ES2038399T3 - Procedimiento para preparar un extracto de cafe tostado molido. - Google Patents
Procedimiento para preparar un extracto de cafe tostado molido.Info
- Publication number
- ES2038399T3 ES2038399T3 ES89201846T ES89201846T ES2038399T3 ES 2038399 T3 ES2038399 T3 ES 2038399T3 ES 89201846 T ES89201846 T ES 89201846T ES 89201846 T ES89201846 T ES 89201846T ES 2038399 T3 ES2038399 T3 ES 2038399T3
- Authority
- ES
- Spain
- Prior art keywords
- extract
- cell
- extraction
- roasted coffee
- preparing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
- A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
- A23F5/50—Isolation or recuperation of coffee flavour or coffee oil from coffee extract
- A23F5/505—Isolation or recuperation of coffee flavour or coffee oil from coffee extract by distillation, e.g. stripping the extract; Recovering volatile gases, e.g. during concentration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/26—Extraction of water soluble constituents
- A23F5/262—Extraction of water soluble constituents the extraction liquid flowing through a stationary bed of solid substances, e.g. in percolation columns
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/28—Drying or concentrating coffee extract
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Tea And Coffee (AREA)
- Extraction Or Liquid Replacement (AREA)
Abstract
SE DESCRIBE UN PROCESO PARA PREPARAR UN EXTRACTO A PARTIR DE CAFE MOLIDO Y TOSTADO. SE PREPARA UN EXTRACTO PRIMARIO MEDIANTE UNA EXTRACCION PRIMARIA CON AGUA O SOLUCION ACUOSA EN UNA O MAS CELDAS DE EXTRACCION, QUE INCLUYEN UNA CELULA A LA QUE SE SUMINISTRA EL LIQUIDO DE EXTRACCION. SE PREPARA UN EXTRACTO SECUNDARIO CON AGUA O SOLUCION ACUOSA EN UNA O MAS CELDAS DE EXTRACCION QUE INCLUYEN UNA CELDA DE LA QUE SE OBTIENE EL EXTRACTO SECUNDARIO. EL PROCESO ES DIRIGIDO DE FORMA QUE CUANDO LA CELDA DE EXTRACCION PRIMARIA A LA QUE SE SUMINISTRA EL AGUA O LA SOLUCION ACUOSA HA SIDO EXHAUSTIVAMENTE EXTRAIDA, ESTA CELDA SE CONECTA CON LA EXTRACCION SECUNDARIA COMO CELDA DE EXTRACCION DE LA QUE SE OBTIENE EL EXTRACTO SECUNDARIO, Y LA PRIMERA CANTIDAD DE EXTRACTO DE LA CELDA CONECTADA, QUE SE CORRESPONDE EN CANTIDAD APROXIMADAMENTE CON EL CONTENIDO DE LIQUIDO DE DICHA CELDA, ES SUMINISTRADA A LA EXTRACCION PRIMARIA COMO LIQUIDO DE EXTRACCION.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL8801775 | 1988-07-13 | ||
| NL8900285 | 1989-02-06 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES2038399T3 true ES2038399T3 (es) | 1993-07-16 |
Family
ID=26646403
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES89201846T Expired - Lifetime ES2038399T3 (es) | 1988-07-13 | 1989-07-12 | Procedimiento para preparar un extracto de cafe tostado molido. |
Country Status (5)
| Country | Link |
|---|---|
| EP (1) | EP0352842B1 (es) |
| JP (1) | JP2840617B2 (es) |
| CA (1) | CA1335483C (es) |
| DE (1) | DE68904492T2 (es) |
| ES (1) | ES2038399T3 (es) |
Families Citing this family (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DK0538512T3 (da) * | 1991-10-24 | 1996-01-29 | Nestle Sa | Fremgangsmåde til fremstilling af instant opløselig pulverkaffe |
| US6203837B1 (en) | 1998-10-06 | 2001-03-20 | Xcafe' Llc | Coffee system |
| ATE355753T1 (de) * | 1999-10-28 | 2007-03-15 | Cafe Llc X | Verfahren und vorrichtungen zur herstellung von konzentrierten essbaren extrakten |
| NL1030178C2 (nl) | 2005-10-12 | 2007-04-13 | Sara Lee De Nv | Werkwijze voor het bereiden van een koffie-extract, alsmede het daarmee te verkrijgen extract. |
| RU2738277C2 (ru) | 2011-08-01 | 2020-12-11 | Конинклейке Дауве Егбертс Б.В. | Жидкий концентрат кофе |
| BR112015018591B8 (pt) | 2013-02-05 | 2021-09-14 | Douwe Egberts Bv | Processo para a produção de um concentrado de café líquido, e, concentrado de café líquido |
| CA2935090C (en) | 2013-12-23 | 2022-02-15 | Koninklijke Douwe Egberts B.V. | Aroma-retaining soluble coffee |
| US10111554B2 (en) | 2015-03-20 | 2018-10-30 | Meltz, LLC | Systems for and methods of controlled liquid food or beverage product creation |
| MX2017016833A (es) | 2015-06-23 | 2018-04-30 | Douwe Egberts Bv | Cafe soluble que retiene el aroma. |
| NL2015070B1 (en) | 2015-07-01 | 2017-01-30 | Douwe Egberts Bv | A froth wand. |
| US9480359B1 (en) | 2015-07-30 | 2016-11-01 | Meltz, LLC | Semi-continuous processes for creating an extract from coffee or other extractable materials |
| US11484041B2 (en) | 2017-04-27 | 2022-11-01 | Cometeer, Inc. | Method for centrifugal extraction and apparatus suitable for carrying out this method |
| US11805786B2 (en) | 2018-11-29 | 2023-11-07 | Suntory Holdings Limited | Method for producing coffee extract liquid |
| JPWO2020138232A1 (ja) * | 2018-12-28 | 2021-11-18 | サントリーホールディングス株式会社 | コーヒー抽出液 |
| US11724849B2 (en) | 2019-06-07 | 2023-08-15 | Cometeer, Inc. | Packaging and method for single serve beverage product |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1162479A (fr) * | 1956-12-04 | 1958-09-15 | Afico Sa | Procédé de préparation d'un extrait en poudre soluble de café, thé, chicorée ou autres produits |
| NL6803767A (es) * | 1968-03-15 | 1968-05-27 | ||
| CA980165A (en) * | 1972-11-02 | 1975-12-23 | General Foods | Method of extracting roasted coffee |
| JPS58220653A (ja) * | 1982-06-17 | 1983-12-22 | Ajinomoto General Food Kk | コ−ヒ−エキスの製造方法 |
-
1989
- 1989-07-12 ES ES89201846T patent/ES2038399T3/es not_active Expired - Lifetime
- 1989-07-12 EP EP19890201846 patent/EP0352842B1/en not_active Expired - Lifetime
- 1989-07-12 DE DE1989604492 patent/DE68904492T2/de not_active Expired - Lifetime
- 1989-07-13 CA CA 605643 patent/CA1335483C/en not_active Expired - Lifetime
- 1989-07-13 JP JP1179210A patent/JP2840617B2/ja not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| DE68904492D1 (de) | 1993-03-04 |
| JP2840617B2 (ja) | 1998-12-24 |
| CA1335483C (en) | 1995-05-09 |
| DE68904492T2 (de) | 1993-05-19 |
| EP0352842B1 (en) | 1993-01-20 |
| EP0352842A1 (en) | 1990-01-31 |
| JPH02119748A (ja) | 1990-05-07 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG2A | Definitive protection |
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