ES2107558T3 - Metodo y aparato para preparar una masa congelada de producto bebible lista para tratamiento. - Google Patents

Metodo y aparato para preparar una masa congelada de producto bebible lista para tratamiento.

Info

Publication number
ES2107558T3
ES2107558T3 ES92924929T ES92924929T ES2107558T3 ES 2107558 T3 ES2107558 T3 ES 2107558T3 ES 92924929 T ES92924929 T ES 92924929T ES 92924929 T ES92924929 T ES 92924929T ES 2107558 T3 ES2107558 T3 ES 2107558T3
Authority
ES
Spain
Prior art keywords
mass
treatment
frozen
container
preparing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES92924929T
Other languages
English (en)
Inventor
Johannes Cornelis Anto Martens
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MARTENS FLUIDOR BV
Original Assignee
MARTENS FLUIDOR BV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MARTENS FLUIDOR BV filed Critical MARTENS FLUIDOR BV
Application granted granted Critical
Publication of ES2107558T3 publication Critical patent/ES2107558T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F28—HEAT EXCHANGE IN GENERAL
    • F28D—HEAT-EXCHANGE APPARATUS, NOT PROVIDED FOR IN ANOTHER SUBCLASS, IN WHICH THE HEAT-EXCHANGE MEDIA DO NOT COME INTO DIRECT CONTACT
    • F28D7/00—Heat-exchange apparatus having stationary tubular conduit assemblies for both heat-exchange media, the media being in contact with different sides of a conduit wall
    • F28D7/10—Heat-exchange apparatus having stationary tubular conduit assemblies for both heat-exchange media, the media being in contact with different sides of a conduit wall the conduits being arranged one within the other, e.g. concentrically
    • F28D7/103—Heat-exchange apparatus having stationary tubular conduit assemblies for both heat-exchange media, the media being in contact with different sides of a conduit wall the conduits being arranged one within the other, e.g. concentrically consisting of more than two coaxial conduits or modules of more than two coaxial conduits
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/803—Materials being transported through or in the apparatus, with or without shaping, e.g. in the form of powders, granules or flakes
    • A23B2/8033—Materials being transported through or in the apparatus, with or without shaping, e.g. in the form of powders, granules or flakes with packages or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/82—Thawing subsequent to freezing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/045—Production of frozen sweets, e.g. ice-cream of slush-ice, e.g. semi-frozen beverage

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Physics & Mathematics (AREA)
  • Thermal Sciences (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Confectionery (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Heat-Exchange Devices With Radiators And Conduit Assemblies (AREA)

Abstract

SE PRESENTA UN METODO Y UN APARATO PARA REALIZAR UNA MASA CONGELADA DE UN PRODUCTO BEBIBLE LISTO PARA SU TRATAMIENTO, TAL COMO JUGO DE FRUTA O SIMILAR, DICHA MASA SE ALMACENA EN ESTADO CONGELADO EN UN CONTENEDOR (1), EL METODO SE DISTINGUE POR REALIZAR LOS SIGUIENTES PASOS: EL CALENTAMIENTO DEL CONTENEDOR A LO LARGO DE TODOS SUS LADOS DURANTE UN TIEMPO PREDETERMINADO, LA SEPARACION DE LA MASA CONGELADA DEL CONTENEDOR, EL USO DEL DISPOSITIVO (6), QUE DIVIDE MECANICAMENTE SOBRE EL DISPOSITIVO (10) LA MASA CONGELADA EN PIEZAS MAS PEQUEÑAS, Y EL SUMINISTRO DE CALOR A LA MASA DE FORMA ESCALONADA DE MANERA QUE LA MAXIMA TEMPERATURA DEL LIQUIDO OBTENIDO SUBA PREFERIBLEMENTE HASTA 2 (GRADOS) C Y COMO MAXIMO A 5 (GRADOS) C, MEDIANTE LO CUAL SE ASEGURA LA PERMANENCIA DE LA CALIDAD DEL PRODUCTO.
ES92924929T 1991-11-13 1992-11-13 Metodo y aparato para preparar una masa congelada de producto bebible lista para tratamiento. Expired - Lifetime ES2107558T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL9101890A NL9101890A (nl) 1991-11-13 1991-11-13 Werkwijze en inrichting voor het behandelingsgereedmaken van een bevroren massa drinkbaar produkt.

Publications (1)

Publication Number Publication Date
ES2107558T3 true ES2107558T3 (es) 1997-12-01

Family

ID=19859906

Family Applications (1)

Application Number Title Priority Date Filing Date
ES92924929T Expired - Lifetime ES2107558T3 (es) 1991-11-13 1992-11-13 Metodo y aparato para preparar una masa congelada de producto bebible lista para tratamiento.

Country Status (10)

Country Link
US (1) US5362509A (es)
EP (1) EP0568679B1 (es)
JP (1) JPH06504681A (es)
AT (1) ATE158692T1 (es)
DE (1) DE69222519T2 (es)
DK (1) DK0568679T3 (es)
ES (1) ES2107558T3 (es)
GR (1) GR3025583T3 (es)
NL (1) NL9101890A (es)
WO (1) WO1993009684A1 (es)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2204206A1 (es) * 1999-06-14 2004-04-16 Frigoscandia Equipments Ab Aparato y procedimiento para la elaboracion de zumos citricos.

