ES2073879T3 - Procedimiento para el blanqueo de materias vegetales en medio seco. - Google Patents
Procedimiento para el blanqueo de materias vegetales en medio seco.Info
- Publication number
- ES2073879T3 ES2073879T3 ES92400653T ES92400653T ES2073879T3 ES 2073879 T3 ES2073879 T3 ES 2073879T3 ES 92400653 T ES92400653 T ES 92400653T ES 92400653 T ES92400653 T ES 92400653T ES 2073879 T3 ES2073879 T3 ES 2073879T3
- Authority
- ES
- Spain
- Prior art keywords
- whitening
- procedure
- vegetable materials
- dry media
- plant
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000000034 method Methods 0.000 title abstract 3
- 239000005418 vegetable material Substances 0.000 title 1
- 230000002087 whitening effect Effects 0.000 title 1
- 239000000463 material Substances 0.000 abstract 3
- MHAJPDPJQMAIIY-UHFFFAOYSA-N Hydrogen peroxide Chemical compound OO MHAJPDPJQMAIIY-UHFFFAOYSA-N 0.000 abstract 1
- 206010033546 Pallor Diseases 0.000 abstract 1
- 238000004061 bleaching Methods 0.000 abstract 1
- 235000005911 diet Nutrition 0.000 abstract 1
- 230000000378 dietary effect Effects 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 150000002978 peroxides Chemical class 0.000 abstract 1
- 238000005406 washing Methods 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y111/00—Oxidoreductases acting on a peroxide as acceptor (1.11)
- C12Y111/01—Peroxidases (1.11.1)
- C12Y111/01006—Catalase (1.11.1.6)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/06—Blanching
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/157—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
- A23L33/22—Comminuted fibrous parts of plants, e.g. bagasse or pulp
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/49—Removing colour by chemical reaction, e.g. bleaching
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/115—Cereal fibre products, e.g. bran, husk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/20—Malt products
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- General Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- Botany (AREA)
- General Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Inorganic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Paper (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Cereal-Derived Products (AREA)
- Noodles (AREA)
- Materials Applied To Surfaces To Minimize Adherence Of Mist Or Water (AREA)
- Fertilizers (AREA)
- Cosmetics (AREA)
- Compounds Of Unknown Constitution (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Solid-Sorbent Or Filter-Aiding Compositions (AREA)
- Treatments For Attaching Organic Compounds To Fibrous Goods (AREA)
Abstract
EL INVENTO ESTA RELACIONADO CON UN PROCEDIMIENTO DE BLANQUEADO DE MATERIA VEGETAL. EL PROCEDIMIENTO CONSISTE EN HACER REACCIONAR, EN MEDIO SECO, LA MATERIA VEGETAL CON UN INDICE DE HUMEDAD INFERIOR AL 50%, CON UNA SOLUCION ALCALINA DE PEROXIDO DE HIDROGENO CON UN PH SUPERIOR O IGUAL A 8,5 Y QUE CONTIENE MAS DE 100 G/L DE PEROXIDO, DESPUES SE LAVA LA MATERIA BLANQUEADA CON AGUA ANTES DE SECARLA. APLICACION A LA FABRICACION DE FIBRAS VEGETALES CON BAJO CONTENIDO CALORICO, UTILES COMO HARINAS DIETETICAS.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR9103177A FR2673814B1 (fr) | 1991-03-15 | 1991-03-15 | Procede de blanchiment en milieu sec de matieres vegetales notamment pour la fabrication de fibres vegetales a basse teneur en colories, utiles comme farines dietetiques. |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES2073879T3 true ES2073879T3 (es) | 1995-08-16 |
Family
ID=9410794
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES92400653T Expired - Lifetime ES2073879T3 (es) | 1991-03-15 | 1992-03-12 | Procedimiento para el blanqueo de materias vegetales en medio seco. |
Country Status (14)
| Country | Link |
|---|---|
| US (1) | US5480788A (es) |
| EP (1) | EP0504056B1 (es) |
| JP (1) | JPH0763331B2 (es) |
| AT (1) | ATE123383T1 (es) |
| CA (1) | CA2063022C (es) |
| DE (1) | DE69202791T2 (es) |
| DK (1) | DK0504056T3 (es) |
| ES (1) | ES2073879T3 (es) |
| FR (1) | FR2673814B1 (es) |
| GR (1) | GR3017274T3 (es) |
| HU (1) | HU211760B (es) |
| IE (1) | IE67821B1 (es) |
| NO (1) | NO302451B1 (es) |
| TR (1) | TR26060A (es) |
Families Citing this family (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2729096A1 (fr) * | 1995-01-06 | 1996-07-12 | Atochem Elf Sa | Procede de blanchiment d'une poudre vegetale micronisee |
| FR2744735B1 (fr) * | 1996-02-13 | 1998-04-10 | Beghin Say Eridania | Utilisation de pulpes de betterave a sucre dans la fabrication de papier ou de carton |
| FR2747125B1 (fr) * | 1996-04-05 | 1999-07-16 | Generale Sucriere Sa | Procede de valorisation de pulpes de betteraves pour obtenir des produits a forte valeur ajoutee |
| US6355250B1 (en) * | 1998-07-13 | 2002-03-12 | Integrated Biomolecule Corporation | Use of genera prunus endocarp as a dietary supplement |
| US6045846A (en) * | 1998-12-18 | 2000-04-04 | Dionex Corporation | Produce sterilization |
| AU4945500A (en) * | 1999-06-18 | 2001-01-09 | Tare Shyti Shpetim | Aqueous disinfecting solution |
| US6497909B1 (en) * | 1999-09-09 | 2002-12-24 | General Mills, Inc. | Method of bleaching cereal grain |
| US20070054016A1 (en) * | 1999-09-09 | 2007-03-08 | Metzger Lloyd E | Bleached grain and grain products and methods of preparation |
| US6899907B1 (en) * | 2000-09-18 | 2005-05-31 | General Mills, Inc. | Bleach bran and bran products |
| US8053010B2 (en) * | 2001-12-04 | 2011-11-08 | General Mills, Inc. | Bran and bran containing products of improved flavor and methods of preparation |
| FR2834952B1 (fr) * | 2002-01-24 | 2004-07-09 | Andre Angely Achille Albouy | Tablette arriere amovible de vehicule automobile ainsi que ses supports lateraux permettant de moduler la hauteur et le volume du coffre |
| US6887509B2 (en) * | 2002-05-03 | 2005-05-03 | General Mills, Inc. | Process for tempering and milling grain |
| WO2008045490A2 (en) * | 2006-10-09 | 2008-04-17 | Broad Run Holdings, Inc. | Treatment system and method for preserving fresh produce |
| US10334870B2 (en) | 2010-10-07 | 2019-07-02 | Tropicana Products, Inc. | Processing of whole fruits and vegetables, processing of side-stream ingredients of fruits and vegetables, and use of the processed fruits and vegetables in beverage and food products |
| JP6297069B2 (ja) | 2013-02-15 | 2018-03-20 | ペプシコ, インコーポレイテッドPepsiCo Inc. | 栄養特性および官能特性を向上させるための共製品の飲料への含有およびその調製 |
| WO2014147031A1 (en) * | 2013-03-22 | 2014-09-25 | Bühler AG | Method of treating grains and treated grains |
| GB2520486B (en) * | 2013-11-19 | 2016-09-14 | Cauli-Rice Ltd | Treating cauliflower with a reactive oxygen species |
Family Cites Families (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2655989A1 (de) * | 1976-12-10 | 1978-06-15 | Porsche Ag | Transportfahrzeug |
