DK3560348T3 - Aminosyredrik med allulose - Google Patents
Aminosyredrik med allulose Download PDFInfo
- Publication number
- DK3560348T3 DK3560348T3 DK17885337.0T DK17885337T DK3560348T3 DK 3560348 T3 DK3560348 T3 DK 3560348T3 DK 17885337 T DK17885337 T DK 17885337T DK 3560348 T3 DK3560348 T3 DK 3560348T3
- Authority
- DK
- Denmark
- Prior art keywords
- allulose
- amino acid
- acid drink
- drink
- amino
- Prior art date
Links
- LKDRXBCSQODPBY-JDJSBBGDSA-N D-allulose Chemical compound OCC1(O)OC[C@@H](O)[C@@H](O)[C@H]1O LKDRXBCSQODPBY-JDJSBBGDSA-N 0.000 title 1
- 150000001413 amino acids Chemical class 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/84—Flavour masking or reducing agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/16—Taste affecting agent
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/332—Promoters of weight control and weight loss
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/02—Acid
- A23V2250/06—Amino acid
- A23V2250/0606—Arginine
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/02—Acid
- A23V2250/06—Amino acid
- A23V2250/0614—Citrulline
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/02—Acid
- A23V2250/06—Amino acid
- A23V2250/0632—Methionine
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/02—Acid
- A23V2250/06—Amino acid
- A23V2250/0636—Ornithine
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Molecular Biology (AREA)
- Non-Alcoholic Beverages (AREA)
- General Preparation And Processing Of Foods (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| KR20160175262 | 2016-12-21 | ||
| PCT/KR2017/015146 WO2018117653A1 (ko) | 2016-12-21 | 2017-12-20 | 알룰로스를 함유하는 아미노산 음료 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DK3560348T3 true DK3560348T3 (da) | 2024-01-15 |
Family
ID=62626828
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK17885337.0T DK3560348T3 (da) | 2016-12-21 | 2017-12-20 | Aminosyredrik med allulose |
Country Status (15)
| Country | Link |
|---|---|
| US (1) | US11812769B2 (da) |
| EP (2) | EP3560348B1 (da) |
| JP (1) | JP6923276B2 (da) |
| KR (1) | KR102049769B1 (da) |
| CN (1) | CN110022690A (da) |
| CA (1) | CA3039901C (da) |
| CL (1) | CL2019001394A1 (da) |
| CO (1) | CO2019005179A2 (da) |
| DK (1) | DK3560348T3 (da) |
| ES (1) | ES2972461T3 (da) |
| FI (1) | FI3560348T3 (da) |
| MX (2) | MX2019005994A (da) |
| PL (1) | PL3560348T3 (da) |
| SG (1) | SG11201903372WA (da) |
| WO (1) | WO2018117653A1 (da) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102324227B1 (ko) * | 2018-06-29 | 2021-11-10 | 주식회사 삼양사 | 개선된 미감과 감칠맛을 갖는 주류 |
| KR102444115B1 (ko) * | 2019-05-10 | 2022-09-19 | 씨제이제일제당 주식회사 | 알룰로스를 포함하는 반응 향미제 및 이의 제조방법 |
| WO2024256146A1 (en) * | 2023-06-14 | 2024-12-19 | Unilever Ip Holdings B.V. | Beverage powders with desirable color |
