273L (en)	1987-11-16
EP0245727A2 (de)	1987-11-19
DE3616597A1 (de)	1987-11-19
IE60026B1 (en)	1994-05-18
DK248687D0 (da)	1987-05-14
DK173257B1 (da)	2000-05-29
EP0245727A3 (en)	1988-09-21
ATE77033T1 (de)	1992-06-15
GR3005673T3 (da)	1993-06-07
ES2033721T3 (es)	1993-04-01
DE3779691D1 (de)	1992-07-16

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Legal Events

Date	Code	Title	Description
1987-05-14	A0	Application filed
2000-05-29	B1	Patent granted (law 1993)
2005-01-03	PBP	Patent lapsed	Country of ref document: DK