ES13018A1 - Improvements in the preparation of yeast and doughs for use in the manufacture of bread, pastries, cakes, etc. - Google Patents

Improvements in the preparation of yeast and doughs for use in the manufacture of bread, pastries, cakes, etc.

Info

Publication number
ES13018A1
ES13018A1 ES13018A ES13018A ES13018A1 ES 13018 A1 ES13018 A1 ES 13018A1 ES 13018 A ES13018 A ES 13018A ES 13018 A ES13018 A ES 13018A ES 13018 A1 ES13018 A1 ES 13018A1
Authority
ES
Spain
Prior art keywords
pastries
doughs
cakes
bread
yeast
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES13018A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Lecomte Eugene
Original Assignee
Lecomte Eugene
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lecomte Eugene filed Critical Lecomte Eugene
Priority to ES13018A priority Critical patent/ES13018A1/en
Publication of ES13018A1 publication Critical patent/ES13018A1/en
Expired legal-status Critical Current

Links

ES13018A 1892-02-20 1892-02-20 Improvements in the preparation of yeast and doughs for use in the manufacture of bread, pastries, cakes, etc. Expired ES13018A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES13018A ES13018A1 (en) 1892-02-20 1892-02-20 Improvements in the preparation of yeast and doughs for use in the manufacture of bread, pastries, cakes, etc.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES13018A ES13018A1 (en) 1892-02-20 1892-02-20 Improvements in the preparation of yeast and doughs for use in the manufacture of bread, pastries, cakes, etc.

Publications (1)

Publication Number Publication Date
ES13018A1 true ES13018A1 (en) 1892-04-01

Family

ID=64156894

Family Applications (1)

Application Number Title Priority Date Filing Date
ES13018A Expired ES13018A1 (en) 1892-02-20 1892-02-20 Improvements in the preparation of yeast and doughs for use in the manufacture of bread, pastries, cakes, etc.

Country Status (1)

Country Link
ES (1) ES13018A1 (en)

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