ES3034301T3 - Method and equipment for producing a food product in the form of balls, sausages and/or patties - Google Patents

Method and equipment for producing a food product in the form of balls, sausages and/or patties

Info

Publication number
ES3034301T3
ES3034301T3 ES21848177T ES21848177T ES3034301T3 ES 3034301 T3 ES3034301 T3 ES 3034301T3 ES 21848177 T ES21848177 T ES 21848177T ES 21848177 T ES21848177 T ES 21848177T ES 3034301 T3 ES3034301 T3 ES 3034301T3
Authority
ES
Spain
Prior art keywords
sausages
pancakes
balls
flow
flour
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
ES21848177T
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of ES3034301T3 publication Critical patent/ES3034301T3/es
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/113—Parboiled or instant pasta

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Cereal-Derived Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
ES21848177T 2020-12-18 2021-12-13 Method and equipment for producing a food product in the form of balls, sausages and/or patties Active ES3034301T3 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR2013704A FR3117742B1 (fr) 2020-12-18 2020-12-18 Procede et installation de fabrication d’un produit alimentaire sous forme de boulettes, boudins et / ou palets
PCT/FR2021/052302 WO2022129764A1 (fr) 2020-12-18 2021-12-13 Procede et installation de fabrication d'un produit alimentaire sous forme de boulettes, boudins et / ou palets

Publications (1)

Publication Number Publication Date
ES3034301T3 true ES3034301T3 (en) 2025-08-14

Family

ID=74759040

Family Applications (1)

Application Number Title Priority Date Filing Date
ES21848177T Active ES3034301T3 (en) 2020-12-18 2021-12-13 Method and equipment for producing a food product in the form of balls, sausages and/or patties

Country Status (5)

Country Link
EP (2) EP4555869A3 (fr)
ES (1) ES3034301T3 (fr)
FR (1) FR3117742B1 (fr)
PL (1) PL4216736T3 (fr)
WO (1) WO2022129764A1 (fr)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA738731A (en) * 1966-07-19 L. Archer Virgil Flattening and flour dusting device for cookie making machine
US3915116A (en) * 1974-04-10 1975-10-28 Stein Sam Ass Compact breading machine
US5216946A (en) * 1988-05-26 1993-06-08 Cpc International Inc. Precooked filled pasta products made by co-extrusion
IE69548B1 (en) * 1992-07-27 1996-09-18 David Cahill Food Processing
WO2006133492A1 (fr) * 2005-06-17 2006-12-21 Grain Pool Pty Ltd Utilisation de mouture de lupin dans des produits alimentaires a haute teneur en fibres
NL2020168B1 (en) * 2017-12-22 2019-07-01 Marel Further Proc Bv Coating of food products with a particulate coating material

Also Published As

Publication number Publication date
EP4216736B1 (fr) 2025-05-28
EP4555869A2 (fr) 2025-05-21
EP4216736A1 (fr) 2023-08-02
WO2022129764A1 (fr) 2022-06-23
FR3117742B1 (fr) 2025-03-14
PL4216736T3 (pl) 2025-09-15
FR3117742A1 (fr) 2022-06-24
EP4555869A3 (fr) 2025-08-20

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