Family Cites Families (32)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2003235512A (ja) * | 2002-02-22 | 2003-08-26 | Ajinomoto Co Inc | 呈味性が改善されたアミノ酸含有組成物 |
| JP2003274896A (ja) | 2002-03-26 | 2003-09-30 | Hayashibara Biochem Lab Inc | 苦味を呈するアミノ酸の苦味の低減剤とその用途 |
| AU2003289208A1 (en) | 2002-12-06 | 2004-06-30 | Kyowa Hakko Kogyo Co., Ltd. | Beverage containing amino acid and method of diminishing bitterness of amino acid |
| JP4440851B2 (ja) | 2005-08-09 | 2010-03-24 | アサヒ飲料株式会社 | アミノ酸含有飲食品の経時的に発生する異臭の抑制方法 |
| JP4526467B2 (ja) | 2005-10-26 | 2010-08-18 | アサヒビール株式会社 | 滋養強壮飲料 |
| AU2006318781B2 (en) | 2005-11-23 | 2012-11-01 | The Coca-Cola Company | Natural high-potency sweetener compositions with improved temporal profile and/or flavor profile, methods for their formulation, and uses |
| JP4822272B2 (ja) | 2006-08-25 | 2011-11-24 | 国立大学法人 香川大学 | 食品または医薬品の芳香を改善する方法 |
| JP4942001B2 (ja) * | 2006-11-10 | 2012-05-30 | 松谷化学工業株式会社 | Ｄ−プシコース含有甘味料およびそれを使用して得られた飲食品など |
| TWI399178B (zh) | 2006-12-27 | 2013-06-21 | Kao Corp | Containers |
| KR20100018568A (ko) | 2007-05-18 | 2010-02-17 | 마쓰다니가가꾸고오교가부시끼가이샤 | 슈크로오스성 감미질을 가지는 신규 감미료, 그 제조법 및 용도 |
| JP5859191B2 (ja) * | 2010-09-29 | 2016-02-10 | 松谷化学工業株式会社 | 高甘味度甘味料に対する呈味改良組成物およびその応用 |
| JP6216493B2 (ja) * | 2011-06-24 | 2017-10-18 | 国立大学法人 香川大学 | 寿命延長剤 |
| JP5308585B1 (ja) * | 2013-03-14 | 2013-10-09 | 株式会社 伊藤園 | 果汁含有飲料、及びその製造方法、並びに果汁含有飲料の爽快感向上方法及び後味感改善方法 |
| US20140272068A1 (en) * | 2013-03-14 | 2014-09-18 | Indra Prakash | Beverages containing rare sugars |
| US20140322389A1 (en) * | 2013-03-14 | 2014-10-30 | Indra Prakash | Beverages containing rare sugars |
| US9717267B2 (en) * | 2013-03-14 | 2017-08-01 | The Coca-Cola Company | Beverages containing rare sugars |
| GB201309079D0 (en) * | 2013-03-15 | 2013-07-03 | Tate & Lyle Ingredients | Improved sweetner |
| GB201309076D0 (en) * | 2013-03-15 | 2013-07-03 | Tate & Lyle Ingredients | Improved sweetener |
| US20140342044A1 (en) | 2013-05-14 | 2014-11-20 | Pepsico, Inc. | Compositions and Comestibles |
| JP6212316B2 (ja) | 2013-07-24 | 2017-10-11 | 松谷化学工業株式会社 | 飲食物の異味異臭をマスキングする方法及び該方法により得られる飲食物 |
| GB201315558D0 (en) | 2013-08-02 | 2013-10-16 | Tate & Lyle Ingredients | Sweetener compositions |
| JP2017500019A (ja) * | 2013-11-22 | 2017-01-05 | テート アンド ライル イングリーディエンツ アメリカズ エルエルシー | アルロース（プシコース）を含む食品及び飲料製品 |
| KR20160098249A (ko) | 2013-12-20 | 2016-08-18 | 로께뜨프레르 | Ｄ-알룰로스를 포함하는 단백질 식료품 |
| GB2526383B (en) | 2014-05-20 | 2018-01-31 | Tate & Lyle Ingredients Americas Llc | Improved sweetener |
| EP3683315A1 (en) | 2014-08-19 | 2020-07-22 | Purecircle SDN BHD | Method for preparing rebaudioside m |
| ES2903031T3 (es) * | 2014-09-11 | 2022-03-30 | Pepsico Inc | Potenciador de dulzor |
