ES2155395B1 - Procedimiento de fabricacion de gelatina de origen marino y producto asi obtenido. - Google Patents
Procedimiento de fabricacion de gelatina de origen marino y producto asi obtenido.Info
- Publication number
- ES2155395B1 ES2155395B1 ES009901237A ES9901237A ES2155395B1 ES 2155395 B1 ES2155395 B1 ES 2155395B1 ES 009901237 A ES009901237 A ES 009901237A ES 9901237 A ES9901237 A ES 9901237A ES 2155395 B1 ES2155395 B1 ES 2155395B1
- Authority
- ES
- Spain
- Prior art keywords
- gelatin
- product
- manufacturing procedure
- skins
- washing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 229920000159 gelatin Polymers 0.000 title abstract 4
- 235000019322 gelatine Nutrition 0.000 title abstract 4
- 238000004519 manufacturing process Methods 0.000 title abstract 3
- 239000001828 Gelatine Substances 0.000 title 1
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 abstract 3
- 108010010803 Gelatin Proteins 0.000 abstract 3
- 239000008273 gelatin Substances 0.000 abstract 3
- 235000011852 gelatine desserts Nutrition 0.000 abstract 3
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 2
- 210000002808 connective tissue Anatomy 0.000 abstract 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 abstract 2
- 238000005406 washing Methods 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- 241001465754 Metazoa Species 0.000 abstract 1
- 239000003513 alkali Substances 0.000 abstract 1
- 238000000889 atomisation Methods 0.000 abstract 1
- 150000001875 compounds Chemical class 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 210000003195 fascia Anatomy 0.000 abstract 1
- 239000012467 final product Substances 0.000 abstract 1
- 238000004108 freeze drying Methods 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 235000015110 jellies Nutrition 0.000 abstract 1
- 239000004310 lactic acid Substances 0.000 abstract 1
- 235000014655 lactic acid Nutrition 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 210000003205 muscle Anatomy 0.000 abstract 1
- 238000006386 neutralization reaction Methods 0.000 abstract 1
- 150000007524 organic acids Chemical class 0.000 abstract 1
- 239000000047 product Substances 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 239000011780 sodium chloride Substances 0.000 abstract 1
- 238000003756 stirring Methods 0.000 abstract 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Peptides Or Proteins (AREA)
Abstract
Procedimiento de fabricación de gelatina de origen marino y producto así obtenido. Fabricación de gelatinas a partir de pieles de animales marinos y de restos de tejido conectivo procedente de las fascias y músculo, mediante diversas etapas de elaboración. A partir de someter las pieles y/o tejido conectivo a varios lavados mediante una fuerte agitación en una solución de cloruro sódico en frío, se trata con un álcali diluido, procediendo a continuación a una neutralización y lavado con agua. El tratamiento con ácido orgánico es fundamental importancia siendo interesante la aplicación de ácido acético o láctico para obtener unas elevadas propiedades reológicas y rendimiento. Tras un lavado se procede a la extracción de la gelatina en agua mediante tratamiento térmico. El posterior secado se realizará mediante calor, atomización o liofilización. A este material proteico se incorporan de diversos compuestos para constituir el producto final o gelatina.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES009901237A ES2155395B1 (es) | 1999-06-04 | 1999-06-04 | Procedimiento de fabricacion de gelatina de origen marino y producto asi obtenido. |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES009901237A ES2155395B1 (es) | 1999-06-04 | 1999-06-04 | Procedimiento de fabricacion de gelatina de origen marino y producto asi obtenido. |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ES2155395A1 ES2155395A1 (es) | 2001-05-01 |
| ES2155395B1 true ES2155395B1 (es) | 2001-12-01 |
Family
ID=8308717
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES009901237A Expired - Fee Related ES2155395B1 (es) | 1999-06-04 | 1999-06-04 | Procedimiento de fabricacion de gelatina de origen marino y producto asi obtenido. |
Country Status (1)
| Country | Link |
|---|---|
| ES (1) | ES2155395B1 (es) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1323799A1 (en) * | 2000-07-28 | 2003-07-02 | Consejo Superior De Investigaciones Cientificas | Method for the production of gelatin of marine origin and product thus obtained |
| ES2192134B1 (es) * | 2001-11-30 | 2005-02-16 | Miquel Junca, S.A | Procedimiento para la obtencion de gelatina a partir de partes de animales de volateria. |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1126628A (en) * | 1966-06-18 | 1968-09-11 | Bayer Ag | Blood volume replacement medium |
| US5035896A (en) * | 1988-06-15 | 1991-07-30 | Warner-Lambert Company | Water insoluble drugs coated by coacervated fish gelatin |
| MC2034A1 (fr) * | 1988-06-23 | 1990-05-30 | Hoffmann La Roche | Preparations |
| IL87344A (en) * | 1988-08-04 | 1992-03-29 | Univ Bar Ilan | Process for the production of gelatin from fish skins |
| AU650678B2 (en) * | 1990-08-10 | 1994-06-30 | Analytical Control Systems, Inc. | Stabilization (using gelatin from a cold water fish) of enzymes in diagnostic controls |
| US5603952A (en) * | 1994-12-30 | 1997-02-18 | Tastemaker | Method of encapsulating food or flavor particles using warm water fish gelatin, and capsules produced therefrom |
| WO1999033924A1 (en) * | 1997-12-26 | 1999-07-08 | Warner-Lambert Company | Gelatine compositions |
-
1999
- 1999-06-04 ES ES009901237A patent/ES2155395B1/es not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| ES2155395A1 (es) | 2001-05-01 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EC2A | Search report published |
Date of ref document: 20010501 Kind code of ref document: A1 Effective date: 20010501 |
|
| FD2A | Announcement of lapse in spain |
Effective date: 20180807 |