ID27808A - Minyak kelapa sawit yang dipisahkan dan metode untuk membuatnya - Google Patents
Minyak kelapa sawit yang dipisahkan dan metode untuk membuatnyaInfo
- Publication number
- ID27808A ID27808A IDW20010684A ID20010684A ID27808A ID 27808 A ID27808 A ID 27808A ID W20010684 A IDW20010684 A ID W20010684A ID 20010684 A ID20010684 A ID 20010684A ID 27808 A ID27808 A ID 27808A
- Authority
- ID
- Indonesia
- Prior art keywords
- make
- oil
- separated
- palm oil
- oil palm
- Prior art date
Links
- 235000019482 Palm oil Nutrition 0.000 title 1
- 239000002540 palm oil Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
- A23D9/04—Working-up
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
- A23G1/38—Cocoa butter substitutes
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
- C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
- C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
- C11B7/0025—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in solvents containing oxygen in their molecule
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Inorganic Chemistry (AREA)
- Analytical Chemistry (AREA)
- Edible Oils And Fats (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP11225281A JP2000336389A (ja) | 1998-09-22 | 1999-08-09 | パーム分別油及びその製造方法 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ID27808A true ID27808A (id) | 2001-04-26 |
Family
ID=16826886
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IDW20010684A ID27808A (id) | 1999-08-09 | 2000-06-26 | Minyak kelapa sawit yang dipisahkan dan metode untuk membuatnya |
Country Status (3)
| Country | Link |
|---|---|
| EP (1) | EP1120455A4 (de) |
| ID (1) | ID27808A (de) |
| WO (1) | WO2001010988A1 (de) |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| PL2242826T3 (pl) | 2007-12-21 | 2012-10-31 | Loders Croklaan Bv | Sposób wytwarzania produktu w postaci oleju palmowego |
| BRPI1009679B1 (pt) | 2009-06-12 | 2017-11-21 | Mars Incorporated | Composition of chocolate containing etilcellulose |
| CN101912034B (zh) * | 2010-08-28 | 2012-07-11 | 青岛农业大学 | 一种过瘤胃物质的保护脂肪 |
| GB2485421B (en) | 2010-11-15 | 2016-05-25 | Mars Inc | Dough products exhibiting reduced oil migration |
| AU2013323765B2 (en) | 2012-09-28 | 2016-03-17 | Mars, Incorporated | Heat resistant chocolate |
| CA2906803C (en) * | 2013-03-15 | 2018-05-01 | The Hershey Company | Method of making a heat stable chocolate confectionery product |
| JP2018130071A (ja) * | 2017-02-16 | 2018-08-23 | 不二製油株式会社 | チョコレート類及びその製造方法 |
| EP4669733A2 (de) * | 2023-02-23 | 2025-12-31 | Cargill, Incorporated | Verfahren zur herstellung einer palmölfraktion |
| WO2024178286A1 (en) * | 2023-02-23 | 2024-08-29 | Cargill, Incorporated | Process for producing a palm oil fraction using seeds |
| WO2025197689A1 (ja) * | 2024-03-18 | 2025-09-25 | 日清オイリオグループ株式会社 | 油脂組成物の製造方法 |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3492130A (en) * | 1966-11-21 | 1970-01-27 | Scm Corp | Hard butter compositions and method of production |
| GB1510082A (en) * | 1975-04-14 | 1978-05-10 | Asahi Denka Kogyo Kk | Process for the fractionation of glyceride oils or fats and producing a hard butter |
| JPS6036255B2 (ja) * | 1979-02-24 | 1985-08-19 | 不二製油株式会社 | 冷食用チョコレ−ト |
| EP0130487B1 (de) * | 1983-06-29 | 1987-10-21 | Asahi Denka Kogyo Kabushiki Kaisha | Kakaobutterersätze und dieselben enthaltende Schokolade |
| JP2736274B2 (ja) * | 1989-10-31 | 1998-04-02 | 花王株式会社 | ハードバター組成物 |
| JPH03292856A (ja) * | 1990-04-11 | 1991-12-24 | Asahi Denka Kogyo Kk | 油脂組成物 |
| EP0545463B1 (de) * | 1991-11-26 | 1995-04-26 | Unilever N.V. | Nicht-temperiertes Fett für Süsswaren |
| JPH06116582A (ja) * | 1992-10-06 | 1994-04-26 | Kanegafuchi Chem Ind Co Ltd | 油脂の洗浄方法 |
| JP3016688B2 (ja) * | 1994-05-11 | 2000-03-06 | 花王株式会社 | ハードバター組成物及びチョコレート様食品 |
-
2000
- 2000-06-26 WO PCT/JP2000/004185 patent/WO2001010988A1/ja not_active Ceased
- 2000-06-26 EP EP00939166A patent/EP1120455A4/de not_active Withdrawn
- 2000-06-26 ID IDW20010684A patent/ID27808A/id unknown
Also Published As
| Publication number | Publication date |
|---|---|
| EP1120455A4 (de) | 2003-04-16 |
| EP1120455A1 (de) | 2001-08-01 |
| WO2001010988A1 (fr) | 2001-02-15 |
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