ES2347530T3 - Procedimiento para la produccion discontinua de cristales grandes de azucar. - Google Patents

Procedimiento para la produccion discontinua de cristales grandes de azucar. Download PDF

Info

Publication number: ES2347530T3
Authority: ES; Spain
Prior art keywords: sugar; solution; crystals; crystallization; vessel
Prior art date: 2001-07-19
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired - Lifetime

Application number

ES02015121T

Other languages

English (en)

Spanish (es)

Inventor

Martin Dr. Bruhns

Thomas Huwer

Jurgen Dr. Kohnke

Oliver Dr. Zingsheim

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Pfeifer and Langen GmbH and Co KG

Original Assignee

Pfeifer and Langen GmbH and Co KG

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2001-07-19

Filing date

2002-07-06

Publication date

2010-11-02

2001-07-19 Priority claimed from DE2001135079 external-priority patent/DE10135079C2/de

2002-07-06 Application filed by Pfeifer and Langen GmbH and Co KG filed Critical Pfeifer and Langen GmbH and Co KG

2010-11-02 Application granted granted Critical

2010-11-02 Publication of ES2347530T3 publication Critical patent/ES2347530T3/es

2022-07-06 Anticipated expiration legal-status Critical

Status Expired - Lifetime legal-status Critical Current

Links

235000000346 sugar Nutrition 0.000 title claims abstract description 76
239000013078 crystal Substances 0.000 title claims abstract description 59
238000000034 method Methods 0.000 title claims abstract description 24
238000004519 manufacturing process Methods 0.000 title claims abstract description 11
238000002425 crystallisation Methods 0.000 claims abstract description 35
230000008025 crystallization Effects 0.000 claims abstract description 35
238000001704 evaporation Methods 0.000 claims abstract description 10
230000008020 evaporation Effects 0.000 claims abstract description 10
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 9
230000033001 locomotion Effects 0.000 claims abstract description 8
239000000725 suspension Substances 0.000 claims abstract description 5
239000011521 glass Substances 0.000 claims description 4
239000003999 initiator Substances 0.000 claims description 3
239000007858 starting material Substances 0.000 abstract description 2
CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 3
229930006000 Sucrose Natural products 0.000 description 3
239000005720 sucrose Substances 0.000 description 3
238000005469 granulation Methods 0.000 description 2
230000003179 granulation Effects 0.000 description 2
240000000111 Saccharum officinarum Species 0.000 description 1
235000007201 Saccharum officinarum Nutrition 0.000 description 1
244000052616 bacterial pathogen Species 0.000 description 1
230000015572 biosynthetic process Effects 0.000 description 1
235000021551 crystal sugar Nutrition 0.000 description 1
238000005516 engineering process Methods 0.000 description 1
238000000605 extraction Methods 0.000 description 1
230000035784 germination Effects 0.000 description 1
230000001788 irregular Effects 0.000 description 1
239000000463 material Substances 0.000 description 1
239000000203 mixture Substances 0.000 description 1
238000012216 screening Methods 0.000 description 1
238000004062 sedimentation Methods 0.000 description 1
239000007787 solid Substances 0.000 description 1
235000019605 sweet taste sensations Nutrition 0.000 description 1

Classifications

- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B30/00—Crystallisation; Crystallising apparatus; Separating crystals from mother liquors ; Evaporating or boiling sugar juice
- C13B30/02—Crystallisation; Crystallising apparatus
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B25/00—Evaporators or boiling pans specially adapted for sugar juices; Evaporating or boiling sugar juices
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B30/00—Crystallisation; Crystallising apparatus; Separating crystals from mother liquors ; Evaporating or boiling sugar juice
- C13B30/02—Crystallisation; Crystallising apparatus
- C13B30/026—Discontinuous processes or apparatus therefor
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B30/00—Crystallisation; Crystallising apparatus; Separating crystals from mother liquors ; Evaporating or boiling sugar juice
- C13B30/04—Separating crystals from mother liquor
- C13B30/12—Recycling mother liquor or wash liquors
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B30/00—Crystallisation; Crystallising apparatus; Separating crystals from mother liquors ; Evaporating or boiling sugar juice
- C13B30/04—Separating crystals from mother liquor
- C13B30/14—Dissolving or refining raw sugar

