GR1003679B - Συνθεση διαλυματος καλλιεργειας κονιοποιημενου aureobacidium, μεθοδος παρασκευης της και μιγμα της συνθεσης υπο μορφη σκονης. - Google Patents

Συνθεση διαλυματος καλλιεργειας κονιοποιημενου aureobacidium, μεθοδος παρασκευης της και μιγμα της συνθεσης υπο μορφη σκονης.

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Publication number
GR1003679B
GR1003679B GR20000100350A GR2000100350A GR1003679B GR 1003679 B GR1003679 B GR 1003679B GR 20000100350 A GR20000100350 A GR 20000100350A GR 2000100350 A GR2000100350 A GR 2000100350A GR 1003679 B GR1003679 B GR 1003679B
Authority
GR
Greece
Prior art keywords
composition
culture solution
aureobacidium
powdered
manufacturing
Prior art date
Application number
GR20000100350A
Other languages
English (en)
Other versions
GR20000100350A (el
Inventor
Makoto Hyuga
Tetsuya Nakahara
Original Assignee
Health Support Japan Corporation
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Health Support Japan Corporation filed Critical Health Support Japan Corporation
Publication of GR20000100350A publication Critical patent/GR20000100350A/el
Publication of GR1003679B publication Critical patent/GR1003679B/el

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B82—NANOTECHNOLOGY
    • B82Y—SPECIFIC USES OR APPLICATIONS OF NANOSTRUCTURES; MEASUREMENT OR ANALYSIS OF NANOSTRUCTURES; MANUFACTURE OR TREATMENT OF NANOSTRUCTURES
    • B82Y5/00—Nanobiotechnology or nanomedicine, e.g. protein engineering or drug delivery
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/271—Curdlan; beta-1-3 glucan; Polysaccharides produced by agrobacterium or alcaligenes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/06—Fungi, e.g. yeasts
    • A61K36/062—Ascomycota
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/50—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient the non-active ingredient being chemically bound to the active ingredient, e.g. polymer-drug conjugates
    • A61K47/69—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient the non-active ingredient being chemically bound to the active ingredient, e.g. polymer-drug conjugates the conjugate being characterised by physical or galenical forms, e.g. emulsion, particle, inclusion complex, stent or kit
    • A61K47/6949—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient the non-active ingredient being chemically bound to the active ingredient, e.g. polymer-drug conjugates the conjugate being characterised by physical or galenical forms, e.g. emulsion, particle, inclusion complex, stent or kit inclusion complexes, e.g. clathrates, cavitates or fullerenes
    • A61K47/6951—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient the non-active ingredient being chemically bound to the active ingredient, e.g. polymer-drug conjugates the conjugate being characterised by physical or galenical forms, e.g. emulsion, particle, inclusion complex, stent or kit inclusion complexes, e.g. clathrates, cavitates or fullerenes using cyclodextrin
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Medicinal Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • General Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Microbiology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Biochemistry (AREA)
  • Botany (AREA)
  • Nanotechnology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Veterinary Medicine (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Medical Informatics (AREA)
  • Public Health (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Biomedical Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Molecular Biology (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biophysics (AREA)
  • Nutrition Science (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Medicinal Preparation (AREA)

Abstract

Αποκαλύπτεται ένα μίγμα εξαίρετο στην πήξη λιπών και ελαίων μαζί με μια μέθοδο κονιοποίησης του διαλύματος καλλιέργειας Aureobacidium. Ο σχηματισμός ενός κονιοποιημένου εγκλείσματος που σχηματίζεται με έγκλειση του διαλύματος καλλιέργειας Aureobacidium ως έκτακτο συστατικό εντός κυκλοδεξτρίνης ως συστατικό ξενιστή βελτιώνει τις φυσικές ιδιότητες και τη διάρκεια ζωής του. Κατά προτίμηση προστίθεται χιτοζάνη στην ανωτέρω περιγραφείσα σύνθεση του διαλύματος καλλιέργειας κονιοποιημένου Aureobacidium.ΰ
GR20000100350A 1999-10-19 2000-10-17 Συνθεση διαλυματος καλλιεργειας κονιοποιημενου aureobacidium, μεθοδος παρασκευης της και μιγμα της συνθεσης υπο μορφη σκονης. GR1003679B (el)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP29652999 1999-10-19
JP2000297248A JP2001186862A (ja) 1999-10-19 2000-09-28 粉末状アウレオバシジウム培養液組成物及びその製造方法並びにその組成物を用いた粉末混合物

