ES2149105A1 - Aceitunas con sabor a marisco. - Google Patents

Aceitunas con sabor a marisco.

Info

Publication number
ES2149105A1
ES2149105A1 ES009801471A ES9801471A ES2149105A1 ES 2149105 A1 ES2149105 A1 ES 2149105A1 ES 009801471 A ES009801471 A ES 009801471A ES 9801471 A ES9801471 A ES 9801471A ES 2149105 A1 ES2149105 A1 ES 2149105A1
Authority
ES
Spain
Prior art keywords
olives
fish
marinading
stuffing
seafood
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES009801471A
Other languages
English (en)
Other versions
ES2149105B1 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
VALLADARES FERNANDEZ LUIS FERN
Original Assignee
VALLADARES FERNANDEZ LUIS FERN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by VALLADARES FERNANDEZ LUIS FERN filed Critical VALLADARES FERNANDEZ LUIS FERN
Priority to ES009801471A priority Critical patent/ES2149105B1/es
Publication of ES2149105A1 publication Critical patent/ES2149105A1/es
Application granted granted Critical
Publication of ES2149105B1 publication Critical patent/ES2149105B1/es
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Landscapes

  • Meat, Egg Or Seafood Products (AREA)

Abstract

Las aceitunas con sabor a marisco incluyen a aquellas a las que se les ha sustituido el hueso por un relleno de lo que comúnmente denominamos marisco, a las que se les ha rellenado con carne de pescado barato con sabor a algún marisco y aquéllas a las que se les ha conferido alguno de estos sabores, mediante maceración en líquidos con aromas. Tiene aplicación en la industria alimentaria.
ES009801471A 1998-07-10 1998-07-10 Aceitunas con sabor a marisco. Expired - Fee Related ES2149105B1 (es)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES009801471A ES2149105B1 (es) 1998-07-10 1998-07-10 Aceitunas con sabor a marisco.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES009801471A ES2149105B1 (es) 1998-07-10 1998-07-10 Aceitunas con sabor a marisco.

Publications (2)

Publication Number Publication Date
ES2149105A1 true ES2149105A1 (es) 2000-10-16
ES2149105B1 ES2149105B1 (es) 2002-01-16

Family

ID=8304480

Family Applications (1)

Application Number Title Priority Date Filing Date
ES009801471A Expired - Fee Related ES2149105B1 (es) 1998-07-10 1998-07-10 Aceitunas con sabor a marisco.

Country Status (1)

Country Link
ES (1) ES2149105B1 (es)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020089662A1 (en) * 2018-11-01 2020-05-07 Deas S.A. Olives Processing-Packing & Exporting Processing technology of double stuffed olives with garlic and jalapeno pepper

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2026423A6 (es) * 1991-02-07 1992-04-16 Racionalizacion Y Mecanizacion Mejoras introducidas en la patente de invencion 8600002 por: "un nuevo producto alimenticio de relleno para aceitunas".

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2026423A6 (es) * 1991-02-07 1992-04-16 Racionalizacion Y Mecanizacion Mejoras introducidas en la patente de invencion 8600002 por: "un nuevo producto alimenticio de relleno para aceitunas".

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020089662A1 (en) * 2018-11-01 2020-05-07 Deas S.A. Olives Processing-Packing & Exporting Processing technology of double stuffed olives with garlic and jalapeno pepper

Also Published As

Publication number Publication date
ES2149105B1 (es) 2002-01-16

Similar Documents

Publication Publication Date Title
MX9207051A (es) Producto untable de fruta y metodo para preparar el mismo.
ATE196725T1 (de) Würzungsverfahren und gewürzzusammensetzung
ZA200205329B (en) High meat pet food composition.
MXPA01009193A (es) Sistema de saborizacion de queso bio-generado, natural.
MXPA04004362A (es) Factor apetitoso e ntensificador del sabor.
ZA200006169B (en) Edible fat based flakes.
DE69618450D1 (de) Aromatisiertes speiseöl mit reduziertem raumaroma
EP1565069A4 (en) CANNED FOOD WITH SLICED MEATSET
IS6792A (is) Fisk-, fuglakjöt- og kjöt-vinnsluaðferð ásamt vélbúnaði
NO20043539L (no) Naturlig rodt pigment og naeringsmiddelprodukt og naeringsmiddelmateriale inneholdende pigmentet
MXPA03005587A (es) Producto alimenticio continuo en grasa.
MXPA05004544A (es) Metodo para la preparacion de productos alimenticios sustitutos a base de carne y proteina vegetal.
RU96105323A (ru) Мясной паштет для детского питания
UA23333A (uk) М'ясо-овочевий продукт
WO2004000039A3 (en) Boneless chicken roll
AU2002361461A1 (en) Producing cholesterolfree meat, egg and milk
GB0206389D0 (en) Coaxially combined meat roast with steaks or chops cut from same
ZA971414B (en) Growth promotion in chickens.
GB9722748D0 (en) Preservation of meat,processed and cooked meats and meat products
AU2003300521A1 (en) Meat products comprising caffeine
HUT70813A (en) Pastry-covered, or in pastry-products stuffed with vegetable matter and/or spices supplied poultry meat based product-family
TR199802402A3 (tr) Füme domuz yagi/eti üretimi yöntemi ve bu yöntemle üretilen domuz yaginin/etinin özel kullanim biçimi.
PL359349A1 (en) Marinade for meat, poultry and fish
EA200100295A1 (ru) Способ получения сухой питательной смеси на зерновой основе
CO5210921A1 (es) Un agente saborizante del tipo de partida

Legal Events

Date Code Title Description
EC2A Search report published

Date of ref document: 20001016

Kind code of ref document: A1

Effective date: 20001016

FD1A Patent lapsed

Effective date: 20060711