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Biochemistry (AREA)
Organic Chemistry (AREA)
Crystallography & Structural Chemistry (AREA)
Sustainable Development (AREA)
Saccharide Compounds (AREA)
Polysaccharides And Polysaccharide Derivatives (AREA)
Seasonings (AREA)

ES02015121T 2001-07-19 2002-07-06 Procedimiento para la produccion discontinua de cristales grandes de azucar. Expired - Lifetime ES2347530T3 (es)

Applications Claiming Priority (4)

Application Number	Priority Date	Filing Date	Title
DE10135079		2001-07-19
DE2001135079 DE10135079C2 (de)	2001-07-19	2001-07-19	Verfahren zur chargenweisen Herstellung von Zuckerkristallen ohne Fäden und Vorrichtung zur Durchführung desselben
DE10142027		2001-08-28
DE10142027		2001-08-28

Publications (1)

Publication Number	Publication Date
ES2347530T3 true ES2347530T3 (es)	2010-11-02

Family

ID=26009730

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
ES02015121T Expired - Lifetime ES2347530T3 (es)	2001-07-19	2002-07-06	Procedimiento para la produccion discontinua de cristales grandes de azucar.

Country Status (7)

Country	Link
EP (1)	EP1279745B1 (de)
AT (1)	ATE471992T1 (de)
DE (1)	DE50214497D1 (de)
DK (1)	DK1279745T3 (de)
ES (1)	ES2347530T3 (de)
HU (1)	HUP0202375A3 (de)
PL (1)	PL208331B1 (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE102007020671A1 (de) *	2007-05-01	2008-11-06	Justus-Liebig-Universität Giessen	Verfahren und Vorrichtung zum kontaktfreien Materialwachstum in einer strömenden Lösung (FLow suspended solution growth (FSSG))

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FR838690A (fr) *	1937-11-25	1939-03-13	Quint & Flamant Reunis Ets	Procédé pour la cristallisation des liqueurs sucrées ou autres
DE1172200B (de) *	1963-02-28	1964-06-11	Tintelnot Geb	Verfahren und Vorrichtung zur Herstellung von Kandiszucker in Form von Kristallkonglomeraten
CH447980A (fr) *	1964-06-05	1967-11-30	Soc D Raffineries De Sucre De	Appareil pour la régulation de la cristallisation du saccharose
US4004886A (en) *	1969-12-12	1977-01-25	Stamicarbon B.V.	Two stage continuous process and apparatus for crystallization
DE3420001A1 (de) *	1984-05-29	1985-12-05	Pfeifer & Langen, 5000 Köln	Verfahren zur regelung des vakuum-kochprozesses zur herstellung von kristallinem zucker
DD294731A5 (de) *	1990-05-25	1991-10-10	Institut Fuer Forschung Und Rationalisierung Der Zuckerindustrie,De	Verfahren zur herstellung von fadenlosem kandis
FR2669510B1 (fr) *	1990-11-22	1993-01-22	Fcb	Procede discontinu de cristalisation d'un sirop et appareil pour la mise en óoeuvre de ce procede.

2002
- 2002-07-06 ES ES02015121T patent/ES2347530T3/es not_active Expired - Lifetime
- 2002-07-06 EP EP02015121A patent/EP1279745B1/de not_active Expired - Lifetime
- 2002-07-06 AT AT02015121T patent/ATE471992T1/de active
- 2002-07-06 DK DK02015121.3T patent/DK1279745T3/da active
- 2002-07-06 DE DE50214497T patent/DE50214497D1/de not_active Expired - Lifetime
- 2002-07-11 PL PL355007A patent/PL208331B1/pl unknown
- 2002-07-18 HU HU0202375A patent/HUP0202375A3/hu not_active Application Discontinuation

Also Published As

Publication number	Publication date
EP1279745A1 (de)	2003-01-29
HUP0202375A2 (hu)	2003-08-28
PL208331B1 (pl)	2011-04-29
DK1279745T3 (da)	2010-10-18
PL355007A1 (en)	2003-01-27
HUP0202375A3 (en)	2003-09-29
DE50214497D1 (de)	2010-08-05
HU0202375D0 (de)	2002-10-28
EP1279745B1 (de)	2010-06-23
ATE471992T1 (de)	2010-07-15

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