ES2763906T3 - Aparato para cocinar y procedimiento para utilizar un aparato para cocinar - Google Patents

Aparato para cocinar y procedimiento para utilizar un aparato para cocinar Download PDF

Info

Publication number: ES2763906T3
Authority: ES; Spain
Prior art keywords: food; cooked; frequency; parameter; food carrier
Prior art date: 2016-11-23
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Active

Application number

ES17197672T

Other languages

English (en)

Spanish (es)

Inventor

Timo Schmull

Ulrich Sillmen

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Miele und Cie KG

Original Assignee

Miele und Cie KG

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2016-11-23

Filing date

2017-10-23

Publication date

2020-06-01

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=60162019&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES2763906(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

2017-10-23 Application filed by Miele und Cie KG filed Critical Miele und Cie KG

2020-06-01 Application granted granted Critical

2020-06-01 Publication of ES2763906T3 publication Critical patent/ES2763906T3/es

Status Active legal-status Critical Current

2037-10-23 Anticipated expiration legal-status Critical

Links

238000010411 cooking Methods 0.000 title claims abstract description 74
238000000034 method Methods 0.000 title claims abstract description 47
235000013305 food Nutrition 0.000 claims abstract description 178
238000005259 measurement Methods 0.000 claims abstract description 79
230000005855 radiation Effects 0.000 claims abstract description 69
239000006185 dispersion Substances 0.000 claims abstract description 54
238000011282 treatment Methods 0.000 claims abstract description 46
238000009826 distribution Methods 0.000 claims description 18
238000010438 heat treatment Methods 0.000 claims description 14
230000006978 adaptation Effects 0.000 claims description 9
230000001419 dependent effect Effects 0.000 claims description 5
238000004364 calculation method Methods 0.000 claims description 4
230000006870 function Effects 0.000 description 21
239000002184 metal Substances 0.000 description 18
230000008569 process Effects 0.000 description 15
239000011521 glass Substances 0.000 description 14
230000005540 biological transmission Effects 0.000 description 10
239000000969 carrier Substances 0.000 description 10
230000008901 benefit Effects 0.000 description 7
239000000463 material Substances 0.000 description 7
238000010276 construction Methods 0.000 description 6
238000011156 evaluation Methods 0.000 description 6
235000008429 bread Nutrition 0.000 description 4
239000000919 ceramic Substances 0.000 description 4
238000004458 analytical method Methods 0.000 description 2
230000033228 biological regulation Effects 0.000 description 2
239000012876 carrier material Substances 0.000 description 2
230000006872 improvement Effects 0.000 description 2
230000006698 induction Effects 0.000 description 2
238000003780 insertion Methods 0.000 description 2
230000037431 insertion Effects 0.000 description 2
239000007769 metal material Substances 0.000 description 2
238000012544 monitoring process Methods 0.000 description 2
235000015927 pasta Nutrition 0.000 description 2
230000009471 action Effects 0.000 description 1
230000004913 activation Effects 0.000 description 1
238000012512 characterization method Methods 0.000 description 1
239000004020 conductor Substances 0.000 description 1
235000009508 confectionery Nutrition 0.000 description 1
230000008878 coupling Effects 0.000 description 1
238000010168 coupling process Methods 0.000 description 1
238000005859 coupling reaction Methods 0.000 description 1
239000013078 crystal Substances 0.000 description 1
239000003989 dielectric material Substances 0.000 description 1
230000000694 effects Effects 0.000 description 1
230000004907 flux Effects 0.000 description 1
235000013611 frozen food Nutrition 0.000 description 1
230000003993 interaction Effects 0.000 description 1
235000013372 meat Nutrition 0.000 description 1
239000000203 mixture Substances 0.000 description 1
230000003287 optical effect Effects 0.000 description 1
238000002360 preparation method Methods 0.000 description 1
238000012545 processing Methods 0.000 description 1
230000004044 response Effects 0.000 description 1
235000021404 traditional food Nutrition 0.000 description 1
238000012546 transfer Methods 0.000 description 1

