ATE196725T1 - Würzungsverfahren und gewürzzusammensetzung - Google Patents

Würzungsverfahren und gewürzzusammensetzung

Info

Publication number
ATE196725T1
ATE196725T1 AT95919614T AT95919614T ATE196725T1 AT E196725 T1 ATE196725 T1 AT E196725T1 AT 95919614 T AT95919614 T AT 95919614T AT 95919614 T AT95919614 T AT 95919614T AT E196725 T1 ATE196725 T1 AT E196725T1
Authority
AT
Austria
Prior art keywords
pct
composition
sec
spice composition
date
Prior art date
Application number
AT95919614T
Other languages
English (en)
Inventor
Den Ouweland Godefridus Van
Sina Dorothea Escher
Francois Benzi
Claude Venrietvelde
Ternier
Original Assignee
Firmenich & Cie
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Firmenich & Cie filed Critical Firmenich & Cie
Application granted granted Critical
Publication of ATE196725T1 publication Critical patent/ATE196725T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013Other fatty acid esters, e.g. phosphatides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/202Aliphatic compounds
    • A23L27/2024Aliphatic compounds having oxygen as the only hetero atom
    • A23L27/2026Hydroxy compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/202Aliphatic compounds
    • A23L27/2024Aliphatic compounds having oxygen as the only hetero atom
    • A23L27/2028Carboxy compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Seasonings (AREA)
  • Edible Oils And Fats (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Fats And Perfumes (AREA)
  • Confectionery (AREA)
  • Dairy Products (AREA)
AT95919614T 1994-06-16 1995-06-13 Würzungsverfahren und gewürzzusammensetzung ATE196725T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH189994 1994-06-16
PCT/IB1995/000478 WO1995034222A1 (fr) 1994-06-16 1995-06-13 Procede d'aromatisation et composition aromatisante

Publications (1)

Publication Number Publication Date
ATE196725T1 true ATE196725T1 (de) 2000-10-15

Family

ID=4221201

Family Applications (1)

Application Number Title Priority Date Filing Date
AT95919614T ATE196725T1 (de) 1994-06-16 1995-06-13 Würzungsverfahren und gewürzzusammensetzung

Country Status (12)

Country Link
US (1) US5695802A (de)
EP (1) EP0715497B1 (de)
JP (1) JPH09502103A (de)
AT (1) ATE196725T1 (de)
AU (1) AU693896B2 (de)
BR (1) BR9506043A (de)
CA (1) CA2167531A1 (de)
DE (1) DE69519014T2 (de)
HU (1) HUT74965A (de)
MX (1) MX9600483A (de)
PL (1) PL312940A1 (de)
WO (1) WO1995034222A1 (de)

Families Citing this family (44)

