ES2012115A6 - Improvements to the subject of patent 8700152 for process and installation for producing reconstituted bell pepper and other food products in strip form - Google Patents
Improvements to the subject of patent 8700152 for process and installation for producing reconstituted bell pepper and other food products in strip formInfo
- Publication number
- ES2012115A6 ES2012115A6 ES8802683A ES8802683A ES2012115A6 ES 2012115 A6 ES2012115 A6 ES 2012115A6 ES 8802683 A ES8802683 A ES 8802683A ES 8802683 A ES8802683 A ES 8802683A ES 2012115 A6 ES2012115 A6 ES 2012115A6
- Authority
- ES
- Spain
- Prior art keywords
- subject
- installation
- brine
- food products
- strip form
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 240000004160 Capsicum annuum Species 0.000 title 1
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 title 1
- 235000013305 food Nutrition 0.000 title 1
- 238000009434 installation Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 239000012267 brine Substances 0.000 abstract 4
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 abstract 4
- 235000002566 Capsicum Nutrition 0.000 abstract 2
- 239000006002 Pepper Substances 0.000 abstract 2
- 241000722363 Piper Species 0.000 abstract 2
- 235000016761 Piper aduncum Nutrition 0.000 abstract 2
- 235000017804 Piper guineense Nutrition 0.000 abstract 2
- 235000008184 Piper nigrum Nutrition 0.000 abstract 2
- 241000207836 Olea <angiosperm> Species 0.000 abstract 1
- 230000003647 oxidation Effects 0.000 abstract 1
- 238000007254 oxidation reaction Methods 0.000 abstract 1
Landscapes
- Seasonings (AREA)
Abstract
The strip product is preserved up to the time of its use in an acidulated brine. The improvements consist in said acidulated brine having added to it mother-brines of olives, the latter products having to be stuffed with the strip of pepper or product obtained, in order to prevent oxidation and losses of colour of the aforesaid product or strip of pepper. The percentage of amounts of mother brines to be added will be between 5 and 50% over the volume of preserving brine so that, in percentages above 10%, it is suitable to pasteurize and filter the brine.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES8802683A ES2012115A6 (en) | 1988-08-31 | 1988-08-31 | Improvements to the subject of patent 8700152 for process and installation for producing reconstituted bell pepper and other food products in strip form |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES8802683A ES2012115A6 (en) | 1988-08-31 | 1988-08-31 | Improvements to the subject of patent 8700152 for process and installation for producing reconstituted bell pepper and other food products in strip form |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES2012115A6 true ES2012115A6 (en) | 1990-03-01 |
Family
ID=8257935
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES8802683A Expired - Lifetime ES2012115A6 (en) | 1988-08-31 | 1988-08-31 | Improvements to the subject of patent 8700152 for process and installation for producing reconstituted bell pepper and other food products in strip form |
Country Status (1)
| Country | Link |
|---|---|
| ES (1) | ES2012115A6 (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GR1009764B (en) * | 2018-11-01 | 2020-06-12 | Δεας Α.Ε. Επεξεργασια-Τυποποιηση-Εμπορια Ελαιων Και Γεωργικων Προϊοντων | Technology for the preparation of olives stuffed wtith garlic and jalapeno pepper |
-
1988
- 1988-08-31 ES ES8802683A patent/ES2012115A6/en not_active Expired - Lifetime
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GR1009764B (en) * | 2018-11-01 | 2020-06-12 | Δεας Α.Ε. Επεξεργασια-Τυποποιηση-Εμπορια Ελαιων Και Γεωργικων Προϊοντων | Technology for the preparation of olives stuffed wtith garlic and jalapeno pepper |
| GR20180100492A (en) * | 2018-11-01 | 2020-06-15 | Δεας Α.Ε. Επεξεργασια-Τυποποιηση-Εμπορια Ελαιων Και Γεωργικων Προϊοντων | Technology for the preparation of olives stuffed wtith garlic and jalapeno pepper |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FD2A | Announcement of lapse in spain |
Effective date: 20110614 |