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6190718B1 (en) * 1999-06-14 2001-02-20 Frigoscandia Equipment Ab Apparatus and method for making citrus juice from frozen bodies
US6322832B1 (en) * 2000-10-31 2001-11-27 Misonix Incorporated Manufacturing method and apparatus utilizing reusable deformable support
US6817749B2 (en) * 2001-08-07 2004-11-16 Nottingham-Spirk Design Associates, Inc. Ice cream softening appliance
DE10354109A1 (de) * 2003-11-19 2005-06-23 Bayer Technology Services Gmbh Verfahren zum Aufschmelzen von gefrorenen, wasserhaltigen Produkten
DE102004004929A1 (de) * 2004-01-31 2005-08-18 Carsten Stein Verfahren zur Herstellung von Speisen von weitgehend homogener Konsistenz
ITPI20070127A1 (it) * 2007-11-16 2009-05-17 Alessandro Bertocchi Metodo e apparecchiatura per estrazione di succo e/o purea da vegetali, in particolare parzialmente o totalmente congelati
US8899147B2 (en) 2010-09-14 2014-12-02 Joost Arthur Dille Compact blender for fruit juice
ITPI20120004A1 (it) 2012-01-13 2013-07-14 Alessandro Bertocchi Impianto e metodo per l'estrazione di purea, o di succo di frutta da prodotti di origine vegetale, o animale, di dimensioni elevate
JP2013236615A (ja) * 2012-11-26 2013-11-28 Shima System:Kk 飲料又は調味料の処理方法
ITPI20130105A1 (it) * 2013-12-24 2015-06-25 Alessandro Bertocchi Macchina per la frantumazione di prodotto alimentare congelato in blocchi, o sotto forma di iqf, e impianto per la produzione di purea, o succo, da prodotto di alimentare comprendente tale macchina
US9629503B2 (en) 2014-07-30 2017-04-25 North American Robotics Corporation Blending container for use with blending apparatus
US10624499B2 (en) 2014-07-30 2020-04-21 North American Robotics Corporation Systems and methods for pressure control in automated blending devices
EP3174442A4 (en) 2014-07-30 2018-05-30 North American Robotics Corporation Automated food processing system and method
US9346611B1 (en) 2015-03-20 2016-05-24 Meltz, LLC Apparatus and processes for creating a consumable liquid food or beverage product from frozen contents
US10314320B2 (en) 2015-03-20 2019-06-11 Meltz, LLC Systems for controlled liquid food or beverage product creation
US10111554B2 (en) 2015-03-20 2018-10-30 Meltz, LLC Systems for and methods of controlled liquid food or beverage product creation
US9487348B2 (en) 2015-03-20 2016-11-08 Meltz, LLC Systems for and methods of providing support for displaceable frozen contents in beverage and food receptacles
JP2020517400A (ja) 2017-04-27 2020-06-18 コミティア，インク． 遠心分離抽出のための方法および本方法を実行するために好適な装置
US11724849B2 (en) 2019-06-07 2023-08-15 Cometeer, Inc. Packaging and method for single serve beverage product

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2863776A (en) * 1954-08-04 1958-12-09 Velma E Lisher Frozen beverage and method for making the same
DE2708560A1 (de) * 1977-02-28 1978-08-31 Otto Dipl Ing Lang Tunnelanlage zum kontinuierlichen kuehlen oder gefrieren oder auftauen von guetern aller art
JPS6019976B2 (ja) * 1978-02-08 1985-05-18 雪印乳業株式会社 氷片入り冷菓の製造法
US4404810A (en) * 1981-03-10 1983-09-20 Frick Company Method of making ice using hot gas defrost
IT1183857B (it) * 1985-05-28 1987-10-22 Sancassiano Termil Srl Impianto e procedimento per lo scongelamento di pani di prodotti alimentari
US4906486A (en) * 1988-01-19 1990-03-06 Young J Winslow Apparatus and method for comminuting frozen food items

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2204206A1 (es) * 1999-06-14 2004-04-16 Frigoscandia Equipments Ab Aparato y procedimiento para la elaboracion de zumos citricos.
ES2204206B1 (es) * 1999-06-14 2005-02-01 Frigoscandia Equipments Ab Aparato y procedimiento para la elaboracion de zumos citricos.

Also Published As

Publication number Publication date
EP0568679A1 (en) 1993-11-10
JPH06504681A (ja) 1994-06-02
WO1993009684A1 (en) 1993-05-27
ATE158692T1 (de) 1997-10-15
US5362509A (en) 1994-11-08
EP0568679B1 (en) 1997-10-01
DK0568679T3 (da) 1998-05-18
NL9101890A (nl) 1993-06-01
DE69222519D1 (de) 1997-11-06
GR3025583T3 (en) 1998-03-31
DE69222519T2 (de) 1998-02-05

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