ES2044989T3 - Procedimiento para la elaboracion de vino. - Google Patents

Procedimiento para la elaboracion de vino.

Info

Publication number
ES2044989T3
ES2044989T3 ES88103695T ES88103695T ES2044989T3 ES 2044989 T3 ES2044989 T3 ES 2044989T3 ES 88103695 T ES88103695 T ES 88103695T ES 88103695 T ES88103695 T ES 88103695T ES 2044989 T3 ES2044989 T3 ES 2044989T3
Authority
ES
Spain
Prior art keywords
wine
elaboration
procedure
preparation
action
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES88103695T
Other languages
English (en)
Inventor
Ulrich Dipl-Ing Grunhoff
Bernhard Schneider
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kohlensaeurewerk Deutschland GmbH
Original Assignee
Kohlensaeurewerk Deutschland GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kohlensaeurewerk Deutschland GmbH filed Critical Kohlensaeurewerk Deutschland GmbH
Application granted granted Critical
Publication of ES2044989T3 publication Critical patent/ES2044989T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Alcoholic Beverages (AREA)

Abstract

SE DESCRIBE UN PROCEDIMIENTO PARA LA PREPARACION DE VINO DE CALIDAD MEJORADA EN EL QUE LA PREPARACION DEL MACERADO SE EFECTUA EN PRESENCIA DE DIOXIDO DE CARBONO.
ES88103695T 1987-03-16 1988-03-09 Procedimiento para la elaboracion de vino. Expired - Lifetime ES2044989T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19873708465 DE3708465A1 (de) 1987-03-16 1987-03-16 Verfahren zur zubereitung von wein

Publications (1)

Publication Number Publication Date
ES2044989T3 true ES2044989T3 (es) 1994-01-16

Family

ID=6323171

Family Applications (1)

Application Number Title Priority Date Filing Date
ES88103695T Expired - Lifetime ES2044989T3 (es) 1987-03-16 1988-03-09 Procedimiento para la elaboracion de vino.

Country Status (7)

Country Link
US (1) US4874615A (es)
EP (1) EP0293562B1 (es)
AT (1) ATE96463T1 (es)
DE (2) DE3708465A1 (es)
ES (1) ES2044989T3 (es)
PT (1) PT86972B (es)
ZA (1) ZA881448B (es)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2633808A1 (fr) * 1988-07-05 1990-01-12 Durafroid Sa Procede d'amelioration de la qualite de la vendange par surmaturation en vue de la vinification, et dispositif pour la mise en oeuvre de ce procede
FR2635786B1 (fr) * 1988-08-30 1992-01-24 Degremont Procede de clarification de mout de raisins et mout obtenu par ce procede
FR2672473B1 (fr) * 1991-02-08 1993-04-30 Durafroid Sa Procede pour ameliorer la qualite d'un jus de raisin en vue de sa vinification, et dispositif pour sa mise en óoeuvre.
DE4129174C2 (de) * 1991-09-03 1995-07-06 Rieger Behaelterbau Gmbh Verfahren zum Behandeln von Maische, insbesondere Rotwein-Maische
US5304384A (en) 1993-03-23 1994-04-19 Labatt Brewing Company Limited Improvements in production of fermented malt beverages
US5695795A (en) 1993-03-23 1997-12-09 Labatt Brewing Company Limited Methods for chill-treating non-distilled malted barley beverages
USRE36897E (en) 1993-03-23 2000-10-03 Labatt Brewing Company Limited Methods for chill treating non-distilled malted barley beverages
US5869114A (en) 1994-03-18 1999-02-09 Labatt Brewing Company Limited Production of fermented malt beverages
FR2826665B1 (fr) * 2001-07-02 2004-02-27 Brunet Procede pour ameliorer l'extraction des matieres colorantes et aromatiques des baies de raisin et dispositif pour sa mise en oeuvre
IT1393121B1 (it) * 2009-03-05 2012-04-11 Air Liquide Italia S P A Metodo ed impianto per la rimozione dell'ossigeno disciolto ed il mantenimento in atmosfera controllata dell'uva, o di altri prodotti vegetali, nei mezzi meccanici di raccolta, trasporto e stoccaggio
CN110835590A (zh) * 2019-12-04 2020-02-25 冯益孝 一种葡萄药酒，其制备方法及应用

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3741770A (en) * 1971-08-20 1973-06-26 Olphen G Van Preparation of wine
AU5734073A (en) * 1973-06-26 1975-01-09 W. Van Alphen George Winemaking process
DE2632045C2 (de) * 1976-07-16 1982-12-02 Emmy 5014 Kerpen Helwig Vorrichtung zur Explosionszerkleinerung von Samen, Früchten oder Pflanzen
FR2392115A1 (fr) * 1977-05-26 1978-12-22 Egretier M Procede de vinification par maceration de baies non eclatees
DE2808242A1 (de) * 1978-02-25 1979-08-30 Agefko Kohlensaeure Ind Verfahren und vorrichtung zum anreichern der maische und des mostes bei der weinherstellung mit co tief 2
FR2442716A1 (fr) * 1978-11-28 1980-06-27 Blanie Paul Procede et dispositifs d'extraction de composants de substances naturelles et artificielles
ES8600890A1 (es) * 1984-08-13 1985-10-16 Vilaprinyo Oliva Enrique Maquina extractora de zumo de productos vegetales por descompresion, perfeccionada
BR8807371A (pt) * 1987-02-19 1990-05-22 Helwig E Dispositivo para fragmentacao por explosao de produtos organicos

Also Published As

Publication number Publication date
EP0293562B1 (de) 1993-10-27
EP0293562A3 (en) 1989-09-06
US4874615A (en) 1989-10-17
EP0293562A2 (de) 1988-12-07
DE3708465A1 (de) 1988-09-29
DE3885152D1 (de) 1993-12-02
PT86972B (pt) 1992-06-30
ATE96463T1 (de) 1993-11-15
PT86972A (pt) 1988-04-01
ZA881448B (en) 1988-08-23

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