| KR102283524B1 (ko) | 2015-02-24 | 2021-07-30 | 테이트 앤드 라일 인그리디언츠 어메리카즈 엘엘씨 | 알룰로스 시럽 |
| KR101692033B1 (ko) | 2015-09-01 | 2017-01-03 | 경북대학교 산학협력단 | Ｄ-싸이코스를 유효성분으로 함유하는 지질 관련 대사성 질환의 예방 또는 치료용 조성물 |
| KR101856746B1 (ko) | 2016-06-17 | 2018-05-10 | 주식회사 삼양사 | 사이코스를 함유한 인삼 제품 및 이의 제조방법 |
| WO2018066835A1 (ko) | 2016-10-07 | 2018-04-12 | 씨제이제일제당(주) | 알룰로스 및 염을 포함하는 미질이 개선된 감미료 조성물 및 염을 이용한 알룰로스의 미질 개선 방법 |
| MX2019004006A (es) | 2016-10-07 | 2019-08-12 | Cj Cheiljedang Corp | Agua carbonatada que contiene alulosa y metodo de preparacion para la misma. |
| WO2018066895A1 (ko) | 2016-10-07 | 2018-04-12 | 씨제이제일제당(주) | 알룰로스를 이용한, 알코올성 음료의 알코올감의 개선 방법 |
-
2017
- 2017-12-20 WO PCT/KR2017/015146 patent/WO2018117653A1/ko not_active Ceased
- 2017-12-20 JP JP2019513956A patent/JP6923276B2/ja active Active
- 2017-12-20 CA CA3039901A patent/CA3039901C/en active Active
- 2017-12-20 EP EP17885337.0A patent/EP3560348B1/en active Active
- 2017-12-20 PL PL17885337.0T patent/PL3560348T3/pl unknown
- 2017-12-20 FI FIEP17885337.0T patent/FI3560348T3/fi active
- 2017-12-20 CN CN201780071977.4A patent/CN110022690A/zh active Pending
- 2017-12-20 US US16/467,090 patent/US11812769B2/en active Active
- 2017-12-20 DK DK17885337.0T patent/DK3560348T3/da active
- 2017-12-20 KR KR1020170175778A patent/KR102049769B1/ko active Active
- 2017-12-20 ES ES17885337T patent/ES2972461T3/es active Active
- 2017-12-20 MX MX2019005994A patent/MX2019005994A/es unknown
- 2017-12-20 EP EP23194590.8A patent/EP4256975A3/en active Pending
- 2017-12-20 SG SG11201903372WA patent/SG11201903372WA/en unknown
-
2019
- 2019-05-21 CO CONC2019/0005179A patent/CO2019005179A2/es unknown
- 2019-05-22 MX MX2024008564A patent/MX2024008564A/es unknown
- 2019-05-23 CL CL2019001394A patent/CL2019001394A1/es unknown
Also Published As
| Publication number | Publication date |
|---|---|
| ES2972461T3 (es) | 2024-06-12 |
| PL3560348T3 (pl) | 2024-05-06 |
| JP2019532627A (ja) | 2019-11-14 |
| KR20180072569A (ko) | 2018-06-29 |
| MX2024008564A (es) | 2024-07-22 |
| EP3560348A1 (en) | 2019-10-30 |
| KR102049769B1 (ko) | 2020-01-08 |
| FI3560348T3 (fi) | 2024-03-06 |
| JP6923276B2 (ja) | 2021-08-18 |
| CL2019001394A1 (es) | 2019-07-26 |
| MX2019005994A (es) | 2019-08-21 |
| CN110022690A (zh) | 2019-07-16 |
| CO2019005179A2 (es) | 2019-05-31 |
| US20190313668A1 (en) | 2019-10-17 |
| US11812769B2 (en) | 2023-11-14 |
| CA3039901C (en) | 2021-09-14 |
| SG11201903372WA (en) | 2019-05-30 |
| EP4256975A3 (en) | 2023-12-20 |
| BR112019012330A2 (pt) | 2019-11-19 |
| EP4256975A2 (en) | 2023-10-11 |
| EP3560348A4 (en) | 2020-10-14 |
| EP3560348B1 (en) | 2023-12-06 |
| CA3039901A1 (en) | 2018-06-28 |
| WO2018117653A1 (ko) | 2018-06-28 |
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