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US6936289B2 (en) 1995-06-07 2005-08-30 Danisco A/S Method of improving the properties of a flour dough, a flour dough improving composition and improved food products
AU710838B2 (en) * 1995-07-26 1999-09-30 Firmenich S.A. Flavoured products and a process for their preparation
AU6007498A (en) * 1997-02-07 1998-08-26 University Of Otago Edible fat compositions
US5885594A (en) * 1997-03-27 1999-03-23 The Procter & Gamble Company Oral compositions having enhanced mouth-feel
ES2168236T3 (es) 1997-04-09 2005-04-16 Danisco A/S Utilizacion de lipasa para mejorar las pastas de pan y los productos de panaderia.
WO1999000014A1 (en) 1997-06-30 1999-01-07 Reifenrath William G Natural insect and arthropod repellent
JP3619002B2 (ja) * 1998-03-03 2005-02-09 花王株式会社 揚げ物及びショートニング
US6068705A (en) * 1998-04-27 2000-05-30 Roquette Freres Process for producing low De starch hydrolysates by nanofiltration fractionation, products obtained thereby, and use of such products
ATE231186T1 (de) 1998-07-21 2003-02-15 Danisco Lebensmittel
US6403144B1 (en) 1999-04-30 2002-06-11 The Procter & Gamble Co. Food preparation compositions
US7214400B1 (en) 1999-04-30 2007-05-08 Smucker Fruit Processing Company Flavor enhancing oils
US6365211B1 (en) 1999-06-18 2002-04-02 The Procter & Gamble Co. Cooking aid with reduced foaming
DE10028225A1 (de) * 2000-06-07 2001-12-20 Haarmann & Reimer Gmbh Käsearoma
US6635303B1 (en) * 2000-06-30 2003-10-21 Hawley & Hoops, Inc. Powdered milk solids for providing a developed milk flavor to chocolate, the method of preparation and chocolate prepared with the same
BR0209154A (pt) 2001-05-18 2004-07-20 Danisco Processo de preparação de uma massa com uma enzima
JP2003160486A (ja) * 2001-09-17 2003-06-03 Lion Corp 経口養育毛剤及び該養育毛剤を含有する飲食品
WO2003037100A1 (en) * 2001-10-30 2003-05-08 Societe Des Produits Nestle S.A. Manipulation of chocolate flavour
WO2003037099A2 (en) * 2001-10-30 2003-05-08 Societe Des Produits Nestle S.A. Chocolate flavour manipulation
ES2342273T3 (es) * 2002-05-16 2010-07-05 Firmenich Sa Emulsiones aromatizadas de aceite en agua para aplicaciones alimentarias.
US6793948B2 (en) * 2002-07-03 2004-09-21 Ariake Japan Co. High quality dried bouillon and methods for preparation thereof
US6800309B2 (en) * 2002-07-03 2004-10-05 Ariake Japan Co. Broth/stock and methods for preparation thereof
DE602004030000D1 (de) 2003-01-17 2010-12-23 Danisco Verfahren zur in-situ-herstellung eines emulgators in einem nahrungsmittel
US7955814B2 (en) 2003-01-17 2011-06-07 Danisco A/S Method
US20050196766A1 (en) 2003-12-24 2005-09-08 Soe Jorn B. Proteins
JP4568585B2 (ja) * 2003-11-18 2010-10-27 花王株式会社 油脂組成物
US7906307B2 (en) 2003-12-24 2011-03-15 Danisco A/S Variant lipid acyltransferases and methods of making
US7718408B2 (en) 2003-12-24 2010-05-18 Danisco A/S Method
WO2008090395A1 (en) 2007-01-25 2008-07-31 Danisco A/S Production of a lipid acyltransferase from transformed bacillus licheniformis cells
GB0716126D0 (en) 2007-08-17 2007-09-26 Danisco Process
US20050233058A1 (en) * 2004-01-29 2005-10-20 Eric Frerot Aminoacid derivatives of dicarboxylic acids as flavor ingredients
GB0405637D0 (en) 2004-03-12 2004-04-21 Danisco Protein
CN101052702B (zh) 2004-07-16 2013-01-09 杜邦营养生物科学有限公司 脂肪分解酶及其在食品工业中的应用
PL1937078T3 (pl) * 2005-10-12 2018-07-31 Mondelez Canada, Inc. Kompozycja czekoladowa o wysokiej zawartości masy mlecznej
DE602007007520D1 (de) * 2006-12-01 2010-08-12 Firmenich & Cie Antimikrobielle geschmackszusammensetzung
RU2336736C1 (ru) * 2006-12-21 2008-10-27 Елена Викторовна Борисенко Пищевой ароматизатор в виде сухой формы и способ его получения
JP5349399B2 (ja) * 2010-04-21 2013-11-20 長谷川香料株式会社 風味改善剤
JP2012191908A (ja) * 2011-03-17 2012-10-11 Soda Aromatic Co Ltd 新規フレーバー及びその製造方法
GB201504045D0 (en) * 2015-03-10 2015-04-22 Givaudan Sa Compositions
WO2017188161A1 (ja) * 2016-04-27 2017-11-02 株式会社Adeka 風味改良材
CN111867396B (zh) * 2018-03-14 2024-01-19 味之素株式会社 咸味和/或辛香感增强剂
JP7358067B2 (ja) * 2019-04-18 2023-10-10 株式会社Adeka 油脂分解物
EP4445748A4 (de) * 2021-12-07 2025-11-12 Amano Enzyme Inc Enzymmittel zur verbesserung des geschmacks und anwendung davon
WO2024151321A2 (en) * 2022-08-05 2024-07-18 Trustees Of Tufts College Systems and methods for commercial scale cultured adipose tissue production
US20240345068A1 (en) 2023-03-01 2024-10-17 Alcheme Bio Inc. Systems, methods, and compositions for production of cellular agriculture products

