IL22969A - Process for the production of soybean milk extract - Google Patents
Process for the production of soybean milk extractInfo
- Publication number
- IL22969A IL22969A IL22969A IL2296965A IL22969A IL 22969 A IL22969 A IL 22969A IL 22969 A IL22969 A IL 22969A IL 2296965 A IL2296965 A IL 2296965A IL 22969 A IL22969 A IL 22969A
- Authority
- IL
- Israel
- Prior art keywords
- water
- drying
- soaking
- emulsion
- soybeans
- Prior art date
Links
Classifications
-
- E—FIXED CONSTRUCTIONS
- E04—BUILDING
- E04B—GENERAL BUILDING CONSTRUCTIONS; WALLS, e.g. PARTITIONS; ROOFS; FLOORS; CEILINGS; INSULATION OR OTHER PROTECTION OF BUILDINGS
- E04B7/00—Roofs; Roof construction with regard to insulation
- E04B7/12—Roofs; Roof construction with regard to insulation formed in bays, e.g. sawtooth roofs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/60—Drinks from legumes, e.g. lupine drinks
- A23L11/65—Soy drinks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
- A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/30—Removing undesirable substances, e.g. bitter substances
- A23L11/31—Removing undesirable substances, e.g. bitter substances by heating without chemical treatment, e.g. steam treatment, cooking
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Botany (AREA)
- Agronomy & Crop Science (AREA)
- Health & Medical Sciences (AREA)
- Architecture (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Electromagnetism (AREA)
- Physics & Mathematics (AREA)
- Civil Engineering (AREA)
- Structural Engineering (AREA)
- Dairy Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
- Beans For Foods Or Fodder (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH282264A CH455476A (de) | 1964-03-06 | 1964-03-06 | Verfahren zur Herstellung von Sojamilchkonzentrat |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IL22969A true IL22969A (en) | 1968-07-25 |
Family
ID=4242362
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IL22969A IL22969A (en) | 1964-03-06 | 1965-02-11 | Process for the production of soybean milk extract |
Country Status (7)
| Country | Link |
|---|---|
| AT (1) | AT248217B (cs) |
| BE (1) | BE660179A (cs) |
| CH (1) | CH455476A (cs) |
| GB (1) | GB1036057A (cs) |
| IL (1) | IL22969A (cs) |
| LU (1) | LU48099A1 (cs) |
| NL (1) | NL6501733A (cs) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3713047A1 (de) * | 1987-04-16 | 1988-11-03 | Schoeller Lebensmittel | Verfahren zur herstellung einer faserstoffhaltigen sojamilch sowie eines homogenen faserstoffkonzentrats aus sojabohnen |
| SE508748C2 (sv) * | 1992-01-23 | 1998-11-02 | Tetra Laval Holdings & Finance | Sätt att framställa och för distribution bereda en kalciumberikad sojadryck |
-
1964
- 1964-03-06 CH CH282264A patent/CH455476A/de unknown
- 1964-07-06 AT AT574664A patent/AT248217B/de active
-
1965
- 1965-02-11 IL IL22969A patent/IL22969A/en unknown
- 1965-02-11 NL NL6501733A patent/NL6501733A/xx unknown
- 1965-02-24 GB GB7903/65A patent/GB1036057A/en not_active Expired
- 1965-02-24 BE BE660179D patent/BE660179A/xx unknown
- 1965-03-02 LU LU48099A patent/LU48099A1/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| GB1036057A (en) | 1966-07-13 |
| NL6501733A (cs) | 1965-09-07 |
| CH455476A (de) | 1968-07-15 |
| LU48099A1 (cs) | 1966-09-02 |
| AT248217B (de) | 1966-07-25 |
| BE660179A (cs) | 1965-08-24 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| ES2676925T3 (es) | Procedimiento de fraccionamiento de las fracciones solubles de guisante | |
| JPH06507547A (ja) | ホエー蛋白加水分解産物の製造方法 | |
| RU2007135017A (ru) | Смесь олигосахаридов | |
| RU2015116628A (ru) | Получение белкового продукта из бобовых с применением экстракции хлоридом кальция ("yp702") | |
| IL22969A (en) | Process for the production of soybean milk extract | |
| GB2055846A (en) | Process for lowering the gelling temperature of whey proteins obtained from milk | |
| US2129222A (en) | Process for the recovery of a soluble protein powder from whey | |
| US4138506A (en) | Method for deodorizing soybean milk obtained from soybeans or defatted soybeans | |
| US3978234A (en) | Protein composition | |
| US3112204A (en) | Treatment of vanilla | |
| RU2231957C2 (ru) | Способ получения концентрированного стерилизованного молока | |
| RU2072858C1 (ru) | Способ получения антидиаррейного продукта | |
| IE65958B1 (en) | Process for the fractionation of milk or milk products | |
| US2302393A (en) | Method of concentrating steep water | |
| BG60944B1 (en) | Method for heat treatment of liquid dairy product | |
| US3093551A (en) | Production of nisin | |
| US1554151A (en) | Process of manufacturing whole-milk powder | |
| WO2001047365A1 (en) | Sterile product and process for preparing the product | |
| US2911301A (en) | Process of drying milk | |
| US1882638A (en) | Powdered acid milk and process of preparing same | |
| US2457642A (en) | Method of treating lactalbumin | |
| CN107873849A (zh) | 具备高wpni的低菌奶粉(iii) | |
| US1616631A (en) | Process of producing dry milk | |
| GB1196501A (en) | Method of Making a Milk Powder | |
| US3301681A (en) | Method for preparing dry free flowing food supplement containing hydrated di-calcium phosphate |