Classifications

- H—ELECTRICITY
- H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
- H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
- H05B6/00—Heating by electric, magnetic or electromagnetic fields
- H05B6/64—Heating using microwaves
- H05B6/6447—Method of operation or details of the microwave heating apparatus related to the use of detectors or sensors
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C7/00—Stoves or ranges heated by electric energy
- F24C7/08—Arrangement or mounting of control or safety devices
- F24C7/082—Arrangement or mounting of control or safety devices on ranges, e.g. control panels, illumination
- F24C7/085—Arrangement or mounting of control or safety devices on ranges, e.g. control panels, illumination on baking ovens

Landscapes

Engineering & Computer Science (AREA)
Physics & Mathematics (AREA)
Electromagnetism (AREA)
Chemical & Material Sciences (AREA)
Combustion & Propulsion (AREA)
Mechanical Engineering (AREA)
General Engineering & Computer Science (AREA)
Electric Ovens (AREA)
Constitution Of High-Frequency Heating (AREA)
Control Of High-Frequency Heating Circuits (AREA)

ES17197672T 2016-11-23 2017-10-23 Aparato para cocinar y procedimiento para utilizar un aparato para cocinar Active ES2763906T3 (es)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
DE102016122557.6A DE102016122557A1 (de)	2016-11-23	2016-11-23	Verfahren und Gargerät

Publications (1)

Publication Number	Publication Date
ES2763906T3 true ES2763906T3 (es)	2020-06-01

Family

ID=60162019

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
ES17197672T Active ES2763906T3 (es)	2016-11-23	2017-10-23	Aparato para cocinar y procedimiento para utilizar un aparato para cocinar

Country Status (3)

Country	Link
EP (1)	EP3327356B1 (de)
DE (1)	DE102016122557A1 (de)
ES (1)	ES2763906T3 (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE102019201330A1 (de)	2019-02-01	2020-08-06	BSH Hausgeräte GmbH	Mikrowellengerät und Verfahren zum Betreiben eines Mikrowellengeräts
DE102019201332A1 (de)	2019-02-01	2020-08-06	BSH Hausgeräte GmbH	Haushalts-Gargerät und Verfahren zum Betreiben eines Haushalts-Gargeräts
DE102021131619A1 (de)	2021-12-01	2023-06-01	Topinox Sarl	Verfahren zum Bestimmen einer von einem in einem Garraum befindlichen Gargut absorbierten Leistung sowie Gargerät und Computerprogramm

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE19723127A1 (de) *	1997-06-03	1998-12-10	Ako Werke Gmbh & Co	Einrichtung zur drahtlosen Ermittlung der Temperatur und einer Kennung eines Kochgeschirrs an einen Kochherd
US6140617A (en) *	1999-10-22	2000-10-31	General Electric Company	Cooktop control and monitoring system including detecting properties of a utensil through a solid-surface cooktop
ES2588947T3 (es) *	2008-12-02	2016-11-07	Whirlpool Corporation	Método para controlar un sistema de calentamiento por inducción de una placa de cocción
FR2977127B1 (fr)	2011-06-30	2014-07-04	Thirode Grandes Cuisines Poligny	Procede de conduite d'un four par l'image de sa charge
US9804104B2 (en)	2012-03-19	2017-10-31	Goji Limited	Applying RF energy according to time variations in EM feedback
EP2880963A4 (de) *	2012-08-06	2015-08-12	Goji Ltd	Verfahren zur erkennung von dunkelentladung und vorrichtung unter verwendung dieses verfahrens
DE102014105255A1 (de)	2014-04-14	2015-10-15	Miele & Cie. Kg	Verfahren und Hausgerät
DE102014111019A1 (de)	2014-08-04	2016-01-21	Miele & Cie. Kg	Verfahren und Hausgerät

2016
- 2016-11-23 DE DE102016122557.6A patent/DE102016122557A1/de not_active Withdrawn
2017
- 2017-10-23 EP EP17197672.3A patent/EP3327356B1/de not_active Revoked
- 2017-10-23 ES ES17197672T patent/ES2763906T3/es active Active

Also Published As

Publication number	Publication date
EP3327356A1 (de)	2018-05-30
DE102016122557A1 (de)	2018-05-24
EP3327356B1 (de)	2019-11-13

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