DK47594A - Overtrækssammensætning og anvendelse heraf til overtrækning af ost - Google Patents
Overtrækssammensætning og anvendelse heraf til overtrækning af ost Download PDFInfo
- Publication number
- DK47594A DK47594A DK047594A DK47594A DK47594A DK 47594 A DK47594 A DK 47594A DK 047594 A DK047594 A DK 047594A DK 47594 A DK47594 A DK 47594A DK 47594 A DK47594 A DK 47594A
- Authority
- DK
- Denmark
- Prior art keywords
- coating
- cheese
- coating composition
- composition
- coating cheese
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/14—Treating cheese after having reached its definite form, e.g. ripening or smoking
- A23C19/16—Covering the cheese surface, e.g. with wax coating compositions
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
Priority Applications (6)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DK047594A DK170962B1 (da) | 1994-04-25 | 1994-04-25 | Overtrækssammensætning og anvendelse heraf til overtrækning af ost |
| US08/416,073 US5516536A (en) | 1994-04-25 | 1995-04-03 | Cheese coating composition and method for producing a protective coating on cheese |
| DE69514028T DE69514028T2 (de) | 1994-04-25 | 1995-04-10 | Käseüberzugsmischung und Verfahren zur Herstellung von Schutzüberzügen auf Käse |
| DK95105356T DK0679337T3 (da) | 1994-04-25 | 1995-04-10 | Osteovertrækssammensætning og fremgangsmåde til frembringelse af beskyttende overtræk på ost |
| EP95105356A EP0679337B1 (en) | 1994-04-25 | 1995-04-10 | Cheese coating composition and method for producing protective coatings on cheese |
| JP09558295A JP3771297B2 (ja) | 1994-04-25 | 1995-04-20 | チーズ被膜組成物及びチーズ上に保護被膜を製造するための方法 |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DK047594A DK170962B1 (da) | 1994-04-25 | 1994-04-25 | Overtrækssammensætning og anvendelse heraf til overtrækning af ost |
| DK47594 | 1994-04-25 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DK47594A true DK47594A (da) | 1995-10-26 |
| DK170962B1 DK170962B1 (da) | 1996-04-09 |
Family
ID=8093971
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK047594A DK170962B1 (da) | 1994-04-25 | 1994-04-25 | Overtrækssammensætning og anvendelse heraf til overtrækning af ost |
| DK95105356T DK0679337T3 (da) | 1994-04-25 | 1995-04-10 | Osteovertrækssammensætning og fremgangsmåde til frembringelse af beskyttende overtræk på ost |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK95105356T DK0679337T3 (da) | 1994-04-25 | 1995-04-10 | Osteovertrækssammensætning og fremgangsmåde til frembringelse af beskyttende overtræk på ost |
Country Status (5)
| Country | Link |
|---|---|
| US (1) | US5516536A (da) |
| EP (1) | EP0679337B1 (da) |
| JP (1) | JP3771297B2 (da) |
| DE (1) | DE69514028T2 (da) |
| DK (2) | DK170962B1 (da) |
Families Citing this family (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2749589B1 (fr) * | 1996-06-07 | 1998-07-31 | Oleagineux Ind | Composition d'enrobage et utilisations dans l'industrie alimentaire et dans l'industrie pharmaceutique |
| EP1036507B1 (en) | 1997-12-03 | 2007-06-13 | Nippon Suisan Kaisha, Ltd. | Coating agent for cooking range heated frozen food comprising core food and layer of coating, and food using the same |
| NL1012038C2 (nl) | 1999-05-11 | 2000-11-14 | Friesland Brands Bv | Meerlagige kaasbedekking. |
| FR2796521B1 (fr) * | 1999-07-21 | 2001-10-26 | Bel Fromageries | Composition d'enrobage pour fromages |
| BRPI0318037B1 (pt) * | 2003-01-27 | 2015-08-11 | Dupont Nutrition Biosci Aps | Gênero alimentício e processo para preparar gêneros alimentícios |
| CA2538119C (en) * | 2003-09-09 | 2013-05-14 | 3M Innovative Properties Company | Concentrated antimicrobial compositions and methods |
| BRPI0414193A (pt) * | 2003-09-09 | 2006-10-31 | 3M Innovative Properties Co | composição antimicrobiana, kit antimicrobiano e métodos de usar a composição e de aplicar uma composição antimicrobiana a um substrato |
| US20050058673A1 (en) * | 2003-09-09 | 2005-03-17 | 3M Innovative Properties Company | Antimicrobial compositions and methods |
| SI1543727T1 (sl) * | 2003-12-19 | 2007-08-31 | Kraft Foods R & D Inc | Z voskom oplaten sir |
| WO2006099325A2 (en) * | 2005-03-10 | 2006-09-21 | 3M Innovative Properties Company | Methods of treating ear infections |
| BRPI0608690B8 (pt) * | 2005-03-10 | 2021-05-25 | 3M Innovative Properties Co | uso de uma composição antimicrobiana |
