ES2454917B1 - Procedimiento de elaboracion de productos alimenticios partiendo de pieles de pescado - Google Patents
Procedimiento de elaboracion de productos alimenticios partiendo de pieles de pescado Download PDFInfo
- Publication number
- ES2454917B1 ES2454917B1 ES201231404A ES201231404A ES2454917B1 ES 2454917 B1 ES2454917 B1 ES 2454917B1 ES 201231404 A ES201231404 A ES 201231404A ES 201231404 A ES201231404 A ES 201231404A ES 2454917 B1 ES2454917 B1 ES 2454917B1
- Authority
- ES
- Spain
- Prior art keywords
- procedure
- production
- food products
- fish skin
- fish
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000013305 food Nutrition 0.000 title 1
- 238000000034 method Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Marine Sciences & Fisheries (AREA)
- Inorganic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES201231404A ES2454917B1 (es) | 2012-09-11 | 2012-09-11 | Procedimiento de elaboracion de productos alimenticios partiendo de pieles de pescado |
| PCT/ES2013/070630 WO2014041226A1 (es) | 2012-09-11 | 2013-09-11 | Procedimiento de elaboración de productos alimenticios partiendo de pieles de pescado |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES201231404A ES2454917B1 (es) | 2012-09-11 | 2012-09-11 | Procedimiento de elaboracion de productos alimenticios partiendo de pieles de pescado |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ES2454917A1 ES2454917A1 (es) | 2014-04-11 |
| ES2454917B1 true ES2454917B1 (es) | 2015-03-09 |
Family
ID=50277674
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES201231404A Active ES2454917B1 (es) | 2012-09-11 | 2012-09-11 | Procedimiento de elaboracion de productos alimenticios partiendo de pieles de pescado |
Country Status (2)
| Country | Link |
|---|---|
| ES (1) | ES2454917B1 (es) |
| WO (1) | WO2014041226A1 (es) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115226861A (zh) * | 2022-04-08 | 2022-10-25 | 平江县劲仔食品有限公司 | 一种鱼皮类膨化食品的制作工艺 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2006117577A1 (en) * | 2005-04-29 | 2006-11-09 | Kuti Janos | Spice based cure mixture, especially for meats |
| JP3140047U (ja) * | 2007-12-10 | 2008-03-13 | 有限会社豊食 | 魚加工食品 |
| CN101779798A (zh) * | 2009-12-28 | 2010-07-21 | 泰祥集团技术开发有限公司 | 一种调味油炸鱼皮食品的制作方法 |
-
2012
- 2012-09-11 ES ES201231404A patent/ES2454917B1/es active Active
-
2013
- 2013-09-11 WO PCT/ES2013/070630 patent/WO2014041226A1/es not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| WO2014041226A1 (es) | 2014-03-20 |
| ES2454917A1 (es) | 2014-04-11 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| PL2861082T3 (pl) | Sposób wytwarzania wyrobu jadalnego mającego połączone ze sobą części | |
| EP2943549A4 (en) | SYNERGISTIC H2S COLLECTIBLE COMBINATION OF TRANSITION METAL SALTS WITH WATER-SOLUBLE ALDEHYDE AND ALDEHYDE PROCESSORS | |
| EP2736357A4 (en) | EDIBLE EDIBLE MEAT | |
| IL232186A0 (en) | A method for preparing anti-hemorrhagic products | |
| SG11201500187WA (en) | Methods of manufacturing cartilage products | |
| PL2762412T3 (pl) | Sposób wytwarzania pakowanego produktu spożywczego | |
| EP2774491A4 (en) | PRODUCTION PROCESS FOR FROZEN COOKED PASTA | |
| EP2840905A4 (en) | ENHANCED PRODUCTION OF SOLUBLE PROTEIN FROM LEGUMES | |
| CL2015000825A1 (es) | Gel para la preparación de un productos alimenticio | |
| ZA201506765B (en) | Production of pulse protein product | |
| PL2866584T3 (pl) | Sposób wytwarzania krojonych produktów spożywczych | |
| GB201202206D0 (en) | Meat product | |
| EP2880990A4 (en) | PROCESS FOR THE PRODUCTION OF COOKED NOODLES | |
| PL2474236T3 (pl) | Sposób wytwarzania wyrobów cukierniczych | |
| EP2943073A4 (en) | ZÄHES SWEET PRODUCT | |
| ZA201508042B (en) | Food salt product | |
| CL2015001137A1 (es) | Producto de confite congelado | |
| FR2999388B1 (fr) | Procede de sechage de produits alimentaires | |
| EP2925156A4 (en) | STORAGE-STABLE FOOD PRODUCT | |
| EP2755506A4 (en) | IMPROVED MOLDED FOOD PRODUCT | |
| PL2782452T3 (pl) | Układ odważający do przesuwania porcji ciasta | |
| GB201213515D0 (en) | Food product preparation method | |
| ES2454917B1 (es) | Procedimiento de elaboracion de productos alimenticios partiendo de pieles de pescado | |
| GB201303008D0 (en) | Improved food product and method for its manufacture | |
| ES1075788Y (es) | Bandeja de cultivo-presentacion de productos horticolas. |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG2A | Definitive protection |
Ref document number: 2454917 Country of ref document: ES Kind code of ref document: B1 Effective date: 20150309 |
|
| PC2A | Transfer of patent |
Owner name: OLE JAEN S.L. Effective date: 20240918 |