ES344643A2 - Procedimiento para la preparacion de una composicion que posee efectos de supresion de olores molestos. - Google Patents

Procedimiento para la preparacion de una composicion que posee efectos de supresion de olores molestos.

Info

Publication number: ES344643A2
Authority: ES; Spain
Prior art keywords: cocoa; cocoa compositions; per cent; compositions; weight
Prior art date: 1964-10-08
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired

Application number

ES344643A

Other languages

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Wyeth Holdings LLC

Original Assignee

American Cyanamid Co

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1964-10-08

Filing date

1967-08-31

Publication date

1969-01-01

1967-08-31 Application filed by American Cyanamid Co filed Critical American Cyanamid Co

1969-01-01 Publication of ES344643A2 publication Critical patent/ES344643A2/es

Status Expired legal-status Critical Current

Links

235000009470 Theobroma cacao Nutrition 0.000 title abstract 3
244000240602 cacao Species 0.000 title 1
239000000203 mixture Substances 0.000 title 1
244000299461 Theobroma cacao Species 0.000 abstract 2
239000001836 Dioctyl sodium sulphosuccinate Substances 0.000 abstract 1
235000019329 dioctyl sodium sulphosuccinate Nutrition 0.000 abstract 1
235000003599 food sweetener Nutrition 0.000 abstract 1
APSBXTVYXVQYAB-UHFFFAOYSA-M sodium docusate Chemical compound [Na+].CCCCC(CC)COC(=O)CC(S([O-])(=O)=O)C(=O)OCC(CC)CCCC APSBXTVYXVQYAB-UHFFFAOYSA-M 0.000 abstract 1
239000003765 sweetening agent Substances 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Confectionery (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)
Resistance Welding (AREA)
Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)

ES344643A 1964-10-08 1967-08-31 Procedimiento para la preparacion de una composicion que posee efectos de supresion de olores molestos. Expired ES344643A2 (es)

Applications Claiming Priority (3)

Application Number	Priority Date	Filing Date
US40263164A	1964-10-08	1964-10-08
US41613564A	1964-12-04	1964-12-04
US57620466A	1966-08-31	1966-08-31

Publications (1)

Publication Number	Publication Date
ES344643A2 true ES344643A2 (es)	1969-01-01

Family

ID=24303398

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
ES344643A Expired ES344643A2 (es)	1964-10-08	1967-08-31	Procedimiento para la preparacion de una composicion que posee efectos de supresion de olores molestos.

Country Status (8)

Country	Link
CH (1)	CH495113A (es)
DE (1)	DE1692361A1 (es)
ES (1)	ES344643A2 (es)
FR (1)	FR93524E (es)
GB (1)	GB1177860A (es)
IT (1)	IT1000005B (es)
NL (1)	NL6711653A (es)
NO (1)	NO120456B (es)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US7201934B2 (en)	2002-10-15	2007-04-10	Cargill, Incorporated	Dispersible cocoa products

1967
- 1967-01-25 DE DE19671692361 patent/DE1692361A1/de active Pending
- 1967-07-27 IT IT38480/67A patent/IT1000005B/it active
- 1967-08-04 GB GB35880/67A patent/GB1177860A/en not_active Expired
- 1967-08-22 FR FR118554A patent/FR93524E/fr not_active Expired
- 1967-08-24 NL NL6711653A patent/NL6711653A/xx unknown
- 1967-08-30 NO NO169557A patent/NO120456B/no unknown
- 1967-08-30 CH CH1213067A patent/CH495113A/de not_active IP Right Cessation
- 1967-08-31 ES ES344643A patent/ES344643A2/es not_active Expired

Also Published As

Publication number	Publication date
IT1000005B (it)	1976-03-30
FR93524E (fr)	1969-04-11
NO120456B (es)	1970-10-19
NL6711653A (es)	1968-03-01
GB1177860A (en)	1970-01-14
DE1692361A1 (de)	1971-02-04
CH495113A (de)	1970-08-31

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