| BRPI0608691A2 (pt) * | 2005-03-10 | 2010-12-07 | 3M Innovative Properties Company | composição antimicrobiana, e, métodos para matar ou inativar microorganismos em tecido da mucosa de um mamìfero, para tratar uma lesão ou ferimento infectado, para descolonização de microorganismos, para proporcionar eficácia antimicrobiana residual sobre uma superfìcie e para tratar uma condição |
| US20060229364A1 (en) * | 2005-03-10 | 2006-10-12 | 3M Innovative Properties Company | Antiviral compositions and methods of use |
| MX2007010904A (es) * | 2005-03-10 | 2007-12-05 | 3M Innovative Properties Co | Panuelo para mascota antimicrobiano. |
| US20080075793A1 (en) * | 2006-09-21 | 2008-03-27 | Dunshee Wayne K | Antiviral compositions and methods of use |
| FR2943221B1 (fr) | 2009-03-17 | 2011-07-15 | Bel Fromageries | Nouvelle composition d'enrobage, ses utilisations et son procede de preparation |
| CN108623459A (zh) * | 2018-06-25 | 2018-10-09 | 长沙市如虹医药科技股份有限公司 | 一种二乙酰单硬脂酸甘油酯的制备方法 |
Family Cites Families (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2615159A (en) * | 1949-05-28 | 1952-10-21 | Procter & Gamble | Waxy triglycerides |
| US2615160A (en) * | 1949-05-28 | 1952-10-21 | Procter & Gamble | Mixed triglycerides |
| US2745749A (en) * | 1951-07-19 | 1956-05-15 | Reuben O Feuge | Glyceridic mixtures exhibiting unique properties and process for their production |
| US3000748A (en) * | 1959-01-08 | 1961-09-19 | American Cyanamid Co | Strippable coatings |
| US3388085A (en) * | 1965-08-10 | 1968-06-11 | Witco Chemical Corp | Food coating compositions comprising ethylene-vinyl acetate copolymer and acetylated monoglyceride |
| FR1453977A (fr) * | 1965-08-16 | 1966-07-22 | Bel La Vache Qui Rit Fromage | Perfectionnements apportés aux saucissons et autres produits alimentaires vendus sous pellicule sensiblement tubulaire |
| US3667970A (en) * | 1968-05-10 | 1972-06-06 | Bayer Ag | Process for preserving meat |
| DE2030429C3 (de) * | 1970-06-20 | 1975-02-13 | Dynamit Nobel Ag, 5210 Troisdorf | Schmelzbare Überzugsmassen, insbesondere für Lebensmittel und pharmazeutische Präparate |
| DE2234936A1 (de) * | 1972-07-15 | 1974-01-31 | Wilfried Baeder | Vorrichtung zum palettieren von betonplatten |
| DE2411058B2 (de) * | 1974-03-08 | 1980-04-30 | C.H. Boehringer Sohn, 6507 Ingelheim | Neue Überzugsmasse zum Haltbarmachen von Fleischprodukten |
| DE3012192C2 (de) * | 1980-03-28 | 1982-11-04 | Heinz 5000 Köln Stemmler | Pigmentierter Schutzüberzug für Fleischwaren |
| DE3338492C2 (de) * | 1983-10-22 | 1985-10-17 | H.B. Fuller GmbH, 2120 Lüneburg | Verfahren zum Verpacken, Schützen und/oder zur konservierenden Behandlung von Hartkäsen, festen und halbfesten Schnittkäsen in Form von ganzen Käselaiben oder Teilstücken hiervon |
| NL8901816A (nl) * | 1989-07-13 | 1991-02-01 | Paramelt Syntac Bv | Werkwijze voor de bereiding van een bekledingspreparaat voor kaas, een aldus verkrijgbaar bekledingspreparaat alsmede werkwijze voor het bekleden van kaas met toepassing van een dergelijk preparaat. |
| US5258197A (en) * | 1989-09-20 | 1993-11-02 | Nabisco, Inc. | Reduced calorie triglyceride mixtures |
| US5142072A (en) * | 1989-12-19 | 1992-08-25 | The Procter & Gamble Company | Selective esterification of long chain fatty acid monoglycerides with medium chain fatty acid anhydrides |
-
1994
- 1994-04-25 DK DK047594A patent/DK170962B1/da not_active IP Right Cessation
-
1995
- 1995-04-03 US US08/416,073 patent/US5516536A/en not_active Expired - Lifetime
- 1995-04-10 DE DE69514028T patent/DE69514028T2/de not_active Expired - Lifetime
- 1995-04-10 EP EP95105356A patent/EP0679337B1/en not_active Expired - Lifetime
- 1995-04-10 DK DK95105356T patent/DK0679337T3/da active
- 1995-04-20 JP JP09558295A patent/JP3771297B2/ja not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| EP0679337A3 (en) | 1997-05-07 |
| US5516536A (en) | 1996-05-14 |
| DK0679337T3 (da) | 2000-06-13 |
| DE69514028D1 (de) | 2000-01-27 |
| JPH0837973A (ja) | 1996-02-13 |
| EP0679337B1 (en) | 1999-12-22 |
| EP0679337A2 (en) | 1995-11-02 |
| JP3771297B2 (ja) | 2006-04-26 |
| DK170962B1 (da) | 1996-04-09 |
| DE69514028T2 (de) | 2000-05-31 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B1 | Patent granted (law 1993) | ||
| PBP | Patent lapsed |