ES2082729A1 - Procedimiento para preparar, prefreir y conservar patatas. - Google Patents

Procedimiento para preparar, prefreir y conservar patatas.

Info

Publication number
ES2082729A1
ES2082729A1 ES09401941A ES9401941A ES2082729A1 ES 2082729 A1 ES2082729 A1 ES 2082729A1 ES 09401941 A ES09401941 A ES 09401941A ES 9401941 A ES9401941 A ES 9401941A ES 2082729 A1 ES2082729 A1 ES 2082729A1
Authority
ES
Spain
Prior art keywords
potatoes
frying
preparing
pieces
container
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES09401941A
Other languages
English (en)
Other versions
ES2082729B1 (es
Inventor
Berges Jordi Llonch
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
YOLANDA GUILLEN BO
Original Assignee
Goto S L
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Goto S L filed Critical Goto S L
Priority to ES09401941A priority Critical patent/ES2082729B1/es
Publication of ES2082729A1 publication Critical patent/ES2082729A1/es
Application granted granted Critical
Publication of ES2082729B1 publication Critical patent/ES2082729B1/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Landscapes

  • Preparation Of Fruits And Vegetables (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)

Abstract

PROCEDIMIENTO PARA PREPARAR, REFREIR Y CONSERVAR PATATAS. UNA VEZ PELADAS, LIMPIADAS Y CORTADAS A TROZOS (4) LAS PATATAS, SE ECHAN EN UN RECIPIENTE (6) QUE CONTIENE ACEITE (5) QUE LAS CUBRE. A CONTINUACION SE TAPA HERMETICAMENTE EL RECIPIENTE Y SE INTRODUCE EN UN AUTOCLAVE (8) SOMETIENDOLO DURANTE 5 A 30 MINUTOS A UNA TEMPERATURA DE UNOS 80 A 125 , A FIN DE ESTERILIZAR Y PREFEIR LOS TROZOS (4) EN UNA SOLA OPERACION. OPCIONALMENTE PUEDEN ECHARSE A LAS PATAS Y ACEITE PRODUCTOS CONSERVANTES AUTORIZADOS, PRACTICAR EL VACIO EN SU INTERIOR E INTRODUCIR UN GAS INERTE.
ES09401941A 1994-09-14 1994-09-14 Procedimiento para preparar, prefreir y conservar patatas. Expired - Lifetime ES2082729B1 (es)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES09401941A ES2082729B1 (es) 1994-09-14 1994-09-14 Procedimiento para preparar, prefreir y conservar patatas.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES09401941A ES2082729B1 (es) 1994-09-14 1994-09-14 Procedimiento para preparar, prefreir y conservar patatas.

Publications (2)

Publication Number Publication Date
ES2082729A1 true ES2082729A1 (es) 1996-03-16
ES2082729B1 ES2082729B1 (es) 1996-10-16

Family

ID=8287441

Family Applications (1)

Application Number Title Priority Date Filing Date
ES09401941A Expired - Lifetime ES2082729B1 (es) 1994-09-14 1994-09-14 Procedimiento para preparar, prefreir y conservar patatas.

Country Status (1)

Country Link
ES (1) ES2082729B1 (es)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2116236A1 (es) * 1996-09-26 1998-07-01 Goto S L Procedimiento de precocinado de ingredientes para una paella de arroz.
ES2121692A1 (es) * 1996-09-26 1998-12-01 Goto S L Procedimiento de precocinado de paellas de arroz.
ES2331168A1 (es) * 2008-03-19 2009-12-22 Industrias Del Bierzo, S.A Procedimiento para la elaboracion industrial de tortilla.
ES2460465A1 (es) * 2012-11-12 2014-05-13 Torribas S.A. Procedimiento de obtención de un producto semielaborado a partir de patata

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES390662A3 (es) * 1971-04-27 1975-03-16 Kurt Dallmann Procedimiento de elaboracion de patatas prefritas.
US4389424A (en) * 1979-06-04 1983-06-21 Dai Nippon Insatsu Kabushiki Kaisha Production of semiprocessed fried potato pieces for preservation at room temperature

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES390662A3 (es) * 1971-04-27 1975-03-16 Kurt Dallmann Procedimiento de elaboracion de patatas prefritas.
US4389424A (en) * 1979-06-04 1983-06-21 Dai Nippon Insatsu Kabushiki Kaisha Production of semiprocessed fried potato pieces for preservation at room temperature

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2116236A1 (es) * 1996-09-26 1998-07-01 Goto S L Procedimiento de precocinado de ingredientes para una paella de arroz.
ES2121692A1 (es) * 1996-09-26 1998-12-01 Goto S L Procedimiento de precocinado de paellas de arroz.
ES2331168A1 (es) * 2008-03-19 2009-12-22 Industrias Del Bierzo, S.A Procedimiento para la elaboracion industrial de tortilla.
ES2331168B1 (es) * 2008-03-19 2010-09-22 Industrias Del Bierzo, S.A Procedimiento para la elaboracion industrial de tortilla.
ES2460465A1 (es) * 2012-11-12 2014-05-13 Torribas S.A. Procedimiento de obtención de un producto semielaborado a partir de patata

Also Published As

Publication number Publication date
ES2082729B1 (es) 1996-10-16

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Owner name: YOLANDA GUILLEN BO