Family Cites Families (16)

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Publication number Priority date Publication date Assignee Title
US2794743A (en) * 1952-06-30 1957-06-04 Dairyland Food Lab Enzyme-containing powder and enzymemodified product thereof
US2835593A (en) * 1957-09-23 1958-05-20 Gen Foods Corp Flavor product and process
US3653921A (en) * 1969-03-27 1972-04-04 Morton Norwich Products Inc Butter flavored food additive concentrate
US4284655A (en) * 1980-04-22 1981-08-18 Scm Corporation Low-fat comestible spread substitutes
US4384008A (en) * 1981-03-05 1983-05-17 The Procter & Gamble Company Butter-flavored oils
EP0074140B1 (de) * 1981-09-08 1986-12-03 THE PROCTER & GAMBLE COMPANY Sahnegeschmackzusammensetzung für Produkte mit einem Buttergeschmack
US4414229A (en) * 1981-11-23 1983-11-08 Cumberland Packing Corp. Margarine and the like spread with natural butter flavor
US4844921A (en) * 1987-08-26 1989-07-04 Cumberland Packing Corp. Butter flavored granules
US5092964A (en) * 1989-02-03 1992-03-03 Campbell Soup Company Production of low cholesterol butter oil by vapor sparging
US5149642A (en) * 1990-04-20 1992-09-22 The Procter & Gamble Company Process for preparing 2-acylglycerides or 1,2 or 2,3-diacylglycerides
FR2664288B1 (fr) * 1990-07-03 1995-04-28 Normandie Laitiere Procede de bioconversion de matieres grasses, notamment pour l'obtention de concentres d'aromes.
DE69215098T2 (de) * 1991-08-27 1997-04-30 Thermal Componets Inc Verteiler für parallelfluss-wärmetauscher
US5271949A (en) * 1991-09-18 1993-12-21 Van Den Bergh Foods Company, Division Of Conopco, Inc. Process for preparing a flavor concentrate
USH1591H (en) * 1992-10-09 1996-09-03 Fulcher; John Preparation of flavor-enhanced reduced calorie fried foods
JP3372329B2 (ja) * 1993-11-24 2003-02-04 高砂香料工業株式会社 香味改善剤および改善された香味を有する飲食物
DE19515596A1 (de) * 1995-05-02 1996-11-07 Philips Patentverwaltung Elektrische Entladungsröhre oder Entladungslampe, Flachbildschirm, Niedertemperaturkathode und Verfahren zu deren Herstellung

Also Published As

Publication number Publication date
AU2537495A (en) 1996-01-05
AU693896B2 (en) 1998-07-09
CA2167531A1 (fr) 1995-12-21
BR9506043A (pt) 1997-08-05
HU9600348D0 (en) 1996-04-29
DE69519014T2 (de) 2001-06-07
PL312940A1 (en) 1996-05-27
JPH09502103A (ja) 1997-03-04
HUT74965A (en) 1997-03-28
MX9600483A (es) 1997-06-28
US5695802A (en) 1997-12-09
WO1995034222A1 (fr) 1995-12-21
DE69519014D1 (de) 2000-11-09
EP0715497A1 (de) 1996-06-12
EP0715497B1 (de) 2000-10-04

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Legal Events

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RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties