HU193295B - Cheese curd press - Google Patents

Cheese curd press Download PDF

Info

Publication number: HU193295B
Authority: HU; Hungary
Prior art keywords: tube; press; cheese; curd; shaft
Prior art date: 1984-08-23

Application number

HU316484A

Other languages

English (en)

Hungarian (hu)

Inventor

Tamas Vedres

Original Assignee

Dozsa Mtsz

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1984-08-23

Filing date

1984-08-23

Publication date

1987-09-28

1984-08-23 Application filed by Dozsa Mtsz filed Critical Dozsa Mtsz

1984-08-23 Priority to HU316484A priority Critical patent/HU193295B/hu

1985-08-21 Priority to DE19853529899 priority patent/DE3529899A1/de

1985-08-22 Priority to DK382085A priority patent/DK382085A/da

1985-08-22 Priority to SE8503909A priority patent/SE8503909L/

1985-08-23 Priority to FR8512677A priority patent/FR2569332A1/fr

1985-08-23 Priority to PL25511685A priority patent/PL255116A1/xx

1985-08-23 Priority to NL8502325A priority patent/NL8502325A/nl

1987-09-28 Publication of HU193295B publication Critical patent/HU193295B/hu

Links

235000013351 cheese Nutrition 0.000 title claims abstract description 41
238000003825 pressing Methods 0.000 claims abstract description 27
238000000034 method Methods 0.000 claims abstract description 9
230000008569 process Effects 0.000 claims abstract description 8
238000007493 shaping process Methods 0.000 claims abstract description 5
239000005862 Whey Substances 0.000 claims description 24
102000007544 Whey Proteins Human genes 0.000 claims description 24
108010046377 Whey Proteins Proteins 0.000 claims description 24
239000012530 fluid Substances 0.000 claims description 13
238000005520 cutting process Methods 0.000 claims description 10
239000007788 liquid Substances 0.000 claims description 7
238000007789 sealing Methods 0.000 claims description 4
240000002129 Malva sylvestris Species 0.000 claims description 3
235000006770 Malva sylvestris Nutrition 0.000 claims description 3
238000007599 discharging Methods 0.000 claims 1
230000006835 compression Effects 0.000 description 13
238000007906 compression Methods 0.000 description 13
238000000465 moulding Methods 0.000 description 12
238000004519 manufacturing process Methods 0.000 description 10
238000005406 washing Methods 0.000 description 7
239000000701 coagulant Substances 0.000 description 5
238000005516 engineering process Methods 0.000 description 5
238000003860 storage Methods 0.000 description 5
230000009467 reduction Effects 0.000 description 4
238000005056 compaction Methods 0.000 description 3
238000010276 construction Methods 0.000 description 3
230000008878 coupling Effects 0.000 description 2
238000010168 coupling process Methods 0.000 description 2
238000005859 coupling reaction Methods 0.000 description 2
230000000694 effects Effects 0.000 description 2
230000005489 elastic deformation Effects 0.000 description 2
240000003291 Armoracia rusticana Species 0.000 description 1
235000011330 Armoracia rusticana Nutrition 0.000 description 1
241000272194 Ciconiiformes Species 0.000 description 1
241000283973 Oryctolagus cuniculus Species 0.000 description 1
239000002253 acid Substances 0.000 description 1
230000008901 benefit Effects 0.000 description 1
230000002051 biphasic effect Effects 0.000 description 1
CUZMQPZYCDIHQL-VCTVXEGHSA-L calcium;(2s)-1-[(2s)-3-[(2r)-2-(cyclohexanecarbonylamino)propanoyl]sulfanyl-2-methylpropanoyl]pyrrolidine-2-carboxylate Chemical compound [Ca+2].N([C@H](C)C(=O)SC[C@@H](C)C(=O)N1[C@@H](CCC1)C([O-])=O)C(=O)C1CCCCC1.N([C@H](C)C(=O)SC[C@@H](C)C(=O)N1[C@@H](CCC1)C([O-])=O)C(=O)C1CCCCC1 CUZMQPZYCDIHQL-VCTVXEGHSA-L 0.000 description 1
230000008859 change Effects 0.000 description 1
230000015271 coagulation Effects 0.000 description 1
238000005345 coagulation Methods 0.000 description 1
230000002153 concerted effect Effects 0.000 description 1
238000011109 contamination Methods 0.000 description 1
238000006073 displacement reaction Methods 0.000 description 1
238000001035 drying Methods 0.000 description 1
230000000366 juvenile effect Effects 0.000 description 1
230000007774 longterm Effects 0.000 description 1
238000012423 maintenance Methods 0.000 description 1
239000000463 material Substances 0.000 description 1
230000035800 maturation Effects 0.000 description 1
230000007246 mechanism Effects 0.000 description 1
230000010534 mechanism of action Effects 0.000 description 1
210000000056 organ Anatomy 0.000 description 1
239000002245 particle Substances 0.000 description 1
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1

Classifications

- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/12—Forming the cheese
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/11—Separating whey from curds; Washing the curds
- A01J25/111—Separating whey from curds; Washing the curds by continuous separation
- A01J25/112—Separating whey from curds; Washing the curds by continuous separation in cylinders
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/12—Forming the cheese
- A01J25/15—Presses therefor

Landscapes

Life Sciences & Earth Sciences (AREA)
Animal Husbandry (AREA)
Environmental Sciences (AREA)
Dairy Products (AREA)
Confectionery (AREA)

HU316484A 1984-08-23 1984-08-23 Cheese curd press HU193295B (en)

Priority Applications (7)

Application Number	Priority Date	Filing Date	Title
HU316484A HU193295B (en)	1984-08-23	1984-08-23	Cheese curd press
DE19853529899 DE3529899A1 (de)	1984-08-23	1985-08-21	Verfahren und einrichtung zum herstellen des koagulats eines kaeseteiges
DK382085A DK382085A (da)	1984-08-23	1985-08-22	Fremgangsmaade og apparat til fremstilling af en ostemasses koagulat
SE8503909A SE8503909L (sv)	1984-08-23	1985-08-22	Sett och anordning for framstellning av ostmassa
FR8512677A FR2569332A1 (fr)	1984-08-23	1985-08-23	Procede et dispositif pour le traitement du caille d'une pate de fromage
PL25511685A PL255116A1 (en)	1984-08-23	1985-08-23	Method of obtaining cheese body coagulate and apparatus therefor
NL8502325A NL8502325A (nl)	1984-08-23	1985-08-23	Werkwijze en inrichting voor het bereiden van het coagulaat van een kaasdeeg.

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
HU316484A HU193295B (en)	1984-08-23	1984-08-23	Cheese curd press

Publications (1)

Publication Number	Publication Date
HU193295B true HU193295B (en)	1987-09-28

Family

ID=10962895

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
HU316484A HU193295B (en)	1984-08-23	1984-08-23	Cheese curd press

Country Status (7)

Country	Link
DE (1)	DE3529899A1 (da)
DK (1)	DK382085A (da)
FR (1)	FR2569332A1 (da)
HU (1)	HU193295B (da)
NL (1)	NL8502325A (da)
PL (1)	PL255116A1 (da)
SE (1)	SE8503909L (da)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FR2608724B1 (fr) *	1986-12-17	1989-06-09	Burilov Jean Michel	Systeme indemontable de protection de fiches medicales au niveau du raccordement (tuyau souple, fiche droite ou coudee) utilisees pour l'air, melange, oxygene, azote, dioxyde de carbonne, protoxyde d'azote, etc.
WO1992021230A1 (en) *	1991-05-28	1992-12-10	Sajtprés Fejleszto^', Termelo^', Szolgáltató És Kereskedelmi Kft	Apparatus for continuous cheese-production
NO175661C (no) *	1991-10-10	1994-11-16	Norske Meierier	Fremgangsmåte ved pressing av ost
IT1274166B (it) *	1994-09-21	1997-07-15	Istituto Sperimentale Lattiero	"apparecchiatura per pressare e formare una pluralita' di forme di formaggio grana contemporaneamente"
NL2002074C (nl) *	2008-10-08	2010-04-09	Tetra Laval Holdings & Finance	Kaasbereidingsinrichting met een guillotinemes voor het afsnijden van wrongelblokken.

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE855018C (de) *	1942-12-23	1952-11-10	Ahlborn E Ag	Verfahren und Vorrichtung zur Herstellung von Kaese, insbesondere Schnitt- und Hartkaese
FR1063477A (fr) *	1952-09-19	1954-05-04	Alfa Laval Soc	Procédé et appareil pour mouler les fromages à pâte pressée
NL76805C (da) *	1953-02-12
US3101540A (en) *	1961-11-28	1963-08-27	Visvaldis N Dzenis	Apparatus for preparing cheese and the like
DK103491C (da) *	1963-04-08	1966-01-10	Mkt Tehtaat Oy	Apparat til fjernelse af fugtighed fra en ostemasse og til presning af ostemassen i en form.
FR1467090A (fr) *	1965-11-23	1967-01-27	Genvrain Sa	Procédé et appareil permettant la fabrication en continu des fromages à pâtes pressées
NL7404583A (nl) *	1974-04-03	1975-10-07	Stork Amsterdam	Inrichting voor het met een wrongelstuk vullen van kaasvormen.
DE7719512U1 (de) *	1977-06-22	1977-10-13	Eduard Ahlborn Gmbh, 3200 Hildesheim	Vorrichtung zur kontinuierlichen Herstellung von Käsebruch

1984
- 1984-08-23 HU HU316484A patent/HU193295B/hu unknown
1985
- 1985-08-21 DE DE19853529899 patent/DE3529899A1/de not_active Ceased
- 1985-08-22 SE SE8503909A patent/SE8503909L/ not_active Application Discontinuation
- 1985-08-22 DK DK382085A patent/DK382085A/da not_active Application Discontinuation
- 1985-08-23 FR FR8512677A patent/FR2569332A1/fr active Pending
- 1985-08-23 NL NL8502325A patent/NL8502325A/nl not_active Application Discontinuation
- 1985-08-23 PL PL25511685A patent/PL255116A1/xx unknown

Also Published As

Publication number	Publication date
FR2569332A1 (fr)	1986-02-28
SE8503909D0 (sv)	1985-08-22
DK382085D0 (da)	1985-08-22
DK382085A (da)	1986-02-24
PL255116A1 (en)	1986-07-15
SE8503909L (sv)	1986-02-24
NL8502325A (nl)	1986-03-17
DE3529899A1 (de)	1986-02-27

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