| DE2709965A1 (de) * | 1977-03-08 | 1978-09-14 | Bayer Ag | Verfahren zur farbverbesserung von ruebenschnitzeln |
| JPS54140761A (en) * | 1978-04-21 | 1979-11-01 | Sanwa Yushi Kk | Bran bleaching method |
| US4241093A (en) * | 1978-05-11 | 1980-12-23 | U and I, Incorporated | Food supplement from vegetable pulp and method of preparing same |
| US4246289A (en) * | 1979-07-05 | 1981-01-20 | The United States Of America As Represented By The Secretary Of Agriculture | Novel aroid products |
| JPS5783287A (en) * | 1980-11-14 | 1982-05-25 | Kyowa Hakko Kogyo Co Ltd | Elimination of hydrogen peroxide |
| US4649113A (en) * | 1983-12-28 | 1987-03-10 | The United States Of America As Represented By The Secretary Of Agriculture | Alkaline peroxide treatment of nonwoody lignocellulosics |
| US4844924A (en) * | 1987-09-16 | 1989-07-04 | A. E. Staley Manufacturing Company | Esterified dietary fiber products and methods |
| FR2647641B1 (fr) * | 1989-06-05 | 1992-01-17 | Atochem | Procede de fabrication de pulpes vegetales blanchies |
| FR2660162B1 (fr) * | 1990-03-30 | 1992-06-05 | Atochem | Procede d'elimination des peroxydes de substances vegetales blanchies et sechees. |
| FR2673813B1 (fr) * | 1991-03-15 | 1995-02-24 | Atochem | Procede de blanchiment en deux etapes de matieres vegetales a usage alimentaire. |
| JPH05347563A (ja) * | 1992-06-12 | 1993-12-27 | Sony Corp | D/a変換装置 |
-
1991
- 1991-03-15 FR FR9103177A patent/FR2673814B1/fr not_active Expired - Fee Related
-
1992
- 1992-03-12 IE IE920799A patent/IE67821B1/en not_active IP Right Cessation
- 1992-03-12 DK DK92400653.9T patent/DK0504056T3/da active
- 1992-03-12 AT AT92400653T patent/ATE123383T1/de active
- 1992-03-12 HU HU9200832A patent/HU211760B/hu not_active IP Right Cessation
- 1992-03-12 EP EP92400653A patent/EP0504056B1/fr not_active Expired - Lifetime
- 1992-03-12 ES ES92400653T patent/ES2073879T3/es not_active Expired - Lifetime
- 1992-03-12 NO NO920969A patent/NO302451B1/no not_active IP Right Cessation
- 1992-03-12 DE DE69202791T patent/DE69202791T2/de not_active Expired - Fee Related
- 1992-03-12 JP JP4088200A patent/JPH0763331B2/ja not_active Expired - Lifetime
- 1992-03-13 CA CA002063022A patent/CA2063022C/fr not_active Expired - Lifetime
- 1992-03-16 TR TR92/0212A patent/TR26060A/xx unknown
-
1994
- 1994-07-19 US US08/277,948 patent/US5480788A/en not_active Expired - Lifetime
-
1995
- 1995-08-31 GR GR950402392T patent/GR3017274T3/el unknown
Also Published As
| Publication number | Publication date |
|---|---|
| DE69202791T2 (de) | 1995-11-16 |
| TR26060A (tr) | 1994-12-15 |
| DK0504056T3 (da) | 1995-10-16 |
| IE67821B1 (en) | 1996-05-01 |
| DE69202791D1 (de) | 1995-07-13 |
| FR2673814A1 (fr) | 1992-09-18 |
| NO920969L (no) | 1992-09-16 |
| IE920799A1 (en) | 1992-09-23 |
| HUT63750A (en) | 1993-10-28 |
| CA2063022A1 (fr) | 1992-09-16 |
| HU211760B (en) | 1995-12-28 |
| US5480788A (en) | 1996-01-02 |
| EP0504056A1 (fr) | 1992-09-16 |
| NO302451B1 (no) | 1998-03-09 |
| EP0504056B1 (fr) | 1995-06-07 |
| GR3017274T3 (en) | 1995-11-30 |
| CA2063022C (fr) | 1996-10-29 |
| FR2673814B1 (fr) | 1993-05-28 |
| HU9200832D0 (en) | 1992-05-28 |
| JPH0614744A (ja) | 1994-01-25 |
| NO920969D0 (no) | 1992-03-12 |
| JPH0763331B2 (ja) | 1995-07-12 |
| ATE123383T1 (de) | 1995-06-15 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG2A | Definitive protection |
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