IT1212834B - Preparazione di sciroppi ad alto contenuto di fruttosio estratti da residui di agrumi. - Google Patents
Preparazione di sciroppi ad alto contenuto di fruttosio estratti da residui di agrumi.Info
- Publication number
- IT1212834B IT1212834B IT8322414A IT2241483A IT1212834B IT 1212834 B IT1212834 B IT 1212834B IT 8322414 A IT8322414 A IT 8322414A IT 2241483 A IT2241483 A IT 2241483A IT 1212834 B IT1212834 B IT 1212834B
- Authority
- IT
- Italy
- Prior art keywords
- syrup
- extracted
- preparation
- high fructose
- fructose content
- Prior art date
Links
- 241000207199 Citrus Species 0.000 title 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 title 1
- 229930091371 Fructose Natural products 0.000 title 1
- 239000005715 Fructose Substances 0.000 title 1
- 235000020971 citrus fruits Nutrition 0.000 title 1
- 239000006188 syrup Substances 0.000 title 1
- 235000020357 syrup Nutrition 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
- C13K11/00—Fructose
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
- A23L2/04—Extraction of juices
- A23L2/06—Extraction of juices from citrus fruits
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/06—Ethanol, i.e. non-beverage
- C12P7/08—Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate
- C12P7/12—Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate substrate containing sulfite waste liquor or citrus waste
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Microbiology (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US06/405,037 US4488912A (en) | 1982-08-04 | 1982-08-04 | Preparation of high fructose syrups from citrus residues |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IT8322414A0 IT8322414A0 (it) | 1983-08-04 |
| IT1212834B true IT1212834B (it) | 1989-11-30 |
Family
ID=23602030
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT8322414A IT1212834B (it) | 1982-08-04 | 1983-08-04 | Preparazione di sciroppi ad alto contenuto di fruttosio estratti da residui di agrumi. |
Country Status (5)
| Country | Link |
|---|---|
| US (1) | US4488912A (it) |
| EP (1) | EP0114891A1 (it) |
| IL (1) | IL69453A (it) |
| IT (1) | IT1212834B (it) |
| WO (1) | WO1984000561A1 (it) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4634472A (en) * | 1985-08-23 | 1987-01-06 | A. E. Staley Manufacturing Company | Enrichment of fructose syrups |
| US20050084575A1 (en) * | 2003-10-21 | 2005-04-21 | Craig Philipp | Citrus sinensis solids washing and products |
| NZ550795A (en) * | 2004-05-10 | 2008-06-30 | Ajinomoto Kk | Method of producing yogurt |
| US8372614B2 (en) * | 2005-02-07 | 2013-02-12 | The United States Of America, As Represented By The Secretary Of Agriculture | Ethanol production from solid citrus processing waste |
| US20060177916A1 (en) * | 2005-02-07 | 2006-08-10 | Renewable Spirits, Llc | Ethanol production from citrus processing waste |
| US7721980B1 (en) | 2006-11-14 | 2010-05-25 | The United States Of America As Represented By The Secretary Of Agriculture | Method and apparatus for vacuum cooling of viscous mixtures |
| US7879379B1 (en) | 2006-11-21 | 2011-02-01 | The United States Of America As Represented By The Secretary Of Agriculture | Method of pretreating citrus waste |
| US8252566B2 (en) * | 2008-05-20 | 2012-08-28 | Jj Florida Properties Llc | Ethanol production from citrus waste through limonene reduction |
| BRPI0908634A2 (pt) * | 2008-05-20 | 2016-08-30 | Jj Florida Properties Llc | método para produzir etanol a partir de resíduos cítricos |
| US10334870B2 (en) | 2010-10-07 | 2019-07-02 | Tropicana Products, Inc. | Processing of whole fruits and vegetables, processing of side-stream ingredients of fruits and vegetables, and use of the processed fruits and vegetables in beverage and food products |
| DK3578054T3 (da) | 2013-02-15 | 2021-05-31 | Pepsico Inc | Fremstilling og inkorporering af biprodukter til drikke for at forbedre næringsværdi og sensoriske egenskaber |
Family Cites Families (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1465459A (en) * | 1922-07-26 | 1923-08-21 | People Of The United States | Process for preparing sirup |
| US2016584A (en) * | 1932-05-23 | 1935-10-08 | California Packing Corp | Method of treating fruit juices |
| US2125846A (en) * | 1936-04-15 | 1938-08-02 | Filtration Equipment Corp | Magnetic sewage clarification |
| US2276420A (en) * | 1937-05-03 | 1942-03-17 | Rosenfeld Bruno | Fermentation of vegetable waste |
| US2440029A (en) * | 1943-10-13 | 1948-04-20 | Gen Biochemicals Inc | Method for extracting pigments |
| US2776278A (en) * | 1953-04-29 | 1957-01-01 | Gen Foods Corp | Method of cttrus oil production |
| US2949389A (en) * | 1958-03-17 | 1960-08-16 | Dawe S Lab Inc | Production of levulose |
| US3313655A (en) * | 1963-12-27 | 1967-04-11 | Rohm & Haas | Process for deionizing sugar solutions |
| US3476570A (en) * | 1968-01-22 | 1969-11-04 | Ahmad Moustafa | Oleaginous material reclamation process |
| US4130556A (en) * | 1976-04-02 | 1978-12-19 | Ortho Pharmaceutical Corporation | Chemical products and methods |
| CH631428A5 (de) * | 1978-02-20 | 1982-08-13 | Merck Patent Gmbh | Verfahren zur gleichzeitigen gewinnung von fructose und gluconsaeure aus glucose-fructose-mischungen. |
| FR2477177A2 (fr) * | 1980-02-29 | 1981-09-04 | Fives Cail Babcock | Installation pour l'extraction par diffusion du sucre de la bagasse de canne a sucre |
| US4356195A (en) * | 1980-07-14 | 1982-10-26 | Rich Products Corporation | Fruit juices having a depressed freezing point |
| US4332622A (en) * | 1980-08-25 | 1982-06-01 | Savannah Foods & Industries, Inc. | Direct production of a pure sugar product from cane juice |
| JPS57102190A (en) * | 1980-12-18 | 1982-06-25 | Tsusho Sangyo Daijin | Preparation of alcohol from pressed juice of citrous rind |
-
1982
- 1982-08-04 US US06/405,037 patent/US4488912A/en not_active Expired - Fee Related
-
1983
- 1983-08-03 WO PCT/US1983/001192 patent/WO1984000561A1/en not_active Ceased
- 1983-08-03 EP EP83902837A patent/EP0114891A1/en not_active Withdrawn
- 1983-08-04 IT IT8322414A patent/IT1212834B/it active
- 1983-08-08 IL IL69453A patent/IL69453A/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| IL69453A (en) | 1986-08-31 |
| US4488912A (en) | 1984-12-18 |
| IT8322414A0 (it) | 1983-08-04 |
| IL69453A0 (en) | 1983-11-30 |
| WO1984000561A1 (en) | 1984-02-16 |
| EP0114891A1 (en) | 1984-08-08 |
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