ES2092964A1 - Procedimiento para la preparacion de un nuevo gazpacho envasado. - Google Patents

Procedimiento para la preparacion de un nuevo gazpacho envasado.

Info

Publication number
ES2092964A1
ES2092964A1 ES09500950A ES9500950A ES2092964A1 ES 2092964 A1 ES2092964 A1 ES 2092964A1 ES 09500950 A ES09500950 A ES 09500950A ES 9500950 A ES9500950 A ES 9500950A ES 2092964 A1 ES2092964 A1 ES 2092964A1
Authority
ES
Spain
Prior art keywords
preparing
batch
gazpacho
andalusian
pulp
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES09500950A
Other languages
English (en)
Other versions
ES2092964B1 (es
Inventor
Valero Jose Maria Casanova
Valero Carlos Manuel Ruiz
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Tropicana Alvalle SL
Original Assignee
Alimentos del Valle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alimentos del Valle SA filed Critical Alimentos del Valle SA
Priority to ES09500950A priority Critical patent/ES2092964B1/es
Publication of ES2092964A1 publication Critical patent/ES2092964A1/es
Application granted granted Critical
Publication of ES2092964B1 publication Critical patent/ES2092964B1/es
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Landscapes

  • Preparation Of Fruits And Vegetables (AREA)
  • Seasonings (AREA)

Abstract

PROCEDIMIENTO PARA LA PREPARACION DE UN NUEVO GAZPACHO ENVASADO. COMPRENDE: (A) PREPARAR UN LOTE SOLIDO DE HORTALIZAS (TOMATES, PEPINOS, PIMIENTOS, CEBOLLAS Y AJOS); (B) TRITURAR Y TAMIZAR EL LOTE ANTERIOR HASTA QUE LA PULPA ATRAVIESE UN TAMIZ DE 2 MM; (C) DESAIREAR LA PULPA; (D) PREPARAR UN LOTE LIQUIDO (ACEITE, VINAGRE, AGUA, ZUMO DE LIMON Y SAL), (E) MEZCLAR LA PULPA DE (C) CON EL LOTE DE (D); (F) MINIPASTEURIZAR LA MEZCLA; Y (G) ENVASAR EN FRIO EL PRODUCTO. APLICACION EN LA INDUSTRIA ALIMENTARIA.
ES09500950A 1995-05-18 1995-05-18 Procedimiento para la preparacion de un nuevo gazpacho envasado. Expired - Fee Related ES2092964B1 (es)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES09500950A ES2092964B1 (es) 1995-05-18 1995-05-18 Procedimiento para la preparacion de un nuevo gazpacho envasado.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES09500950A ES2092964B1 (es) 1995-05-18 1995-05-18 Procedimiento para la preparacion de un nuevo gazpacho envasado.

Publications (2)

Publication Number Publication Date
ES2092964A1 true ES2092964A1 (es) 1996-12-01
ES2092964B1 ES2092964B1 (es) 1997-07-01

Family

ID=8290393

Family Applications (1)

Application Number Title Priority Date Filing Date
ES09500950A Expired - Fee Related ES2092964B1 (es) 1995-05-18 1995-05-18 Procedimiento para la preparacion de un nuevo gazpacho envasado.

Country Status (1)

Country Link
ES (1) ES2092964B1 (es)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1922940A1 (fr) * 2006-11-17 2008-05-21 Maria Ascension Fernandez Jimenez Un aliment liquide nutritif hydratant et antioxydant
ES2471979A1 (es) * 2012-12-27 2014-06-27 M� Dolores MAR�N GALVIN Procedimiento de obtención de concentrados alimenticios y productos obtenidos
WO2021246981A1 (en) * 2020-06-05 2021-12-09 Doyuran Grup Gida Ve Süt Ürünleri̇ Üreti̇m Sanayi̇ Li̇mi̇ted Şi̇rketi̇ Liquid drink and production method

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2065263A1 (es) * 1993-03-12 1995-02-01 Robles Juan Francisco Segura Concentrado de salsa de verduras.

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2065263A1 (es) * 1993-03-12 1995-02-01 Robles Juan Francisco Segura Concentrado de salsa de verduras.

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
"1080 Recetas de Cocina". Simone Ortega. Alianza Editorial, 16¬ ed. Madrid, 1985 * Paginas 132-133, receta n‘ 159: "Gazpacho" * *

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1922940A1 (fr) * 2006-11-17 2008-05-21 Maria Ascension Fernandez Jimenez Un aliment liquide nutritif hydratant et antioxydant
ES2471979A1 (es) * 2012-12-27 2014-06-27 M� Dolores MAR�N GALVIN Procedimiento de obtención de concentrados alimenticios y productos obtenidos
WO2021246981A1 (en) * 2020-06-05 2021-12-09 Doyuran Grup Gida Ve Süt Ürünleri̇ Üreti̇m Sanayi̇ Li̇mi̇ted Şi̇rketi̇ Liquid drink and production method
CN116018073A (zh) * 2020-06-05 2023-04-25 东友兰集团食品及乳制品生产实业有限公司 液体饮料及其生产方法

Also Published As

Publication number Publication date
ES2092964B1 (es) 1997-07-01

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