ES2016782A4 - Procedimiento para producir un nuevo producto antifungico - Google Patents
Procedimiento para producir un nuevo producto antifungicoInfo
- Publication number
- ES2016782A4 ES2016782A4 ES89117587T ES89117587T ES2016782A4 ES 2016782 A4 ES2016782 A4 ES 2016782A4 ES 89117587 T ES89117587 T ES 89117587T ES 89117587 T ES89117587 T ES 89117587T ES 2016782 A4 ES2016782 A4 ES 2016782A4
- Authority
- ES
- Spain
- Prior art keywords
- product
- procedure
- produce
- new antifungal
- antifungal product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K4/00—Peptides having up to 20 amino acids in an undefined or only partially defined sequence; Derivatives thereof
- C07K4/04—Peptides having up to 20 amino acids in an undefined or only partially defined sequence; Derivatives thereof from bacteria
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N63/00—Biocides, pest repellants or attractants, or plant growth regulators containing microorganisms, viruses, microbial fungi, animals or substances produced by, or obtained from, microorganisms, viruses, microbial fungi or animals, e.g. enzymes or fermentates
- A01N63/20—Bacteria; Substances produced thereby or obtained therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/60—Preservation of cheese or cheese preparations
- A23B11/65—Preservation of cheese or cheese preparations by addition of preservatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/742—Organic compounds containing oxygen
- A23B2/754—Organic compounds containing oxygen containing carboxyl groups
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/783—Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P1/00—Preparation of compounds or compositions, not provided for in groups C12P3/00 - C12P39/00, by using microorganisms or enzymes
- C12P1/04—Preparation of compounds or compositions, not provided for in groups C12P3/00 - C12P39/00, by using microorganisms or enzymes by using bacteria
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/41—Pediococcus
- A23V2400/429—Urinaeequi
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- General Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Microbiology (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Medicinal Chemistry (AREA)
- Virology (AREA)
- Plant Pathology (AREA)
- Agronomy & Crop Science (AREA)
- Molecular Biology (AREA)
- Mycology (AREA)
- Biophysics (AREA)
- Tropical Medicine & Parasitology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Environmental Sciences (AREA)
- Dentistry (AREA)
- Pest Control & Pesticides (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- General Chemical & Material Sciences (AREA)
- Biomedical Technology (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Peptides Or Proteins (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US07/248,438 US4877615A (en) | 1988-09-23 | 1988-09-23 | Antifungal product |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ES2016782A4 true ES2016782A4 (es) | 1990-12-01 |
| ES2016782T3 ES2016782T3 (es) | 1994-08-16 |
Family
ID=22939133
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES89117587T Expired - Lifetime ES2016782T3 (es) | 1988-09-23 | 1989-09-22 | Procedimiento para producir un nuevo producto antifungico. |
Country Status (9)
| Country | Link |
|---|---|
| US (1) | US4877615A (es) |
| EP (1) | EP0360290B1 (es) |
| JP (1) | JPH0748997B2 (es) |
| AT (1) | ATE106408T1 (es) |
| AU (1) | AU612479B2 (es) |
| CA (1) | CA1340809C (es) |
| DE (2) | DE360290T1 (es) |
| ES (1) | ES2016782T3 (es) |
