ES1281A1 - A new procedure for the manufacture of a salt, for the preservation of food and other similar substances. - Google Patents

A new procedure for the manufacture of a salt, for the preservation of food and other similar substances.

Info

Publication number
ES1281A1
ES1281A1 ES1281A ES1281A ES1281A1 ES 1281 A1 ES1281 A1 ES 1281A1 ES 1281 A ES1281 A ES 1281A ES 1281 A ES1281 A ES 1281A ES 1281 A1 ES1281 A1 ES 1281A1
Authority
ES
Spain
Prior art keywords
preservation
food
salt
manufacture
similar substances
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES1281A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to ES1281A priority Critical patent/ES1281A1/en
Publication of ES1281A1 publication Critical patent/ES1281A1/en
Expired legal-status Critical Current

Links

ES1281A 1880-11-27 1880-11-27 A new procedure for the manufacture of a salt, for the preservation of food and other similar substances. Expired ES1281A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES1281A ES1281A1 (en) 1880-11-27 1880-11-27 A new procedure for the manufacture of a salt, for the preservation of food and other similar substances.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES1281A ES1281A1 (en) 1880-11-27 1880-11-27 A new procedure for the manufacture of a salt, for the preservation of food and other similar substances.

Publications (1)

Publication Number Publication Date
ES1281A1 true ES1281A1 (en) 1881-08-03

Family

ID=64158493

Family Applications (1)

Application Number Title Priority Date Filing Date
ES1281A Expired ES1281A1 (en) 1880-11-27 1880-11-27 A new procedure for the manufacture of a salt, for the preservation of food and other similar substances.

Country Status (1)

Country Link
ES (1) ES1281A1 (en)

Similar Documents

Publication Publication Date Title
ES1283A1 (en) A procedure for the preservation of meat, fish and vegetables of all kinds, by means of a compound salt.
ES1155A1 (en) A food substance.
ES704A1 (en) A new procedure for preserving butter.
ES1154A1 (en) A procedure for the manufacture of fish glue, jelly and strong glue.
ES2416A1 (en) Procedure for the perfect preservation of fruits, by means of a shell, wrapped in cement, lime, etc.
ES63184A1 (en) A new useful preservation procedure for eggs, vegetables and fruits.
ES1981A1 (en) A new procedure consisting of the application of refrigeration machines for the improvement, aging and preservation of wines and vinegars by freezing.
ES65052A1 (en) A new procedure for the preservation of onion black pudding in oil or with tomato and pepper and other sausages.
ES64117A1 (en) A new and useful procedure for preserving eggs, vegetables and fruits.
ES9439A1 (en) A new procedure for canning food.
ES1772A1 (en) A procedure for packing olives.
ES1342A1 (en) Improvements in the apparatus for making pressed tobacco.
ES728A1 (en) Improvements in the preservation of raw meat and in the preparation of antiseptic agents for this purpose.
ES906A3 (en) A procedure for the manufacture of flour.
ES1670A1 (en) A new procedure for the disinfection of tasteless alcohols.
ES1985A2 (en) Powders for skin use obtained from corn.
CA10573A (en) Apparatus for preserving meat, etc.
ES62011A3 (en) A procedure for the disinfection, conservation and preservation of corpses.
ES1003A1 (en) A new product to kill mice.
ES1327A1 (en) A device for grading and dosing the color of wines, called the "Aenanthigrado".
ES752A1 (en) Improvements in the apparatus for manufacturing gases.
ES1031A1 (en) Improvements for the construction of stoves.
ES1212A1 (en) An improved machine for making cigarettes.
ES1273A1 (en) A procedure for obtaining artificial saltpeter.
ES972A1 (en) A procedure for scenting or disinfecting rooms and closed spaces.