Publications (2)

Publication Number Publication Date
GR20000100350A GR20000100350A (el) 2001-06-29
GR1003679B true GR1003679B (el) 2001-10-03

Family

ID=26560712

Family Applications (1)

Application Number Title Priority Date Filing Date
GR20000100350A GR1003679B (el) 1999-10-19 2000-10-17 Συνθεση διαλυματος καλλιεργειας κονιοποιημενου aureobacidium, μεθοδος παρασκευης της και μιγμα της συνθεσης υπο μορφη σκονης.

Country Status (11)

Country Link
US (1) US20020006450A1 (el)
EP (1) EP1142987A4 (el)
JP (1) JP2001186862A (el)
KR (1) KR20010099837A (el)
CN (1) CN1335885A (el)
AU (1) AU7948100A (el)
BE (1) BE1013461A3 (el)
FR (1) FR2800093B1 (el)
GR (1) GR1003679B (el)
IT (1) ITPN20000064A1 (el)
WO (1) WO2001029184A1 (el)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4573611B2 (ja) * 2004-09-30 2010-11-04 株式会社Adeka アウレオバシジウム培養物
KR20080105106A (ko) * 2006-02-28 2008-12-03 산또리 가부시키가이샤 효모의 응집 특성의 원인이 되는 단백질을 인코딩하는 유전자 및 이의 용도
EP2116593B1 (en) 2007-01-25 2017-12-27 Mitsubishi Gas Chemical Company, Inc. Method for production of dry yeast containing s-adenosyl-l-methionine and having excellent storage stability, product produced by the method, and molded composition of the dry yeast
JP2013521796A (ja) * 2010-03-13 2013-06-13 イーストポンド・ラボラトリーズ・リミテッド 脂肪結合性組成物
RU2016117275A (ru) * 2013-11-01 2017-12-04 Сфериум Биомед С.Л. Тельца включения для трансдермальной доставки терапевтических и косметических средств
JP5717224B1 (ja) * 2014-08-28 2015-05-13 株式会社ビオコスモ 粉末状の機能性食品及びその製造方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60969B2 (ja) * 1979-01-25 1985-01-11 第一糖業株式会社 食品の改質法
JPS57149301A (en) * 1981-03-11 1982-09-14 Daiichi Togyo Kk Novel polysaccharide having coagulating property
JPH0739508B2 (ja) * 1986-11-11 1995-05-01 株式会社林原生物化学研究所 プルラン・ポリエチレングリコ−ル会合物とその製造方法並びに用途
JPH01218573A (ja) * 1988-02-25 1989-08-31 Yoshio Tanaka ドナリエラ藻体含有固形状食品の製造法
JPH04288001A (ja) * 1991-01-11 1992-10-13 Kiteii:Kk 植物葉の緑色維持方法
JPH10276739A (ja) * 1997-04-09 1998-10-20 Hiroshi Hattori β−１，３−１，６グルカン又はそのアルカリ塩を含む飲食物の製法

Also Published As

Publication number Publication date
WO2001029184A1 (en) 2001-04-26
ITPN20000064A1 (it) 2002-04-18
EP1142987A4 (en) 2004-06-16
AU7948100A (en) 2001-04-30
EP1142987A1 (en) 2001-10-10
FR2800093B1 (fr) 2002-05-31
FR2800093A1 (fr) 2001-04-27
JP2001186862A (ja) 2001-07-10
CN1335885A (zh) 2002-02-13
US20020006450A1 (en) 2002-01-17
GR20000100350A (el) 2001-06-29
KR20010099837A (ko) 2001-11-09
BE1013461A3 (nl) 2002-02-05

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