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VITAPACK CORP
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VITAPACK CORP
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Publication of FR602277ApublicationCriticalpatent/FR602277A/fr
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
A23B7/144—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
A23B7/148—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
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Life Sciences & Earth Sciences
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Engineering & Computer Science
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Chemical Kinetics & Catalysis
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General Chemical & Material Sciences
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Wood Science & Technology
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Food Science & Technology
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Polymers & Plastics
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FR602277D1925-08-191925-08-19Appareil et procédé pour conserver des produits alimentaires, et en particulier des noix, noisettes, etc.
ExpiredFR602277A
(fr)