| NZ (1) | NZ229398A (es) |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4929445A (en) * | 1988-01-25 | 1990-05-29 | Microlife Technics, Inc. | Method for inhibiting Listeria monocytogenes using a bacteriocin |
| EP0574681A1 (en) * | 1992-06-15 | 1993-12-22 | Quest International B.V. | Yogurt product containing bacteriocin from pediococcus adilactici |
| FI94875C (fi) * | 1993-01-15 | 1995-11-03 | Panimolaboratorio Bryggerilabo | Menetelmä elintarvikekäyttöön tarkoitetun teollisesti idätettävän siemenmateriaalin käsittelemiseksi |
| US6635659B1 (en) | 1995-03-20 | 2003-10-21 | Arrie Kegler | Topical formulation for arthritic symptoms treatment |
| ATE535154T1 (de) * | 1998-03-12 | 2011-12-15 | Vhsquared Ltd | Produkten die inaktivierte hefen oder schimmel enthalten, die auf ihrer aussenoberfläche aktive antikörper haben |
| EP0954978B1 (en) | 1998-03-12 | 2011-11-30 | VHsquared Limited | New products comprising inactivated yeasts or moulds provided with active antibodies |
| GB0307350D0 (en) | 2003-03-29 | 2003-05-07 | Smiths Group Plc | Catheters |
| JP5049489B2 (ja) * | 2005-12-16 | 2012-10-17 | サントリーホールディングス株式会社 | β−N−アセチルグルコサミニダーゼ阻害活性を有する化合物 |
| JP5569710B2 (ja) | 2009-02-27 | 2014-08-13 | 国立大学法人広島大学 | 肥満予防又は改善剤 |
| CN110250396A (zh) * | 2019-07-24 | 2019-09-20 | 天津科技大学 | 乳酸片球菌cgmcc 1.4在抑制黄曲霉中的应用 |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3592926A (en) * | 1969-04-14 | 1971-07-13 | American Cyanamid Co | Antifungals bk217beta and bk217upsilon and process for producing same |
| KR800001462B1 (ko) * | 1979-05-01 | 1980-12-10 | 강원명 | 탈지유로부터 화장품 원료를 제조하는 방법 |
| JPS57105194A (en) * | 1980-12-24 | 1982-06-30 | Kyowa Hakko Kogyo Co Ltd | Novel antibiotic xk-210 and its preparation |
| US4508738A (en) * | 1982-03-17 | 1985-04-02 | Microlife Technics, Inc. | Non-sucrose fermenting Pedioccus pentosaceus |
| US4452895A (en) * | 1982-03-17 | 1984-06-05 | Microlife Genetics | Non-lactose fermenting Pediococcus pentosaceus |
| JPS5993092A (ja) * | 1982-11-16 | 1984-05-29 | Snow Brand Milk Prod Co Ltd | 蛋白多糖体 |
| JPS59104326A (ja) * | 1982-12-04 | 1984-06-16 | Toyo Jozo Co Ltd | マクロライド抗生物質の安定な経口用製剤および安定化法 |
| JPS61115100A (ja) * | 1984-11-09 | 1986-06-02 | Kyowa Hakko Kogyo Co Ltd | Dc−79およびその製造法 |
-
1988
- 1988-09-23 US US07/248,438 patent/US4877615A/en not_active Expired - Fee Related
-
1989
- 1989-03-23 CA CA000594631A patent/CA1340809C/en not_active Expired - Fee Related
- 1989-04-24 AU AU33374/89A patent/AU612479B2/en not_active Ceased
- 1989-06-02 NZ NZ229398A patent/NZ229398A/en unknown
- 1989-06-23 JP JP1162490A patent/JPH0748997B2/ja not_active Expired - Lifetime
- 1989-09-22 EP EP89117587A patent/EP0360290B1/en not_active Expired - Lifetime
- 1989-09-22 DE DE198989117587T patent/DE360290T1/de active Pending
- 1989-09-22 DE DE68915665T patent/DE68915665T2/de not_active Expired - Fee Related
- 1989-09-22 ES ES89117587T patent/ES2016782T3/es not_active Expired - Lifetime
- 1989-09-22 AT AT89117587T patent/ATE106408T1/de not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| CA1340809C (en) | 1999-11-02 |
| ATE106408T1 (de) | 1994-06-15 |
| AU3337489A (en) | 1990-03-29 |
| JPH0748997B2 (ja) | 1995-05-31 |
| JPH02117389A (ja) | 1990-05-01 |
| NZ229398A (en) | 1992-02-25 |
| US4877615A (en) | 1989-10-31 |
| AU612479B2 (en) | 1991-07-11 |
| EP0360290A3 (en) | 1991-10-30 |
| DE360290T1 (de) | 1990-12-20 |
| ES2016782T3 (es) | 1994-08-16 |
| DE68915665D1 (de) | 1994-07-07 |
| EP0360290A2 (en) | 1990-03-28 |
| DE68915665T2 (de) | 1994-09-15 |
| EP0360290B1 (en) | 1994-06-01 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG2A | Definitive protection |
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